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DIMORIANREVIEW
A PEER REVIEWED MULTIDISCIPLINARY INTERNATIONAL INDEXED E-JOURNAL
International Indexes |Impact Factor: SJIF 2018 = 6.286| CC BY 4.0
Vol-6, Issue-4
July-August 2019
Abstract
North Eastern Region of India is endowed with rich soils, favorable
climate. Further, more than 50 per cent of rural households
primarily engaged with agriculture but the contribution of this
sector to the state’s GDP is very less compare to other states of
India. Agriculture in NER still remains subsistence, and its potential
for commercialization has remained unexploited. Objective of this
paper is to understand the persisting problems of agriculture in this
region. Accordingly, an attempt is being made to analyze the
different attributes of agriculture of NER such as yield and
production of major crops, land use pattern, fertilizers consumption
pattern, distribution of cold storages, coverage of farmers in
different development scheme and crop credit analysis collected
from different data sources. Further, this paper also tries to forward
some recommendations for mitigating these changes and develop
the sector in this region.
1.0 Introduction
North East Region (NER) of India is the eastern most region of India consists of
eight states namely Arunachal Pradesh, Assam, Manipur, Meghalaya,
Mizoram, Nagaland, Sikkim and Tripura. This region comprises an area of
262,230 square km and shares more than 4500 km of international border with
Tibet, Myanmar, Bangladesh and Bhutan. This region is characterised by its hilly
and difficult terrain, sizable share of tribal population, strategic location along
boarders with neighbouring countries and weather conditions and extreme
events (Sharma et al., 2015). “Landscape constituents of the region viz. hills
(60%), plateaux (12 %) and plains (28 %) along with river systems contribute
substantially in enriching its scenic component” (Bhattacharya, 2008: p. 143) of
North East India.
lives in rural areas in NER than other states to the total populations of other
states. This signifies that NER is primarily rural in nature with sharing near about
7.22 per cent of inhabited villages of India. Moreover, as per National Sample
Survey Organisation (NSSO), except Tripura, more than 50 per cent of rural
households of NER primarily engaged with agriculture. According to this survey,
number of rural households engaged in agriculture is highest in Mizoram with 81
per cent and lowest in Tripura with 36.9 per cent (NSSO, 2013).
NER is endowed with rich soils, favourable climate and more than 50 per cent of
rural households engaged with agriculture (ibid) but available data (Ministry of
Agriculture & Farmers Welfare, 2017 ; Department of Fertilizers, 2017) shows
that agriculture in NER remains subsistence, and its potential for
commercialization has remained unexploited. As per available data, as
mentioned above shows that agriculture sector including forestry and fishery
contributes less than 50 per cent to Net State Value Added (NSVA) in NER.
Moreover, in all India level except Assam, no other states of NER have
significant contribution to agriculture production. Further, contribution of Assam
to agriculture among all other states is significant only for two cropsi.e. food
grain, jute and mesta. In 2016, Assam ranked 16th position among all states in
food grain production with production of 5.47 million tonnes. Percentage of share
of Assam to total production was 1.98 only. On the other hand, Assam ranked
3rd position in production of jutes and mesta and produced 0.83 million tonnes
million bales of 180 kg each. Thus, share of Assam to total production was 7.93
per cent.
2.0 Objectives
Through this research paper, an attempt is being made to analyze the different
attributes of agriculture of NER such as yield and production of major crops, land
use pattern, fertilizers consumption pattern, distribution of cold storages,
coverage of farmers in different development scheme and crop credit analysis
collected from different data sources. Further, this paper also tries to forward
some recommendations for mitigating these changes and develop the sector in
this region.
3.0 Methodology
This is an analytical study conducted to understand the persisting problems of
agriculture of North East India based on secondary sources of data collected
from different sources such as NEDFi data bank, reports of different ministries,
and department Government of India such as Agriculture and Farmers Welfare,
Chemical and Fertilizers, Horticulture division, Department of Agriculture,
Cooperation & Farmers Welfare etc. Accordingly, this paper tries to evaluate the
present scenario of agriculture in NER with reference to productivity of major
crops, land use, consumption of fertilizers, distribution of cold storages,
coverage of farmers in different development scheme and crop credit
DIMORIANREVIEWwww.dimorianreview.comA PEER REVIEWED MULTIDISCIPLINARY INTERNATIONAL INDEXED E-JOURNAL
40
Vol-6, Issue-4 July-August 2019 eISSN: 2394-9163
Table-1: State wise Estimates of area, production and yield of major crops
during 2016-17
Area "000” Hectares / Production "000” Tonnes/Yield (Kg/Hectare)
State Rice (Kharif, Rabi) Wheat
Area Production Yield Area Production Yield
Continue ...
State Pulses (Kharif & Rabi) Maize (Kharif & Rabi)
Area Production Yield Area Production Yield
Table: -2: State Wise land under cultivation in NER during 2014-15
(Thousand Hectares)
State Geographical Agri. Land/ Percentage of land
Area Cultivable land/ under Agri. Land/
Culturable land/ Cultivable land/
Arable land Culturable land/
Arable land
Arunachal Pradesh 8374 423 5.05
Assam 7844 3364 42.89
Manipur 2233 390 17.47
Meghalaya 2243 1056 47.08
Mizoram 2108 367 17.41
Nagaland 1658 694 41.86
Sikkim 710 97 13.66
Tripura 1049 272 25.93
NER 26219 6663 25.41
India 328726 181886 55.33
Source: NEDFi Data Base
Similarly, the consumption of fertiliser is very low in NER in compare to all India
scenario. In NER, only 38.41 kgs fertiliser used per hectare in compare to all
India average of 123.41 kg per hectare (See table-3). Among the NER,
consumption of fertiliser is highest in Tripura followed by Assam. Manipur and
Nagaland consume near about same amount of fertiliser. However, one may
argue that less use of fertiliser means forwarding towards organic farming. It is
true that there is record of non-utilisation of fertiliser in Arunachal Pradesh,
Sikkim and Meghalaya. Sikkim has been officially declared as organic state.
Many studies have shown that organic farms can be almost as productive as
conventional farms and sometimes even more productive specially in developing
countries. Hill region of NER can be easily converted to organic food production
zone and can be earn higher income. However, the most important challenges
of organic farming of NER is lack of proper policy (Datta et al., 2015). Unless
such a clear policy is available in term of technical and financial support mere
regulation cannot boost up the organic farming of NER. Other challenges
associated with organic farming of NER is lack of awareness, output marketing,
lack of supporting infrastructure, high input cost, lack of price advantage etc
(Das et al.,2018).
Table: -3: State-wise Consumption of Fertilizers (N, P & K) per Hectare 2016-17
(Kgs. / Hectare)
State N P K Total
Arunachal Pradesh 0 0 0 0
Assam 27.42 6.72 7.12 41.26
Manipur 23.74 6.52 4.42 34.67
Meghalaya 0 0 0 0
Mizoram 17.32 3.13 2.43 22.88
Nagaland 16.44 11.18 7.1 34.71
Sikkim 0 0 0 0
Tripura 25.01 12.66 8.44 46.11
NER (Average) 25.09 6.76 6.57 38.41
India (Average) 79.59 31.89 11.93 123.41
Source: Indian Fertilizer Scenario 2017, Department of Fertilizers
Along with productivity, agriculture of NER also suffers from post-harvest losses.
It is mainly associating with high transportation cost and lack of cold storages.
NER has only 63 cold storage facility. Thus, NER shares only 0.84 per cent cold
storage to total cold storage of India which shares only. Lack of cold storage
further lead to wastage of marketable surplus products. Further, this problem is
also accompanied by lack of packaging of agricultural products. In NER, the
containers of packaging of fruits and vegetable is not easily available. Generally,
packaging container for NER brought from Kolkata which again lead to increase
the cost of the packaged product. Cost of locally available packaging is too high
and quality is not good. Although, polythene is used to package the product but
it is not suitable for long distance export.
6.0 Conclusion
NER-the eight states of India have huge potential for agricultural growth. The
economy of this region highly depends on agriculture as majority of people live
in rural area as well as majority of rural people depend on agriculture for
livelihoods. However, the contribution of agriculture to the State GDP is not
satisfactory which is associated with number of challenges related to production,
post-harvest management and institutional delivery systems. It is well known
fact that logistic is the one of the most prominent challenges to agriculture of
NER which directly and indirectly affects both inflow and out flow of agriculture
production as well as productivity. However, in here, it is also important to
relook the existing policy and delivery system of agriculture in NER as it is region
which receives different products from outside NER very easily but could not
export its product to outside NER even if has marketable surplus.
References
1. P. Bhattacharya (2008). Tourism Development in Northeast India: Changing
Recreational Demand, Developmental Challenges and Issues associated with
Sustainability. European Bulletin of Himalayan Research, 32:pp. 143-61.
10.S. Sharma, R. Joshi, R. Joshi, R.S. Rawal, andP.P. Dhyani. Progression in
Developmental Planning for the Indian Himalayan Region. Kosi-Katarmal,
Almora, Uttarakhand: G.B. Pant Institute of Himalayan Environment &
Development, 2015.
2. A. Das, J. Layek, R. GI and S. Babu (2018). "Integrated Organic Farming
System in North East India", in A. Das, K. P. Mohapatra, S. V. Ngachan, A. S.
Panwar, D. J. Rajkhowa, R. GI, and J. Layek (ed.) Conservation Agriculture
for Advancing Food Security in Changing Climate. New Delhi: Today &
Tomorrow’s Printers and Publishers.pp. 301-318.
3. M. Datta, G.S. Yadav, C. Debnath, H.L. Devi, and V. Singh. Training Manual
on Integrated Farming System Approaches for Sustainable Hill Agriculture
under Changing Climatic Scenario. Lembucherra: ICAR Research Complex for
N.E.H. Region, Tripura Centre, 2015.
DIMORIANREVIEWwww.dimorianreview.comA PEER REVIEWED MULTIDISCIPLINARY INTERNATIONAL INDEXED E-JOURNAL
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Vol-6, Issue-4 July-August 2019 eISSN: 2394-9163