Professional Documents
Culture Documents
Becamex Hotel – Thu Dau Mot offers wedding packages that allow you to
choose the perfect romantic setting for your special day. Each package is
designed to make your dreams come true and create unforgettable memories
The following complimentary items and various choices of menus will give
you an idea of how your fairytale start and remember that these are just basic
approach and we are ensuring that each of your request and expectation for
Starter
1 st Course 4 th Course
Pepper elder with marinated beef & egg Steamed squid with ginger & onion
Shredded chicken with cabbage salad Steamed whole sea bass, Hong Kong style
Shredded chicken salad with centella Fried crispy whole sea bass with plum sauce
Green mango salad with crispy fish, Thai style
Soup 5 th Course
2 nd Course Salted egg yolk fried rice
Shredded chicken & quail egg soup Yang Chow fried rice
White fungus & crabmeat soup “Thac Lac” fish mousse with bitter melon hot pot
Sichuan seafood soup Pork stomach with green peppercorn hot pot
Starter
1 st Course 5 th Course
Young sprout with marinated beef salad Fried crispy sea bass with passion fruit sauce
Palm heart salad with prawn & pork Steamed sea bass with ham & shiitake mushrooms
Hot & sour beef, Thai style Fried crispy sea bass with sweet & sour sauce
Roasted chicken with green mango Fried prawn with salted egg
Fried prawn with salt & chilli, Hong Kong style
Soup
2 nd Course 6 th Course
Green asparagus & crabmeat soup Fried rice with four kinds with salted egg
Seafood & black moss seaweed soup Wrapped seafood fried rice with lotus leaves
Shredded chicken, white fungus & quail egg soup Fried rice with scallop & crab meat
Shredded chicken with shiitake mushroom Stir-fried rice noodle with BBQ pork & ham
Seafood hot pot, Thai style
Main Seafood with farmer crab mousse hot pot
3 rd Course
Braised beef shank with green pepper served with bread Dessert
Braised beef shank with pate served with bread 7 th Course
Steamed chicken with rock salt served with gac sticky rice Creme caramel
Roasted chicken served with Chinese buns Coffee agar agar
Grilled spicy marinated pork rib, Korea style Lotus seed & lychee sweet consomme
Lotus seed, Chinese date & white fungus sweet consomme
4 Course
th American grape
Fried crispy sea bass with passion fruit sauce
Steamed sea bass with ham & shiitake mushroom
Fried crispy sea bass with sweet & sour sauce
Fried prawn with salted egg
Fried prawn with salt & chilli, Hong Kong style
Set MENU
3,500,000VNĐ++/ PER TABLE
Please select your choices from our delicious wedding menu selection
Starter
1 st Course 4 th Course
Vietnamese beef salad Steamed grouper with soy sauce, Hong Kong style
Roasted beef with star fruit & young banana Steamed grouper with black bean sauce
Tien Vua salad with prawn Stir-fried cobia fish with sour leaves
Palm heart salad with seafood Roasted scampi with chilli & salt, Hong Kong style
Cabbage with roasted chicken & steamed egg salad Steamed scampi with coconut juice
Steamed tiger prawn with coconut juice
Soup Steamed tiger prawn with beer
2 nd
Course
Scallop, crab meat & corn soup 5 th Course
Scallop & green asparagus soup Fried rice with salted fish, prawn & scallop
Abalone & seafood soup Fried rice with seafood & salted egg
Abalone , crab meat & seaweed soup Fried rice with scallop & crab meat
Seafood hot pot, Thai style
Main Australian sliced beef hot pot, Japan style
3 rd
Course Farmer crab paste with seafood hot pot
Braised beef shank with grape served with bread
Sucking pig(1/2 whole pig) & Chinese buns 6 th Course
Roasted duck with Chinese buns Passion mousse cake
Braised beef shank with red wine served with bread Coffee & almond agar agar
Grilled spicy marinated pork rib, Korea style Lotus seed & peach sweet soup
Lotus seed with dried apple & white fungus sweet consomme
American grape
Green pomelo
Tiramisu
Set MENU
5,000,000VNĐ++/ PER TABLE
Please select your choices from our delicious wedding menu selection
Starter 5 th Course
1 st Course Steamed grouper with soy sauce, Hong Kong style
Vietnamese beef salad Steamed grouper with black bean sauce
Roasted beef with star fruit & young banana Stir-fried cobia fish with sour leaves
Tien Vua salad with prawn Roasted scampi with chilli & salt, Hong Kong style
Palm heart salad with seafood Steamed scampi with coconut juice
Cabbage with roasted chicken & steamed egg salad Steamed tiger prawn with coconut juice
Steamed tiger prawn with beer
2 nd
Course
Seafood spring rolls 6 th Course
Crab claw with pork mousse Fried rice with salted fish, prawn & scallop
Fried crumb calamari with mayonnaise sauce Fried rice with seafood & salted egg
Fried rice with seafood, scallop & crab meat
Soup Seafood & beef hot pot, Thai style
3 rd
Course Australian sliced beef hot pot, Japan style
Abalone, scallop & crab meat soup Farmer crab paste with seafood hot pot
Scallop, abalone & green asparagus soup
Fish maw, crab meat & sea cucumber soup Dessert
Abalone , crab meat & seaweed soup 7 th Course
Passion mousse cake
Main Coffee & almond agar agar
4 th
Course Lotus seed & peach sweet soup
Braised beef shank with pate & grape served with bread Lotus seed with dried apple & white fungus sweet consomme
Sucking pig(1/2 whole pig) & Chinese buns American grape
Roasted duck with Chinese buns Green pomelo
Braised beef shank with red wine served with bread Tiramisu
Marinated pork rib with BBQ sauce
PACKAGES INCLUDE:
Makeup room
MC
Pre-dinner refreshment
for bride & groom
Confetti
quality in-house sound system. Let us take care every needs and
LE BISTRO GARDEN - HOTEL N/A Ground floor 250 N/A N/A N/A
Heineken beer, soft drink, bottled drinking water (Glass serving) Table 700,000
House wine, Tiger beer, soft drink, bottled drinking water (Glass serving) Table 1,300,000
Five-tier wedding cake (4 dummy tier, 1 real tier on top) with fresh flower decoration 1,500,000
ENTERTAINMENT IN 02 HOURS
Guitar & Violin 3,000,000
OTHER
Snack before ceremony 130,000/TABLE
Entrance fee for the music band, singer, sound and light system 5,000,000
Banquet set up fee prior to the wedding date (subject to availability) 10,000,000/4 HOURS
ourselves on offering our guests from the very strategically unparalleled location in the heart of Thu Dau
Mot City, modern, elegant and spacious meeting space both indoor and outdoor venues, dignified services,
inspired menus from talented chefs. All we create and provide is to allow that every single detail of your
nuptial capture the very truly and vibrantly essence of your celebration.
Complimentary benefits are non-exchangeable, non-transferrable, non-redeemable. All rates, benefits are
applied for minimum of 10 pax per table and subject to 10% VAT & 5% service charge.
Terms and conditions are applied and hotel reserves the rights to amend, terminate without prior notice.