TAKEAWAY &

DELIVERY MENU
ENJOY 10% OFF SELECTED ITEMS &
FREE DELIVERY WITHIN DKI JAKARTA
with a minimum purchase of IDR 350,000.

To order, go to:
https://order.corknscrewjkt.com/corknscrewpp
or WhatsApp us at:
+62 811-1333-642
 SPECIALS

APPETIZERS

SALMON & QUINOA SALAD 95.

Maple Teriyaki Salmon Belly, Red Onion, Paprika,
Truffle Sesame Dressing, Crispy Kale

MUSHROOM SPINACH QUICHE 95.

Swiss and Parmesan Cheese *20 Minutes

MAINS

OVEN-BAKED CHICKEN LEG 135.

Wedges, Peri-Peri Sauce, Pickles

DESSERT

EGG WAFFLE MARTABAK 65.

Chocolate Meses, Cheese, Caramelized Peanuts,
Vanilla Ice Cream
 APPETIZERS

SOUP OF THE DAY 80.

Milk Bun, Whipped Butter

WAGYU BEEF MARANGGI SATAY 140.

Acar, Peanut Sauce

CLASSIC CAESAR SALAD 120.

Soft Boiled Egg, Sourdough Croutons, Crispy Beef Bacon,
Caesar Dressing, Shaved Grana Padano
Add Grilled Pesto Chicken 30.

C&S APPETIZER PLATTER 120.

Chicken Wings, Potato Wedges, Mixed Croquettes,
Onion Rings, Fried Tofu, Sambal Matah, Sriracha Sauce,
Aioli

CRISPY PORK BELLY 135.

Sauerkraut, Basa Genep Aioli, Sambal Matah

JONO’S SAUSAGE PLATTER 225.

Seasonal Selection of Sausages, Mushroom Ketchup,
Roasted Garlic Mayo, Potato Wedges
 TAPAS

CHICKEN WINGS 110.

Hot Peri-Peri / Honey Soy Garlic / Asiatique

Chicken Wings Asiatique

NACHOS ( V ) 100.
Cassava Chips, Bean Con Carne, Aioli, Cheddar Cheese,
Guacamole, Salsa

TRUFFLE FRENCH FRIES 85.

Truffle Powder, Shaved Grana Padano, Truffle Oil,
Truffle Aioli, Mushroom Ketchup
 TAPAS

PATATAS BRAVAS ( V ) 80.

Triple Cooked Potatoes, Spicy Sauce,
Roasted Garlic Mayo, Shishito Peppers, Paprika

Patatas Bravas ( V )

TRUFFLE MINI BURGER 95.

House-Grind Patty, Gruyère Cheese, Onion Jam,
Truffle Aioli, Milk Bun
Add Foie Gras 120.

TOFU ASIATIQUE ( V ) 90.

Eggless Aioli, Chilli-Garlic Crumbs

CROQUETTE PLATTER 90.

Mushrooms, Chicken Spinach, Salmon and Chilli
 PASTA

AGLIO OLIO SPAGHETTI 95.

Beef Bacon, Grana Padano, Chilli Oil

SPAGHETTI CARBONARA 130.

63º Egg Yolk, Crispy Beef Bacon, Beef Lardons,
Creamy Truffle Sauce

TRUFFLE BUTTER BUCATINI ( V ) 145.

White Truffle Paste, Truffle Oil, Grana Padano
Add Pan-Seared Scallops 90.

MUSHROOM & RICOTTA AGNOLOTTI ( V ) 130.

Sweet Pea Purée, Creamy Mushroom Sauce,
Balsamic Reduction

SHORT RIB AGNOLOTTI 140.

Tomato Sauce, Basil, Grana Padano

CHILLI CREAM SCALLOP SPAGHETTI 180.

Garlic Confit, Grated Cured Egg, Trout Roe, Tobiko
 MAINS

TRUFFLE BUTTER CHICKEN SUPREME 145.

French Fries, Grilled Oyster Mushroom, Au Jus

BONE-IN PORK CHOP 275.

German Dumpling, Apple Chutney,
Two Kinds of Red Cabbage, Classic Sauce Robert

DUCK LEG CONFIT 155.

Barley Risotto, Brussels Sprouts, Bacon Jam,
Fig & Fig Jam, Au Jus

Duck Leg Confit

 MAINS

MAPLE-TERIYAKI GLAZED SALMON 195.

Ginger Garlic Barley, Bok Choy Radish Slaw,
Eggless Dynamite Mayo

Maple-Teriyaki Glazed Salmon

C&S BURGER 150.

House Grind Patty, Onion Jam, Crispy Beef Bacon, Fries

30-HOURS BONELESS SHORT RIBS 320.

Shallot Marmalade, Porcini Purée, Potatoes Croquette,
Tempura Fried Asparagus, Classic Red Wine Sauce
 JOSPER GRILL

ALL GRILLED ITEMS AR E SERVED WITH SAUTÉED VEGETA BLES,

ROASTED TOMATOES & COMPLIMEN TARY BRE AD BA SKET

AUS 200-DAY GRAIN-FED STOCKYARD OP RIBS

(1KG)
1,450.

AUS STOCKYARD WAGYU STRIPLOIN MB6+

(280GR)
530.

AUS 100-DAY GRAIN-FED RIB-EYE (300 GR)

195. 425.

AUS TENDERLOIN SALMON STEAK

(200GR) 195.

SIDES :
Mashed Potato / Baby Potatoes / French Fries / Potato Wedges /
Nasi Gurih / Barley Rice / House Salad / Caesar Salad

SAUCE :
Mushroom Cream Sauce / Classic Red Wine Sauce /
Black Pepper Sauce / Truffle Sesame
 ASIAN

SOTO BETAWI 110.

Beef Cheek, Crack Broth, Sambal, Melinjo Crackers,
Steamed Rice, House Pickles

NASI CUMI PEKALONGAN 145.

Two Kinds of Squid, Sambal Ijo, Belimbing Wuluh Salsa,
Trout Roe Aioli, Steamed Rice

CHICKEN BETUTU 145. /

(QUARTER / HALF CHICKEN) 260.
Garlic Rice, Lawar Nangka, Sambal Bali,
Aromatic Chicken Soup

NASI GORENG 110.

Choice of Flavour Indonesian / Sambal Ijo
Choice of Chicken / Beef / Vegetarian
Eggs, Pickles, Prawn Crackers

NASI GORENG KAMBING 140.

Kebuli Lamb Chunks, Raisins, Tempe Mendoan,
Fried Egg, Melinjo Crackers

CRISPY FISH WITH CARAMBOLA SOUP 135.

Sambal, Steamed Rice, Herb Salad

NASI UDUK 135.

Fried Chicken, Coconut Rice, Sambal Ikan Bilis,
Spicy Peanut Sauce, Pindang Egg, Sambal Korek, Perkedel

BEEF TONGUE CABE IJO 155.

Nasi Bakar Sumsum, Beef Cabbage Soup,
Green Chilli Tomato

PENANG DUCK CURRY 150.

Slow-Cooked Duck Leg, Lychee, Eggplant,
Kaffi r Lime, Steamed Rice
 ASIAN

OXTAIL SOUP “GARANG ASEM” 185.

Choice of Grilled / Fried / Braised
Carambola Broth, Braised Vegetables, Potato,
Crackers, Steamed Rice

Oxtail Soup “Garang Asem”

HAINANESE CHICKEN RICE 130. /

(QUARTER / HALF CHICKEN) 240.
Poached Chicken, Chicken Rice, Chicken Bone Broth,
Condiments

LOMBOK FISH ASIATIQUE 135.

Seasonal Selection, Steamed Rice, Dried Chilli,
Garlic, Scallions

ASSORTED SAMBALS
Sambal Matah / Sambal Belimbing Wuluh / Sambal Hijau /
Sambal Korek / Sambal Soto / Sambal Bali 15.
 DESSERTS

BANANA TART 60.

Puff Pastry, Dulce de Leche, Vanilla Ice Cream

BRIE CHEESECAKE 80.

Grana Padano Snow, Crumble

Brie Cheesecake

STICKY BUNS 65.

Vanilla, Butterscotch Sauce, Cashew

FLOURLESS CHOCOLATE CAKE 70.

Dark Chocolate Ganache, Crumble, Sea Salt
 Signature Dishes

Steak & Eggs Korean Bowl

FRIED EGG, HANGER STEAK, PICKLED { Choice of Beef / Chicken }
SHALLOTS, PICKLED MUSHROOMS, { Additional Spicy Cheese Sauce | 15 }
POTATO WEDGES, CHIMICHURRI

FRIED RICE, SOFT BOILED EGG,

1 45 . CAULIFLOWER

100.

Soto Tangkar Beef Ragu Tagliatelle

SHORT RIBS, BEEF CHEEK, CABE IJO, SLOW-COOKED BEEF, GARLIC
ACAR, STEAMED RICE, CRISPY BREAD, GRANA PADANO
MELINJO CRACKERS

95. 100.

Nasi Goreng Ijo Iga Bakar Crispy Chicken Burger

EGGS ANY ST YLE, TEMPE, ACAR, TARTAR SAUCE, BEEF BACON,
KERUPUK BAWANG CORN & JAL APEÑO RELISH, EGG
SAL AD, FRIES, FRIED EGG

10 0 . 9 5.
 Nando’s Wings
1 2 P C S (# . 1 85. 2 4 P C S (# . 3 5 5 .

BUY 1 GET 1 FREE WINGS

EVERY WEDNESDAY

! " # $ % & ' # ( ' ) *+ % & , -

SRIRACHA / HOT PERI-PERI /
HONEY SOY GARLIC /
ASIATIQUE (CRISPY CHILI GARLIC)
S ERVED WI T H S E A S ON E D F R IE S,
R OAS TE D G ARL I C M AYO, A N D COLE S L AW
 COOK I E S & 30.
CR E A M

M I LO DI NOSAU R 30.

BACON, CH E DDA R & 30.

CR E A M CH E E SE
 COFFE E 30.
SPECU LOOS

OR IGI NA L 25.

BU R N T 30.
CH E E SECA K E

75.
TRY
ANY 3
FL AVOR S
 10% OFF
WHOLE CAKES

TA K E AWAY & D E L I V E R Y
Sea Salt & Vanilla Cake Milo Cake
VANILL A SPONGE, VANILL A MILO SPONGE, BUTTERCREAM,
CARAMEL CUSTARD, CARAMEL CHOCOL ATE CRUMBLE, MILO
CRUNCH, BUTTERCREAM SAUCE

55. / 550. 50. / 500.

Speculoos Cake Speculoos Ice Cream Pie

SPECULOOS INFUSED SPONGE, SPECULOOS SAUCE, SPECULOOS
BUTTERCREAM, SPECULOOS CRUMBLE
CRUMBLE

50. / 500. 50. / 400.

Boba Cake Burnt Cheesecake

BROWN SUGAR CAKE, EARL GREY CREAM CHEESE, VANILL A BEAN
BUTTERCREAM, CREAM CHEESE
FROSTING, CRUMBLE

50. / 500. 55. / 440.

A L L PR IC ES A RE S U B J EC T TO G OV E R N M E N T TA X
Chocolate Cashew Cake Mango Sticky Rice Tart
*SEASONAL
CHOCOL ATE SPONGE, SILVERQUEEN
GANACHE, CANDIED CASHEW
MANGO CURD, STICKY RICE,
FRESH MANGO, COCONUT MILK
55. / 5 5 0 .
50. / 400.

A L L PR IC ES A RE S U B J EC T TO G OV E R N M E N T TA X
 ES KOPI LOKAL
500 ML / 55. 1L / 10 0 .

ES KOPI LOKAL CARAMEL

500 ML / 65. 1L / 1 20 .
 FEAST AT HOME MENU
BY CHEF FERNANDO SINDU

C&S NASI BAKAR

Beef Tongue Sambal Ijo, Salmon Kecombrang,
Cakalang, Cumi Hitam, Crackers, Sambals
350. for 3-4 PAX
Available daily. Please allow three hours to prepare.

HAINANESE PLATTER
TO SHARE BETWEEN 3-4 PEOPLE
Available daily. Please allow three hours to prepare.

GINGER GARLIC IBERICO

PORK CHOP (350 GR) &
CRISPY PORK BELLY (200 GR)
550.

HALF HAINANESE CHICKEN &

CRISPY PORK BELLY (400 GR)
500.

WHOLE HAINANESE CHICKEN

425.

ALL OF THE ABOVE ARE SERVED WITH:

Hainanese Rice, Kailan Oyster Sauce,
Condiments & Pickles

ALL PRICES ARE SUBJECT TO GOVERNMENT TAX

 NANDO'S CHICKEN
WHOLE PERI-PERI CHICKEN
550. for 4 PAX
with 3 Sides & 2 Sauces
CHOICE OF SIDES:
Cajun Rice / Caesar Salad /
Shirataki Rice with Chicken Skin /
Triple Cooked Potatoes with Aioli / Chilli con Carne /
Smashed Avocado with Tomato Salsa

CHOICE OF SAUCES:
African Hot Sauce / Honey Garlic Peri-Peri Sauce /
Peri-Peri Sauce
Available daily. Please allow three hours to prepare.

WHOLE CHICKEN BETUTU

with Garlic Rice, Lawar Nangka & Sambal Bali
500. for 3-4 PAX
Available daily. Please allow three hours to prepare.

ALL PRICES ARE SUBJECT TO GOVERNMENT TAX

 RANTANGAN
TO SHARE BETWEEN 3-4 PEOPLE
Available daily. Please allow three hours to prepare.

RANTANG A
Half Ayam Bakar Rujak
Cumi Pekalongan with Sambal Belimbing Wuluh
Gulai Tunjang, Krecek & Nangka
Sambal Kentang, Ati & Telur Puyuh
Gorengan Tahu Isi, Tempe & Terong
Nasi Liwet with Teri & Pete.
315.

RANTANG B
Opor Ayam with Sambal Korek
Cumi Goreng with Pekalongan Sauce
Gulai Tunjang, Krecek & Nangka
Sambal Kentang, Ati & Telur Puyuh
Gorengan Tahu Isi, Tempe & Terong
Nasi Gurih with Bawang Putih
315.

RANTANG C
12-hour Beef Kalio
Cumi Mercon
Gulai Tunjang, Krecek & Nangka
Sayur Singkong Asap
Tempe & Telur Balado
Nasi Putih with Kremes
260.

ADD 65.
AND BRING HOME YOUR RANTANG
COMPLIMENTARY CRACKERS WITH EVERY PURCHASE

ALL PRICES ARE SUBJECT TO GOVERNMENT TAX