Professional Documents
Culture Documents
Step Two: Enter the product attributes below (overtype the existing attributes)
Step Four: Enter the ratings of each attribute for each brand
ATTRIBUTES IMPORTANCE A B
Rating Score Rating Score
Quality 7 3.00 21 6.00 42
Tasty 9 5.00 45 7.00 63
Easy 5 5.50 28 7.00 35
For Kids 4 6.00 24 5.00 20
Variety 6 4.00 24 9.00 54
Authentic 5 3.50 18 7.00 35
Good Snack 5 6.00 30 5.00 25
Good Meal 7 3.00 21 6.50 46
Dietary 2 2.00 4 4.00 8
Trusted 5 4.00 20 9.00 45
TOTAL 234 373
RANK 8 1
9.00
8.00
7.00
6.00
5.00
4.00
3.00
2.00
1.00
5.00
4.00
3.00
2.00
1.00
0.00
Quality Tasty Easy For Kids Variety Authentic Good Snack Goo
A B C D E
F G H IMPORTANCE
350
300
250
200
150
100
50
0
A B C D E F
me to the Multi-attribute Attitude Model template
ore information, please visit www.marketingstudyguide.com
h attribute for each brand DO NOT TYPE IN THE SCORES - THEY WILL CALCULATE
C D E F
Rating Score Rating Score Rating Score Rating Score
5.50 39 6.00 42 7.00 49 5.00 35
6.50 59 7.00 63 7.50 68 5.00 45
8.50 43 6.00 30 8.00 40 5.00 25
9.00 36 4.00 16 4.00 16 6.00 24
3.00 18 5.00 30 7.00 42 5.00 30
1.50 8 8.00 40 8.00 40 4.00 20
9.00 45 4.00 20 2.00 10 6.00 30
2.00 14 7.00 49 8.00 56 5.00 35
3.00 6 2.00 4 2.00 4 1.50 3
8.00 40 7.00 35 7.00 35 4.50 23
306 329 360 270
5 4 2 6
nd Importance
D E
IMPORTANCE
te Scores
E F G H
cores, totals,
automatically.
EY WILL CALCULATE
G H
Rating Score Rating Score
7.00 49 9.00 63
4.00 36 8.00 72
5.00 25 5.00 25
2.00 8 5.00 20
3.00 18 5.00 30
2.50 13 8.00 40
3.00 15 3.00 15
5.00 35 8.00 56
9.00 18 1.00 2
7.00 35 6.00 30
252 353
7 3