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1.

Pea Soup (Canada)

There are a few variations of Pea soup in Canada. Some include dumplings while others are
served without. Whichever way you prefer to have it, you won’t regret trying it.

Considering that Canada has some of the coldest and longest winters, it is no wonder that a
hearty and filling soup such as this would be a staple. This soup is really easy to make and will take
you just over an hour.

2.Gazpacho (Spain)

Gazpacho is a cold soup made of freshly blended vegetables and originates in Andalucia. This is
a popular staple in Spain and a popular summer dish. Besides being nutritious, if made right, it is
delicious.

Gazpacho is super easy to make and shouldn’t take you longer than 30 minutes. Change it up
with different ingredients to make it a really fun cooking experience.

3.Spicy Black Bean Soup (Mexico)

Mexican food is one of the best cuisines in the world. I hardly go a week without at least one
Mexican-inspired dish (mostly nachos, to be honest). There are so many great soups to choose from,
but this one is my go-to.

The smell alone is enough to transport you to the streets of Mexico. This is an easy meal that
won’t take you longer than an hour to make.

4.Chicken Noodle Soup (Cuba)

A hearty soup that is a traditional staple in many Cuban households, this chicken noodle soup is
a delicious variant of the old classic. This particular soup is still cooked by many Cuban
grandmothers. If you haven’t tried this, then I highly recommend it, especially if Cuba is on your
travel bucket list.

5. Potato Soup (Germany)

If you know anything about Germany, you probably know that they love their potatoes. It just
makes sense that one of the most popular soups in Germany would be potato soup.

You do get different variations of it, depending on the region of Germany. But this is one of the
more popular versions.This is one of the most filling and satisfying soups you can have from around
the world.

6.French Onion Soup (France)

I admit that you either love french onion soup, or you hate it. It needs to be cooked and seasoned
well for me to enjoy it.But there is no doubt that it is one of the healthiest and most popular soups
from around the world. It’s sure to have you thinking of your travels in France. This soup is easy
and can be made with limited ingredients.
7.Harira (Morocco)

It needs simple ingredients that are easy to get. Harira is a great soup with beautiful flavours
that will transport you to stunning Morocco. The recipe is also really versatile as you can make a
vegetarian version or add any meat you prefer.

This recipe is a little more difficult but well worth the extra
time and effort. You’ll be discovering new flavours and skills.

8.Tom Yum Soup (Thailand)

This is my favourite soups from around the world, as it


reminds me of my travels to Thailand. You will find Tom Yum
Soup at every corner in Thailand. It’s a favourite with locals and
tourists alike, and one of the easiest Thai dishes to make.

All the ingredients are easily found, including Tom Yum Paste,
which you will likely find in any supermarket no matter where in the world you are. This is a
hearty soup that can be made with any protein, from pork to seafood.

9. Wonton Soup (China)

Chinese food is best known as take-out. But this recipe is a definite meal for home. It’s quick and
really easy to make. And did I mention that it is super yummy? You won’t go wrong with this one,
whether you’re making it as comfort food or serving a Chinese-inspired dinner party.

This recipe allows you to swap out the protein, whether it be chicken, pork or seafood. You can
choose to make your wontons or buy them frozen at your local supermarket.

10. Roast Pumpkin Soup (Australia)

Roast Pumpkin soup is a favourite with locals in Australia. Most countries have a variation of
this soup, and it’s no wonder that it is so well-liked. Pumpkin soup is flavoursome, creamy and
filling and the perfect meal for winter.

This soup has a subtle sweetness to it that can’t be replicated with any other vegetable, besides
butternut, of course. The best thing about pumpkin is that it’s low in calories but high in nutrients.

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