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Sc

KEY STAGE

2
LEVELS Science tests
3–5 Mark schemes
2006 Tests A and B, levels 3–5
2006
Test B question 1: Bones

Question Mark Requirements Allowable answers Additional guidance

1a 1m Award ONE mark for:

2/2e
■ movement ✓

1b 1m Award ONE mark for an indication that Do not give credit for an insufficient
the bones are lighter: response that gives information from the
1/1a ■ the bones are not as heavy; question/stem:
2/5c ■ they do not need as much effort ■ it makes it easier for the birds to fly;
to lift them. ■ it has a lot of air inside.

Do not give credit for an insufficient


response where no comparison is implied:
■ because they are light;
■ they are not weighing them down.

1c 1m Award ONE mark for:

2/2b
■ a balanced diet ✓

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Test B question 1: Bones (continued)

Question Mark Requirements Allowable answers Additional guidance

1d 1m Award ONE mark for an indication that ONE mark may be awarded for a Do not give credit for an insufficient
humans should exercise or not smoke: response which elaborates on the types of response:
2/2h,g ■ they should play football/go running food which improve/reduce bone ■ eat different types of food;
(regularly); strength: ■ eat five portions of fruit and
■ they should keep fit; ■ they should drink /eat milk /cheese. vegetables a day;
■ they should not smoke/start smoking. ■ eat healthy food;
■ eat a balanced diet [given];
 Give credit for a correct response that ■ do not drink alcohol [moderate
goes beyond the key stage 2 amounts can improve bone strength];
programme of study: ■ drink lots of water [too much fluoride
■ they should not drink too much can decrease bone strength];
caffeine/coffee/tea; ■ eat protein [can have a negative or
■ they should take mineral(s) (supplements positive effect on bone strength].
of calcium /phosphorus/sodium/
potassium);
■ they should have vitamin (D/C/K) tablets.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 2: In the kitchen

Question Mark Requirements Allowable answers Additional guidance

2a 1m Award ONE mark for both rows of the


table completed correctly:
3/1a
Material/Object Flexible Hard Transparent

aluminium foil ✓ ✘ ✘

wax candle ✘ ✘ ✘

wooden rolling pin ✘ ✓ ✘

plastic food wrap ✓ ✘ ✓


glass ✘ ✓ ✓

2b 1m Award ONE mark for describing a use of ONE mark may be awarded for describing Do not give credit for an insufficient
foil that requires it to be flexible: a use of foil where the need for it to be property that gives a use unrelated to
3/1a ■ wrapping up food; flexible is implied: being flexible:
■ to bend it around food. ■ to cook a chicken in it; ■ it does not burn in the oven.
■ to put your sandwiches in;
■ to seal take-away cartons;
■ covering oven dishes.

2c 2m Award TWO marks for all three correct


boxes ticked:
3/2d,g
■ cooling water ✓
■ freezing water
into ice ✓
or

■ dissolving salt
in water ✓

1m If you are unable to award two marks,


award ONE mark for ticking any two of
the correct boxes.

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Test B question 2: In the kitchen (continued)

Question Mark Requirements Allowable answers Additional guidance

2d i 1m Award ONE mark for:


■ condensation.
3/2d

2d ii 1m Award ONE mark for a response ONE mark may be awarded for an Do not give credit for a response that
indicating that the water inside the pan observation implying the water evaporates: includes incorrect science indicating the
1/1a evaporates: ■ the water turns to steam. gas will disappear:
3/2d ■ the water evaporates; ■ the water will turn to water vapour
■ the water inside the pan turns to which disappears.
water vapour (when the water boils);
■ it changes to a gas. Do not give credit for an insufficient
response:
■ the water disappears;
■ the water boils;
■ the pan goes/boils dry;
■ steam;
■ it will turn into condensation;
■ water vapour.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 3: At the dentist

Question Mark Requirements Allowable answers Additional guidance

3a i 1m Award ONE mark for an arrow pointing ONE mark may be awarded for any arrow Do not give credit for a response that
upwards anywhere on the picture: pointing up that is within 45° of the includes incorrect science showing an
4/2e ■ vertical: arrow pointing down:
■ ■

Do not give credit for an insufficient


response where a line rather than an
arrow is drawn.

3a ii 1m Award ONE mark for labelling the tooth


as an incisor.
2/2a

3b 1m Award ONE mark for a response that ONE mark may be awarded for: Do not give credit for an insufficient
identifies one way of preventing tooth ■ drink lots of water (containing fluoride); response:
2/2a decay: ■ eat a balanced diet; ■ visit the dentist regularly [given];
■ brush/clean teeth (regularly); ■ do not smoke. ■ eat healthy food [not specific to food
■ use dental floss; that affects teeth];
■ use a mouth wash; ■ chew gum.
■ chew sugar free gum;
■ avoid fizzy drinks;
■ do not eat lots of sugary/acidic foods;
■ get a new toothbrush every couple of
months;
■ drink milk /eat calcium-rich foods.

3c 1m Award ONE mark for:

4/3b ■ glass ✓

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Test B question 3: At the dentist (continued)

Question Mark Requirements Allowable answers Additional guidance

3d i 1m Award ONE mark for two lines (with or ONE mark may be awarded for one Do not give credit for an insufficient
without correct arrowheads) showing the continuous reflected line even where the response where only one line is drawn:
4/3c correct path of light. The lines must go arrowhead is incorrect or missing: ■
from the lamp to Jon (between his nose ■
and chin) and from Jon to the dentist
(between his hairline and nose):

3d ii 1m Award ONE mark for two arrowheads ONE mark may be awarded for a correct Do not give credit for an insufficient
showing the direction of light travel from arrowhead on a continuous reflected line: response where the direction of travel is
4/3a,d the lamp to Jon (between his nose and ■ shown only by one non-reflected arrow:
chin) and from Jon to the dentist ■
(between his hairline and nose):

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 4: Adding water

Question Mark Requirements Allowable answers Additional guidance

4a 1m Award ONE mark for correctly completing


all four rows of the table:
3/2a,f
Solid Beaker
3/3b
soil B
vitamin tablet D
plastic beads A
salt C

4b 1m Award ONE mark for a response ONE mark may be awarded for a Do not give credit for an insufficient
indicating the solid dissolved: response stating that the vitamin tablet response that does not explain what
3/3b ■ salt/it dissolved; dissolved if the pupil has identified that happened to the solid:
■ it formed a solution. the vitamin tablet is in beaker C in part 4a. ■ it disappeared.

Do not give credit for an insufficient


response:
■ it mixed with the water.

4c 1m Award ONE mark for: ONE mark may be awarded for:


■ Beaker D. ■ vitamin tablet.
3/2f

4d 1m Award ONE mark for:

1/2c

■ ✓

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Test B question 4: Adding water (continued)

Question Mark Requirements Allowable answers Additional guidance

4e 1m Award ONE mark for an indication that ONE mark may be awarded for a Do not give credit for an insufficient
Safara should evaporate the water: response explaining the beaker should be response where it is ambiguous what is
3/3d ■ evaporate the water; moved to a warmer place and /or left to evaporating:
■ by evaporation. dry: ■ evaporate the mixture;
■ move the beaker on to a (sunny/warm) ■ evaporate it [it refers to the salt].
window sill;
■ put the beaker on a radiator; Do not give credit for an insufficient
■ by heating it. response:
■ filter the solution.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 5: Bean seeds

Question Mark Requirements Allowable answers Additional guidance

5a 1m Award ONE mark for: Award ONE mark for: Do not give credit if the ‘no’ box is
ticked.
■ yes ✓ ■ yes ✓
1/2d
AND AND
an indication that the soil would have an a description of a difference between two Do not give credit for an insufficient
effect on the investigation or that only soils: response:
one variable is changed in a fair test: ■ chalk may be dry and clay wet; ■ yes ✓
■ the soil will make a difference/have an ■ one soil may have more nutrients or
AND
effect on the results; moisture than others;
■ keep everything the same;
■ otherwise you could not compare (the ■ one soil might be better than another;
■ if you had different soils it would be
growth of the plants); ■ one might be richer/finer/rougher.
unfair;
■ using different soils will make the
■ it may be a different type of soil.
conclusion wrong; ONE mark may be awarded if neither box
■ you can only change the seeds/one is ticked but the creditworthy explanation
thing in this investigation; indicates that using the same type of soil
■ all the bean seeds will be in the same helps to make the test fair.
conditions.

5b 1m Award ONE mark for: Award ONE mark for: Do not give credit for an insufficient
response:
■ no ✓ ■ no ✓
1/2d
■ no ✓
AND AND
an indication that the results will not be ■ the colour makes no difference; AND
affected if the colour of the can is ■ it has no effect; ■ the size/shape of the watering can
changed or that there are other control ■ the (amount/type of) water is the same; affects the plants [size/shape does not
variables which have a greater effect: ■ the colour will not change the test; affect the amount of water you give it];
■ you only need to control factors that ■ the water makes a difference. ■ it would not be fair if she uses the
affect the test, (the colour does not); same coloured watering can [restates
■ you will be able to compare the results ONE mark may be awarded if neither box information given via the tick box].
for the different seeds even if you is ticked but the creditworthy explanation
change the colour of the can; indicates that using the same colour Do not give credit for an insufficient
■ as long as she uses the same amount watering can does not affect the fairness response:
of water, the test will be fair; of the test.
■ yes ✓
■ it does not matter about colour so
long as the material is the same; ONE mark may be awarded if ‘yes’ is AND
■ the amount of water has a greater ticked AND there is an explicit explanation ■ you should only change one variable/
effect. of how the watering can’s colour may factor in a fair test.
affect the temperature of any water stored.

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Test B question 5: Bean seeds (continued)

Question Mark Requirements Allowable answers Additional guidance

5c 2m Award TWO marks for all four factors


correctly classified:
1/2d

or

1m If you are unable to award two marks,


award ONE mark for any three factors
correctly classified.

5d 1m Award ONE mark for an indication that ONE mark may be awarded for a response Do not give credit for an insufficient
reliability is increased: which suggests that the same type of response:
1/2g ■ to make results more reliable; bean should grow similarly: ■ to get the correct/right results/answer
■ some seeds may not germinate/grow; ■ to see if the same type of seed always [implies that there is a predetermined
■ to help ensure she gets a result; germinates more quickly; correct answer];
■ there is more chance of germination; ■ to see if they germinate at the same ■ so she can see which is best;
■ she will have more evidence/results; rate; ■ to see which (type of seed) germinates
■ to check/confirm results; ■ she can compare her results/them. quickest [focuses on comparing
■ to get an average. different types of beans rather than
ONE mark may be awarded for a response beans of the same type];
which refers to accuracy: ■ so you have lots of plants to check;
■ to be more accurate. ■ so the test was fair/right/correct.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 6: Tuning fork

Question Mark Requirements Allowable answers Additional guidance

6a 1m Award ONE mark for identifying ONE mark may be awarded for an Do not give credit for an insufficient
vibrations: appropriate description of vibrations: response:
4/3e ■ they vibrate; ■ it moves up and down quickly. ■ they move up and down;
■ vibrations. ■ they wobble/shake;
■ they are hit [given].

6b 1m Award ONE mark for identifying that the ONE mark may be awarded for: Do not give credit for a response that
sound made by the tuning fork will ■ the volume is higher; includes incorrect science referring to
4/3f become louder/last longer: ■ it made a loud/long sound. pitch:
■ it will produce a louder sound; ■ it/the pitch is higher;
■ it will go on for longer. ■ it produces a higher sound.

Do not give credit for an insufficient


response for which the meaning is
ambiguous:
■ the sound gets harder;
■ it will vibrate more.

6c 1m Award ONE mark for ticking the two ONE mark may be awarded if both ‘desk’
correct boxes as shown: and ‘air’ boxes (with or without the ‘both’
4/3g box) are ticked in the bottom row of the
What does the sound travel through when... desk air both
table.
...the tuning fork is not touching the desk? ✓
...the tuning fork is touching the desk? ✓

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 7: Brine shrimps and flamingoes

Question Mark Requirements Allowable answers Additional guidance

7a 1m Award ONE mark for an indication that ONE mark may be awarded for: Do not give credit for an insufficient
the neck is long and/or flexible: ■ the length (of the neck); response which does not describe a
2/5c ■ it is (long and) bendy; ■ (it bends) to allow the beak to get in property of the neck:
■ it is flexible; the correct position to feed; ■ they do not have to bend over;
■ it is long; ■ it can stretch; ■ it is easier to feed;
■ it can reach out (to find food). ■ it is curly/bent. ■ they can put their head in the water.

ONE mark may be awarded for a


response that indicates that food passes
from the mouth to the stomach, via the
neck.

7b 1m Award ONE mark for all three organisms ONE mark may be awarded for a food Do not give credit for an insufficient
in the correct order: chain in which ‘green plants’ replace response naming ‘bird’ in place of
2/5d,e ‘algae’. ‘flamingo’.

algae brine flamingo


shrimp Do not give credit for an insufficient
response naming an organism from a
different habitat.

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Test B question 7: Brine shrimps and flamingoes (continued)

Question Mark Requirements Allowable answers Additional guidance

7c 1m Award ONE mark for an understanding of ONE mark may be awarded for: Do not give credit for an insufficient
the role of the eggs in the life cycle of the ■ it will not die out [‘die out’ implies response implying the adult brine shrimp,
1/1a brine shrimp or a response relating to the extinction of the population]; rather than the population, continues to
2/1a survival of the population, rather than of ■ to carry on the life cycle; live or reproduce:
2/5c the individual: ■ more brine shrimps will grow (if the ■ it helps the brine shrimps to live longer;
■ (if the eggs do not die), they can still water dries up); ■ it can stay alive and live for a long time.
hatch (when the lake fills with water); ■ more brine shrimps will be produced/
■ (new) brine shrimps can still develop can be born; Do not give credit for an insufficient
from the eggs (when the lake fills up); ■ they can reproduce. response which describes, without
■ it might prevent the species dying qualification, what happens if the eggs
out/becoming extinct; do die:
■ the brine shrimp population/species ■ the brine shrimp will become extinct.
will survive;
■ if the eggs die, there will not be any Do not give credit for an insufficient
brine shrimps (to reproduce). response that repeats given information
without further explanation:
■ the adult dies but the eggs do not;
■ because the shrimp eggs can live in
dried up water/on land;
■ because the lake will fill up again;
■ brine shrimp eggs do not dry up.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 8: Keeping drinks hot

Draft box Markers should read the answers to all parts before marking this question.
The draft box can be consulted when marking parts 8a, 8b and 8c, for clarification of any ambiguity in the marked response,
or when no answer is given. If an answer is correct, ignore contradictory statements written in the draft box.
Parts 8a–8c must form a coherent investigation.

Question Mark Requirements Allowable answers Additional guidance

8a 1m Award ONE mark for any acceptable ONE mark may be awarded for:
factor that describes the independent ■ type of cup.
1/2d variable (IV):
■ the type of material;
■ number of layers of material;
■ the insulators.

8b 1m Award ONE mark for any acceptable ONE mark may be awarded for: Do not give credit for a control variable
control variable: ■ the cups; that is inconsistent with, or repeats, the IV
1/2d ■ volume/amount of liquid; ■ drink; or DV offered in parts 8a and 8c
■ shape of container; ■ how hot or cold the room is. respectively.
■ the place where the cups are put;
■ starting temperature; If neither an IV nor a DV are offered, the
■ same type of drink; control variable may gain credit, provided
■ the time the drinks are left. it is consistent with the context of the
investigation presented in the introduction.
If both the IV and DV are insufficient or
incorrect, the control variable cannot gain
credit.

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Test B question 8: Keeping drinks hot (continued)

Question Mark Requirements Allowable answers Additional guidance

8c 1m Award ONE mark for any acceptable ONE mark may be awarded for:
dependent variable (DV) identified, eg: ■ heat (of the drink).
1/2d ■ time to reach a particular temperature;
■ time taken for this drink to cool; ONE mark may be awarded for naming
■ time the drink stays warm; the appropriate equipment needed to
■ which drink stayed hotter for longest; measure the DV:
■ rate of cooling/temperature change ■ thermometer;
over time; ■ timer.
■ temperature decrease in a given time;
■ temperature (of the drink);
■ how hot or cold it is.

8d 1m Award ONE mark for any acceptable new ONE mark may be awarded for: Do not give credit for an insufficient
IV: ■ number of layers of materials; response naming the IV given in part 8a:
1/2c ■ the material the cup is made of; ■ with and without a thermos flask; ■ insulators;
■ cups with and without lids; ■ the temperature of liquid; ■ material.
■ the amount/type of drink or liquid; ■ heat (of the drink).
■ the number of cups into which a drink
is placed;
■ the place where the drink is left;
■ the thickness of the material/cup.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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Test B question 9: Making bread

Question Mark Requirements Allowable answers Additional guidance

9a 1m Award ONE mark for an indication that ONE mark may be awarded for indication Do not give credit for a response that
the yeast makes the dough/bread rise: that the bread increases in volume or that includes incorrect science:
1/2f ■ it causes the dough/bread to rise; gas is produced: ■ it makes air/oxygen;
■ without the yeast, the bread stays flat. ■ it makes the bread grow/bigger; ■ the bread becomes harder.
■ the bread has more/bigger holes;
 Give credit for a correct response ■ it rises; Do not give credit for a response that
that goes beyond the key stage 2 ■ it makes gas. includes incorrect science describing an
programme of study: increase in the mass/weight of the bread:
■ it produces carbon dioxide. ■ it makes the bread heavier.

Do not give credit for an insufficient


response:
■ it affects the taste of the bread;
■ it changes the height of the bread
[does not necessarily imply an increase].

9b 1m Award ONE mark for all ticks in the right


place according to either set of answers:
1/2d
Mixture 1 Mixture 2
flour ✓ ✓
yeast ✓ ✓
sugar ✓ ✓
warm water ✓
cold water ✓

OR
Mixture 1 Mixture 2
flour ✓ ✓
yeast ✓ ✓
sugar ✓ ✓
warm water ✓
cold water ✓

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Test B question 9: Making bread (continued)

Question Mark Requirements Allowable answers Additional guidance

9c 2m Award TWO marks for all four statements


correctly classified:
2/5f
Micro-organisms...
are very small. True
or cannot reproduce. False
need nutrients. True
can grow. True

1m If you are unable to award two marks,


award ONE mark for any two or three
statements correctly classified.

When applying this mark scheme, please also refer to the General guidance given on pages 1 and 2.

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