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  • Salmon Trim Guide PDF

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    Santanu Das
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    The document outlines 5 levels of salmon fillet trimming labeled A through E. Trim A removes the backbone and belly bones. Trim B removes those bones plus the back fin, collarbone, tail piece, and belly flap. Trim C adds the removal of pin bones. Trim D further removes fin tissues and fully trims the fillet. The most extensive level, Trim E, also removes the skin from the fillet.

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    How to Trim Salmon

    Original Title

    Salmon Trim Guide.pdf

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    The document outlines 5 levels of salmon fillet trimming labeled A through E. Trim A removes the backbone and belly bones. Trim B removes those bones plus the back fin, collarbone, tail piece, and belly flap. Trim C adds the removal of pin bones. Trim D further removes fin tissues and fully trims the fillet. The most extensive level, Trim E, also removes the skin from the fillet.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    1K views1 page

    Salmon Trim Guide PDF

    Uploaded by

    Santanu Das
    The document outlines 5 levels of salmon fillet trimming labeled A through E. Trim A removes the backbone and belly bones. Trim B removes those bones plus the back fin, collarbone, tail piece, and belly flap. Trim C adds the removal of pin bones. Trim D further removes fin tissues and fully trims the fillet. The most extensive level, Trim E, also removes the skin from the fillet.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Salmon  Trim  Guide


    Standard  fillet  trimming  A-­‐E

    TRIM A
    1) Backbone out
    2) Belly bones off

    TRIM B
    1) Backbone out
    2) Belly bones off
    3) Back fin off
    4) Collarbone off
    5) Tail piece off
    6) Belly flap off

    TRIM C
    1) Backbone out 7) Pin bones out
    2) Belly bones off
    3) Back fin off
    4) Collarbone off
    5) Tail piece off
    6) Belly flap off

    TRIM D
    1) Backbone out 7) Pin bones out
    2) Belly bones off 8) Fin tissues off
    3) Back fin off 9) Fully trimmed
    4) Collarbone off 10) Belly membrane off
    5) Tail piece off
    6) Belly flap off

    TRIM E
    1) Backbone out 7) Pin bones out
    2) Belly bones off 8) Fin tissues off
    3) Back fin off 9) Fully trimmed
    4) Collarbone off 10) Belly membrane off
    5) Tail piece off 11) Skin off (normal or deep)
    6) Belly flap off

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