Professional Documents
Culture Documents
Raweewan
Proyrungroj,
University
of
Bedfordshire,
UK
Xiaolei
Zhang,
Oxford
Brookes
University,
UK
“An
Investigation
of
Local
Residents’
Attitudes
towards
Volunteer
Tourism
“Factors
Influencing
An
Organization’s
Risk
Appetite:
A
Conceptual
in
Tai
Muang
District,
PhangNga
Province,
Thailand
“
Framework”
Ioulia
Poulaki,
University
of
the
Aegean,
Greece
Philip
Murray,
Cork
Institute
of
Technology,
Ireland
“Air
Transport
Deregulation
and
Regional
Economic
Development
of
“Literature
Review
of
Performance
measurement
in
the
Hospitality
Eastern
Aegean
Islands
and
Turkish
Aegean
Coast:
Evolutionary
patterns
in
Sector”
Tourism
of
the
Geographical
Pairs
Samos-‐Kusadasi&
Kos-‐Bodrum”
Gilda
Hernandez-‐Maskivker,
University
of
Rovira
i
Virgili
Tarragon,
Spain
10:30am
Concurrent
Session
2
–
Room:
KORKYRA
B
“Queues
as
a
sign
of
value
in
tourism
services”
Bruno
Sousa,
Universidade
do
Minho,
Portugal
3:00
Noon
Coffee
Break
“Consumer
Behavior
and
Profile
in
Cross-‐Border
Tourism
Destinations”
3:15
Forum:
“Life
after
the
PhD”
Lai
Mun
Yee,
Taylor’s
University
Lakeside
Campus,
Malaysia
Colloquium
Debriefing
“Why
We
Cook
What
We
Cook?
Cross
Generation
Influences
on
the
Intention,
Process
and
Story
Behind
Chinese
Traditional
Cooking”
Closing
Address
Marie
Avellino
Stewart,
University
of
Malta,
Malta
4:15pm
Programme
Adjourn
–
Conference
Registration
Desk
Open
Consuming
Culture
in
Malta:
Invention
and
re-‐invention
of
Home
7.30pm
Transfer
to
Paleopolis
Museum
12:00pm
Lunchtime
Seminar
8.00pm
Welcome
Cocktail
to
Paleopolis
Museum
-‐
Mon
Repos
“
The
Truths
about
an
Academic
Career
in
Asia”
10.30pm
Transfer
to
Grecotel
Corfu
Imperial
Hotel
11.30am
ROOM
KORKYRA
B:
MANAGEMENT
FRIDAY
01/06/2012
MODERATOR:
IOANNIS
KARAMANIDIS
MARIA
SKIVALOU
9.00am
KORKYRA
A
&
KORKYRA
B:
OPENING
CEREMONY
The
Touch
Of
The
Soul
Is
A
Key
Factor
In
The
Success
Of
Management
10.00am
KORKYRA
A
&
KORKYRA
B:
KEYNOTE
SPEECH
AKRIVI-‐ANGELIKI
PAPADAKI
AND
LEVENT
ALTINAY
ANGELA
GEREKOU,
FORMER
MINISTER
OF
TOURISM
Service
Innovation
Implementation
In
International
Hotel
Chains
The
Greek
Tourism
at
Crossroads
JOAQUIM
ANTUNES
11.00am
COFFEE
BREAK
–
VERANDA
MAIN
BAR
The
Role
Of
Relationship
Marketing
In
Thermal
Spa
Management
ANA-‐MARIJA
VRTODUSIC
HRGOVIC
11.30am
ROOM
KORKYRA
A:
MARKETING
Implementation
Of
Quality
Management
Systems
In
Large
And
Medium-‐
MODERATOR:
CHRISTINA
BONAROU
Sized
Croatian
Hotel
Enterprises
STEVEN
PIKE
AND
SAMANTHA
MURDY
Perceptions
Of
Visitor
Relationship
Marketing
Opportunities
By
DOROTHEA
KOSSYVA,
KATERINA
SARRI
AND
NIKOLAOS
GEORGOPOULOS
Destination
Marketers:
An
Importance-‐Performance
Analysis
Female
Business
Venturing
In
Tourism:
Exploiting
Advances
Through
Value
Creation
Networks
THERESA
N.
CLEM,
SWATHI
RAVICHANDRAN
AND
ARYN
C.
KARPINSKI
Understanding
Country
Club
Members’
Loyalty:
Factors
Affecting
LUCIA
GROE
Membership
Renewal
Decisions
Social
Construction
Of
Tourism.
When
Relevant
Social
Groups
Shape
The
Touristic
Hospitality
Process
CHRISTINA
BONAROU
"Greetings
From
Greece".
Perceptions
Of
Greekness
In
Contemporary
HEATHER
SKINNER
Tourist
Postcards
Corfu:
Responses
To
The
AI
Phenomenon
SMARANDA
COSMA,
MIHAELA
TUTUNEA
AND
MARIUS
BOTA
ALEKSANDRA
STOILKOVSKA
AND
GORDANA
LAZAROSKA
Features
And
Behavioural
Differentiation
In
Using
Online
Tourism
Products
Corporate
Responsibility
And
Its
Connection
To
Organizational
Responsibility
Of
Leaders
AMANY
R.
MOHAMED
AND
LAMIAA
M.
MOUSTAFA
The
Integrated
Marketing
Communication
(IMCM)
practices:
Evaluating
11.30am
ROOM
ALKINOOS
A:
FINANCE
&
ECONOMICS
Perceptions
of
the
Egyptian
Tourism
&Hospitality
Marketers
MODERATOR:
DOGAN
GURSOY
ILENIA
BREGOLI
STELIOS
MANOUSAKIS
AND
PANAGIOTA
DIONYSOPOULOU
Experience
Marketing
And
Tourism:
An
Application
Of
Service-‐Dominant
Effective
Room
Arrangement
And
Revenue
Forecasting
In
Times
Of
Crisis
Logic
To
Addiopizzo
Travel
XUAN
LORNA
WANG
AND
AKHIL
KADI
LI
MIAO
Revenue
Management
In
Uk
Hotels
In
An
Uncertain
Time
Emotion-‐Regulation
In
Service
Encounter:
Coping
With
Behaviors
Of
Other
Customers
SNEŽANA
ŠTETIĆ
AND
DARIO
ŠIMIČEVIĆ
COSTAS
LEON
How
To
Improve
The
Serbian
Tourist
Offer
After
Crisis
Through
Specific
The
Singular
Spectrum
Analysis
As
A
New
Time
Series
Method
In
Tourism
Forms
Of
Tourism
And
Hospitality
Research
IOANNIS
CHATZIANTONIOU,
GEORGE
FILIS
AND
BRUNO
EECKELS
11.30am
ROOM
PENELOPE:
DESTINATION
MANAGEMENT
The
Relationship
Between
Tourism
Income,
Oil
Price
And
Economic
MODERATOR:
PAULINA
PAPASTATHOPOULOU
Growth:
A
Structural
VAR
Approach
For
European
Mediterranean
MARKOS
TSOGAS,
PAULINA
PAPASTATHOPOULOU,
DIMITRIOS
GEORGAKELLOS
AND
Countries
MARIA
ARMYRA
SANDRA
JANKOVIC,
MILENA
PERSIC
AND
TATJANA
ZANINI-‐GAVRANIĆ
Athens
In
The
Eye
Of
The
Beholder:
A
City
In
Turmoil
Through
The
Eyes
Of
Customer
Profitability
Approach:
Measurement
And
Research
Directions
Residents
And
Tourists
In
The
Hospitality
Industry
TAKAMITSU
JIMURA
ISABEL
CARRILLO
HIDALGO
AND
JUAN
IGNACIO
PULIDO
FERNÁNDEZ
Genbaku
Dome
And
Hiroshima
Peace
Memorial
Park:
A
Destination
Of
Effectiveness
Of
International
Financial
Institutions
In
The
Financing
Of
Peace-‐Learning
Tourism
Tourism
And
Development
Tool
GILDA
CATALANO
Cities
As
Maps,
Icons,
Texts.
Three
Dimensions
In
Urban
Tourism
11.30am
ROOM
ALKINOOS
B:
CRISIS
MANAGEMENT
MODERATOR:
NIKOLAOS
–
IASON
KOUFODONTIS
JOAN
GRAINGER
AND
GEOFFREY
CROUCH
'So
Not
Me':
The
Influence
Of
Dissociative
Reference
Groups
On
NEVENKA
ČAVLEK,
INGEBORG
MATEČIĆ
AND
ANTONIO
VLAHOV
Destination
Brand
Evaluations
Evolution
Of
Crisis
Management
In
Tour
Operating
Business
LAMPRINI
PIHA,
ANTONIOS
GIANNOPOULOS,
GEORGE
AVLONITIS,
PAULINA
BARENT
N.
MCCOOL
PAPASTATHOPOULOU
AND
ELENI
PAPPA
“Are
You
Prepared
To
Manage
Crisis
In
The
Hospitality
Industry?”
Exploring
The
Destination
Branding
Effectiveness:
Some
Preliminary
ŽIKA
STOJANOVIĆ
Evidence
Tourist
Services
Offer
And
Demand
In
Global
Crisis
Conditions
VASILEIOS
DAVVETAS,
GEORGIA
ZOUNI
AND
ATHANASSIOS
KOUREMENOS
SNEŽANA
DIČEVSKA
To
Stay
Or
Not
To
Stay?
Travel
Demographic
And
Behaviour
Characteristics
Crisis
Impact
On
The
Financial
Sector,
The
Mechanisms
Of
Transmission
As
Stay
Determinants
At
A
Destination
And
Consequences
Of
The
Crisis
To
The
Real
Sector
1.30pm
LUNCH
BREAK
–
ROOM:
MON
REPOS
ELI
AVRAHAM
Slum
Tours,
Gulag
Vacations
And
Financial
Crisis
Tourism:
Spinning
3.00pm
ROOM
KORKYRA
A:
MARKETING
Liabilities
Into
Assets
In
Destination
Marketing
MODERATOR:
CLEOPATRA
VELOUTSOU
ELENI
GAKI,
MARIA
SALAMOURA
AND
NIKOLAOS
-‐
IASON
KOUFODONTIS
BRENDA
YEO
AND
ERDOGAN
EKIZ
Enhancing
Tourism
Product
During
Economic
Crisis:
Towards
A
More
Does
Old
'SERVQUAL'
Model
Still
Work?
The
Case
Of
International
Tourists
Efficient
Place
Marketing
And
Branding
Strategy
In
Malaysia
Beach
Resorts
SRETEN
CUZOVIC,
IGOR
MLADENOVIC
AND
SVETLANA
SOKOLOV-‐MLADENOVIC
Business
Performance
Of
The
Trade
Sector
In
Serbia
In
Economic
Crisis
ENEA
CONSTANTA,
ENEA
CONSTANTIN
AND
STEGAROIU
CARINA
ANASTASIA
MARIUSSEN,
DAVID
BOWIE
AND
ALEXANDROS
PARASKEVAS
Importance
Of
Tourism
To
Increase
Outsourcing
Attractiveness
Of
Affiliate
Marketing
Optimisation
In
Hospitality
And
Tourism:
A
Multiple
Romania
Tourist
Stakeholder
Perspective
FERNANDO
MESSIAS,
JULIO
MENDES
AND
ILEANA
MONTEIRO
CHIN-‐YI
FANG
AND
SZU-‐YING
CHEN
Leadership
And
Well-‐Being
In
Hospitality
Industry
Do
The
Tour
Plants
Affect
Customer
Purchase
Behavior
And
Affiliated
Firm’s
Performance?
ARLETTE
BOUZON
AND
JOELLE
DEVILLARD
The
Management
Of
Uncertainty
In
Tourism:
Strategic
Paradoxes
And
LIA
CODRINA
CONTIU,
MANUELA
ROZALIA
GABOR
AND
FLAVIA
OLTEAN
Communication
An
Analysis
Of
The
Communication
Approach
Of
The
Adventure
Tourism
Providers
From
Romania
BRIGITA
BOSNAR-‐VALKOVIC,
ŽELJKA
ŠTEFAN
AND
JADRANKA
ŠKUNCA
The
Use
Of
Abbreviations
In
The
Language
Of
Tourism
TULLIO
ROMITA
AND
FRANCESCO
FAVIA
Self
Made
Tourism
Of
Families.
Meeting
And
Socializing
In
Residential
3.00pm
ROOM
ALKINOOS
A:
SPORTS
&
EVENTS
Social
Tourism
MODERATOR:
GORDANA
RECKOSKA
ANTONELLA
PERRI
DIMITRIOS
KAFETZOPOULOS
AND
SPYRIDON
MAMALIS
The
Relationship
Between
Roots
Tourism
And
Residential
Tourism:
The
Quality
Practices
And
Performance
In
Greek
Restaurants
Case
Of
A
Significant
Area
Of
Southern
Italy
VALERY
GORDIN,
ELENA
CHERNOVA
AND
JULIA
TRABSKAYA
AMANY
BESHAY,
HALA
HILALY
AND
DALAL
ABDELHADY
Gastronomic
Brand
Of
St.
Petersburg:
Haute
Cuisine,
Creativity,
Cultural
Assessing
The
Effectiveness
Of
An
Egyptian
Integrated
Marketing
Traditions
Communications
Campaign
On
Selected
Tourist
Markets
CÁTIA
SIOPA
AND
PEDRO
LOPEZ
CHIN-‐YI
FANG
AND
YU-‐HSUAN
CHUANG
A
Multi-‐Attribute
Approach
Into
The
Selection
Of
A
Local
Food
Restaurant
Use
Of
Balanced
Scorecard
Framework
To
Explore
The
Key
Success
Factors
–
An
Exploratory
Study
In
Daily-‐Rent
Based
Lodging
Houses
MICHAEL
CANT
AND
CINDY
ERDIS
3.00pm
ROOM
KORKYRA
B:
MANAGEMENT
Incorporating
Customer
Service
Expectations
In
The
Restaurant
Industry:
MODERATOR:
ALEXANDROS
PARASKEVAS
The
Guide
To
Survival
YANG
CHU
AND
ALEXANDROS
PARASKEVAS
GORDANA
RECKOSKA,
RISTO
RECKOSKI
AND
ELENA
PETROVSKA
A
Systematic
Approach
To
Developing
And
Implementing
Risk
Gastronomy
Tourism
In
Ohrid
Rural
Region
-‐
Legislative
And
Perspectives
Management
Performance
Reporting
In
A
Hotel
Group
ASAD
MOHSIN
AND
JORGE
LENGLER
GEORGIOS
KOUKAKIS
Assessing
Staff
Turnover
Within
The
Fast
Food
Industry:
A
Case
Of
Corporate
Social
Responsibility
In
Hospitality
&
Tourism
Sector,
13
Hamilton,
New
Zealand
Methods
To
Be
More
Socially
Responsible
HSI
TIEN
CHEN
AND
BRENDAN
CHEN
ERIKS
LINGEBERZINS
Considering
Attribute
Confirmation
And
Service
Strategy
Development
Of
Tourism
Product
In
Transforming
International
Tourism
Business
Competitors
For
Fast-‐Food
Chain
Restaurants
In
Taiwan
Environment
And
Management
CHIAO
LING
YANG,
MUN
YEE
LAI
AND
CATHERYN
KHOO-‐
LATTIMORE
GEORGE
DAMIANOS
AND
ELECTRA
PITOSKA
Eat
To
Live
Or
Live
To
Eat?
Mapping
Malaysian
Chinese
Food
&
Eating
“Wine-‐Tourism
And
Local
Development:
The
Case
Of
The
Municipality
Of
Perception
With
Zmet
Amynteo
In
Northern
Greece”.
MICHAEL
DU
TOIT
AND
CINDY
ERDIS
JOËLLE
BROUARD
AND
EVELYNE
RESNICK
Defining
The
Factors
That
Drive
Consumer
Loyalty
Towards
Restaurants
Tourism
And
Wine
Blogging:
How
To
Talk
About
A
Place
ADRI
KIRKMAN,
JOHAN
STRYDOM
AND
CINA
VAN
ZYL
3.00pm
ALKINOOS
B:
SERVICE
QUALITY
Using
Wine
Tourism
As
Marketing
Tool
In
South
Africa:
The
Case
Of
The
MODERATOR:
SPYRIDON
MAMALIS
Stellenbosch
Wine
Route
SEVASTIA
AVOURDIADOU,
MARILENA
PAPAGEORGIOU
AND
NICHOLAS
THEODORAKIS
ATHINA
NELLA
Predicting
Customers'
Behavioral
Intentions
In
The
Context
Of
Health
And
Proposing
A
Typology
For
The
Greek
Wine
Tourism
Market
Fitness
Centers
In
Greece
ELENI
MAVRAGANI
AND
CONSTANTINE
LYMPEROPOULOS
OZGUR
OZER
AND
YUSUF
GUNAYDıN
Museums’
Service
Quality
And
Visitors’
Future
Intention:
The
Case
Of
The
Importance
Of
Customer
Satisfaction
And
Customer
Loyalty
In
Hotel
Greek
Museums
Enterprises:
An
Example
Of
A
Four
Star
Hotel
In
The
Marmaris
Region,
Turkey
MARIE
AVELLINO
STEWART
Consuming
Culture
In
Malta:
British
Tourists'
Invention
And
Re-‐Invention
EVANGELIA
PARISI
AND
DIMITRIOS
LAGOS
Of
Home
Research
Of
The
Tourist
Satisfaction
Of
Kefallonia
Island.
4.30pm
COFFEE
BREAK
–
VERANDA
MAIN
BAR
MUKHLES
AL-‐ABABNEH
AND
ANDREW
LOCKWOOD
Implementing
Total
Quality
Management
In
The
Hotel
Industry
5.00pm
ROOM
KORKYRA
A:
DESTINATION
MANAGEMENT
MODERATOR:
ATHANASSIOS
DERMETZOPOULOS
MARGARIDA
M.
VAZ
Quality
Tourism
Experiences,
Tourist
Satisfaction
And
Sustainability
FRODE
FJELLDAL-‐SOELBERG,
FRANK
LINDBERG
AND
ÖYSTEIN
JENSEN
A
Dialectic
Relational
Approach
For
Understanding
Entrepreneurial
CAROL
LU
AND
CÉLINE
BERCHOUX
Marketing
–
Work
In
Progress
The
Importance
Of
Qualiy
Attributes
Served
By
Luxury
Hotel
RATKO
JOVICEVIC
IRENE
KAMENIDOU,
SPYRIDON
MAMALIS
AND
GEORGIOS
KOKKINIS
Marketing
Mix
In
The
Catering,
Hotel
Industry
And
Tourism
4p+3p
Directions
For
Improving
Hotel
Performance
Based
On
Customer
Satisfaction
NIKOLAOS
EFKOLIDIS,
PANAGIOTIS
KYRATSIS,
APOSTOLOS
TSAGARIS,
GEORGE
KALEAS,
ELEFTHERIA
MEXI
AND
IOANNA
SIMELI
3.00pm
ROOM
PENELOPE:
WINE
&
CULTURE
TOURISM
Packaging
And
Labeling
Design
For
Touristic
Promotion
Of
Greek
Products
MODERATOR:
ELENI
MAVRAGANI
NORBERT
WALCHHOFER
MARIA
ALEBAKI,
OLGA
IAKOVIDOU
AND
GEORGE
MENEXES
Relating
Competitive
Pricing
With
Geographic
Proximity
For
Hotel
Room
Current
State
And
Potential
Of
Wine
Tourism
In
Northern
Greece:
Offers
Weighing
Winemakers’
Perceptions
CARLOS
RICARDO
ROSSETTO,
ADRIANA
MARQUES
ROSSETTO
AND
MIGUEL
ANGEL
5.00pm
ROOM
ALKINOOS
A:
INFORMATION
TECHNOLOGY
AND
VERDINELLI
E-‐BUSINESS
The
Variables
Of
The
Organizational
Environment
And
Its
Relation
To
The
MODERATOR:
SPYROS
AVDIMIOTIS
Strategic
Behavior:
A
Study
Of
Lodging
Facilities
(Inns)
In
The
City
Of
Florianopolis
(Santa
Catarina
/
Brazil)
REZA
ETEMAD-‐SAJADI
The
Use
Of
Virtual
Agent
On
Website
To
Increase
The
“Web-‐User
ANASTASIA
MARIUSSEN,
DAVID
BOWIE
AND
ALEXANDROS
PARASKEVAS
Experience”
Affiliate
Marketing
Optimisation
In
Hospitality
And
Tourism:
A
Multiple
Stakeholder
Perspective
CHRISTER
KUTTAINEN,
MARIA
LEXHAGEN,
MATTHIAS
FUCHS
AND
WOLFRAM
HÖPKEN
Social
Media
Monitoring
And
Analysis
Of
A
Swedish
Tourism
Destination
LEENA
ALAKOSKI
Business
Customers’
Value
Formation
In
Nature-‐Based
Tourism
Services
HILARY
MURPHY
AND
MARGRIT
NÖLLY
An
Exploration
Of
The
Adoption
And
Drivers
Of
Facebook
As
A
Marketing
TAKASHI
OGUCHI
AND
KEIKO
HIROKAWA
Tool
In
Small
Medium
Sized
Enterprise
(Sme)
Hotels
Group
tour
influences
tourists'
satisfaction
SPYROS
AVDIMIOTIS
AND
EIRINI
SEVASTIDOU
5.00pm
ROOM
KORKYRA
B:
WINE
&
CULTURE
TOURISM
Development
Of
Tacit
Knowledge
Transfer
Mechanism
In
Hotels,
Based
On
MODERATOR:
ATHINA
NELLA
Customized
Rules
And
Routines
ATHINA
NELLA,
EVANGELOS
CHRISTOU,
CONSTANTINOS
LYMPEROPOULOS
AND
VASSILIS
MITSIOS
MARIANNA
SIGALA
Web
Marketing
For
Small
And
Medium
Accommodation
Providers
In
Investigating
Differences
Between
Domestic
And
International
Winery
Greece
(Current
Situation,
Advantages
And
Disadvantages)
Visitors
In
Greece
VASILIKI
VRANA
AND
KOSTAS
ZAFIROPOULOS
MUN
YEE
LAI
AND
CATHERYN
KHOO
LATTIMORE
A
Social
Networking
Analysis
Of
Wine
Blogs
Predicting
Wine
Consumption
At
Different
Occasions
At
Malaysia:
A
Situational
Approach
GIACOMO
DEL
CHIAPPA
AND
STEFANO
DALL'AGLIO
Travellers’
E-‐Rating
And
E-‐Complaints
About
Hotel
Services:
An
Empirical
KATARZYNA
BORTNOWSKA
AND
SIDNEI
VIEIRA
MARINHO
Analysis
On
A
3s
Italian
Tourism
Destination
Gastronomic
Festivals
And
Tourism:
A
Case
Study
Of
Valley
Of
The
Vineyards,
Brazil
ISAAC
MIZRACHI
AND
CARMINE
SELLITTO
A
Framework
For
Investigating
Social
Media
Adoption
By
Australian
Small
RENATA
TOMLJENOVIC
AND
MILI
RAZOVIĆ
And
Medium
Sized
Tourism
Enterprises
(SMTEs)
Wine
Tourism
Supply:
The
Case
Of
Crotian
Adriatic
5.00pm
ROOM
ALKINOOS
B:
SERVICE
QUALITY
ANGELA
VASILESKA
MODERATOR:
GABRIELA
RAKICHEVIKJ
Strategies
For
Preventing
Excesive
Weight
Gaining
And
Obesity
On
Global
And
Regional
Level
CHI
SHAN
CHEN,
CHIN-‐CHENG
NI
AND
TSU-‐JEN
DING
Good
Servicescapes
Benefit
To
Hospitality?
HASMIK
AMIRYAN
Culturally
Diverse
Organizations
GAUNETTE
SINCLAIR-‐MARAGH
The
Experience
Economy
And
Visitor
Satisfaction:
A
Multi
-‐
Perspective
Approach
GABRIELA
RAKICHEVIKJ
AND
SIMONA
MARTINOSKA
SATURDAY
02/06/2012
Contemporary
Issues
Of
Permanent
Education
In
Tourism
And
Hospitality
In
F.Y.R.
Of
Macedonia
9.00am
KORKYRA
A
&
KORKYRA
B:
KEYNOTE
SPEECH
GILDA
HERNANDEZ-‐MASKIVKER,
GERARD
RYAN
AND
MARÍA
DEL
MAR
PÀMIES
PROF.
DIONYSIOS
CHIONIS,
DEMOCRITUS
UNIVERSITY
OF
THRACE
PALLISÉ
Managing
Tourism
In
Turbulent
Times:
Surviving
The
Queues
As
A
Sign
Of
Value
In
Tourism
Services
Economic
Crisis
10.30am
COFFEE
BREAK
–
VERANDA
MAIN
BAR
5.00pm
ROOM
PENELOPE:
TRANSPORTATION
&
TRAVEL
MODERATOR:
OURANIA
VITOULADITI
11.00am
ROOM
KORKYRA
A:
MARKETING
MODERATOR:
PANAGIOTIS
KASSIANIDIS
NASHWA
ATTALLAH
AND
ABEER
ATTIA
The
Role
Of
Internal
Marketing
In
Improving
The
Performance
Of
Travel
VICKY
KATSONI,
ATHINA
PAPAGEORGIOU
AND
PERICLES
LYTRAS
Agencies
With
Application
On
Egypt
Applying
Consumer
Behavioral
Theory
To
VFR
Travellers
MARGARIDA
VAZ,
JORGE
SILVA,
EMÍLIA
BALTAZAR
AND
TIAGO
MARQUES
NEVENKA
BLAZEVIC
AND
NIKOLINA
VAIC
Regional
Airports,
Tourism
And
Development:
Two
Portuguese
Case
The
Use
Of
Anglicisms
In
Croatian
Tourism
Promotional
Materials
Studies
KATHRYN
HASHIMOTO
AND
GEORGE
FENICH
PHILIP
PEARCE
AND
VORAWAN
KANLAYANASUKHO
A
Pilot
Study:
Comparing
European
Destination
Images
Among
American
Humour
And
Scams
In
Guided
Tours;
Synthesising
Issues
From
Embodied
Millenials
International
Experiences
CARLOS
ALBERTO
MELLO
MOYANO
AND
JORGE
LENGLER
FRANCESCA
SIMEONI
The
Use
Of
Adapted
ACSI
Satisfaction
Model
To
Tourism
Companies
To
Advances
In
Motorcaravan
Tourism:
Possible
Sector
Convergence
And
The
The
Proposition
Of
Loyalty
Strategies:
The
Case
Of
The
2011
Oktoberfest
In
Knowledge
Of
Motorhome
Users.
Remarks
From
An
Empirical
Analysis
On
Brazil
The
German
Market.
CAROL
LU
AND
YU
H.
LIAO
JOVANKA
BILJAN
AND
ALEKSANDAR
TRAJKOV
The
Effects
Of
Hedonic
And
Utilitarian
Values
On
Consumer
Behaviors
International
Tourist
Arrivals
And
Transport
Infrastructure
In
The
FYR
Of
Toward
Green
Hotel
Macedonia:
Perspective
Overview
ANTONI
SERRA
CANTALLOPS,
JOSE
RAMON
CARDONA,
ROSA
ESTADES
AND
RAMON
RAVINDRA
SAXENA
AND
BINDU
GUPTA
PALOU
AMENGUAL
Flydubai-‐
Moving
Aggressively
To
Dominate
Sector
A
Theoretical
Segmentation
On
Residents’
Attitudes
Towards
Tourism
Development
ELIZABETA
MITREVA,
ZLATKO
JAKOVLEV,
CANE
KOTESKI,
TANJA
ANGELKOVA
AND
VLADIMIR
KITANOV
11.00am
ROOM
KORKYRA
B:
FINANCE
&
ECONOMICS
Applying
The
Methodology
Of
Benchmarking
Strategy
Within
The
Within
MODERATOR:
EFSTATHIOS
VELISSARIOU
The
Travel
Companies
In
The
Former
Yugoslav
Republic
Of
Macedonia
YALÇıN
ARSLANTÜRK
AND
MURAT
ATAN
Economic
Growth,
Foreign
Exchange
And
Tourism
Receipts
Nexus:
An
7.30pm
VISIT
TO
THE
MUSEUM
OF
ASIAN
CULTURE
AND
DRINK
Econometric
Analysis
On
Turkey
9.00pm
FREE
NIGHT
TO
EXPLORE
CORFU
OLD
TOWN
BRENDAN
T.
CHEN
REZA
ETEMAD-‐SAJADI
The
Impact
Of
Perceived
Value
On
Tv
Home
Shopping,
And
Purchase
Revenue
Management
Practices
In
Restaurant
Industry
Vs
Airline/Hotel
Intention
Industries:
A
Consumer
Perception
Study
MIFTAR
RAMOSAÇAJ
IASON
KOUFODONTIS
AND
ELEFTHERIOS
KATARELOS
The
Spread
Of
ICT
In
The
Hotel
Field,
A
Great
Opportunity
For
Their
The
Balance
Of
Economic
Development
And
Purchasing
Power
Parity
Integration
Into
The
Global
Market.
Case
Of
Coast
Of
Vlora
Between
Tourist
Origin
And
Destination
Countries
As
A
Key
Factor
Affecting
Tourism
Flows
AYSE
COLLINS
AND
SEDEN
ALGUR
Content
Analysis
Of
Hotels’
Fan
Pages
On
Facebook
EVANGELIA
KASIMATI
AND
NIKOLAOS
VAGIONIS
The
Relationship
Between
Tourist
Receipts,
Real
Exchange
Rate
And
11.00am
ROOM
ALKINOOS
B:
HUMAN
RESOURCES
Economic
Growth
In
Greece
MODERATOR:
VALENTINI
KALARGYROU
MARINA
MILANOVIC
AND
MILAN
STAMENKOVIC
LOIZOS
CHRISTOU
AND
GIAN
CASIMIR
Causality
Between
Tourism
And
Economic
Growth:
A
Case
Study
Of
Serbia
Machiavellianism
And
Leader
Member
Exchange:
The
Effects
Of
Self-‐
VERA
KARADJOVA
Monitoring,
Role
Competence,
And
Emotional
Intelligence
Disposable
Income,
Savings
And
Consumption
Of
The
Household
Sector
-‐
CHRISTOS
KAKAROUGKAS
Indicators
Of
The
Country’s
Development
Level
Cultural
Change
In
Hotels:
A
Research
Towards
The
Human
Fear
For
Change
And
Ways
To
Overcome
It.
11.00am
ROOM
ALKINOOS
A:
INFORMATION
TECHNOLOGY
AND
E-‐BUSINESS
INDERJEET
DAGAR
MODERATOR:
ATHANASSIOS
DERMETZOPOULOS
HRD
In
Tourism
Industry
-‐
Where
Is
It
Heading
YI-‐FEN
CHEN
AND
RUO-‐YU
WANG
YANIV
BELHASSEN
Effect
Of
Consumer
Impulsivity
Traits
And
Option
Framing
On
Online
Eilat
Syndrome:
The
Hospitality
Industry
As
A
Liminal
Workplace
Consumer
Impulse
Buying
Intention
VALENTINI
KALARGYROU
CHRIS
D.
KOUNAVIS,
ANNA
E.
KASIMATI,
EFPRAXIA
D.
ZAMANI
AND
GEORGE
M.
People
With
Disabilities:
A
New
Model
Of
Productive
Labor
GIAGLIS
JAILAN
M.
ELDEMERDASH
Enhancing
The
Tourism
Experience
Through
Mobile
Augmented
Reality:
Hotel
Employees'
Work-‐Family
Conflict
(WFC)
At
Different
Job
Levels
And
Challenges
And
Prospects
Among
Departments:
A
Study
In
Egyptian
Hotels
ADAM
PAWLICZ
ARETI
GOURGARI
-‐
BESTA
AND
LOUKAS
DOUVAS
Determinants
Of
Response
To
Customer
E-‐Mail
Enquiries
To
Hotels:
Critical
Evaluation
Of
Cultural
Diversity
And
Satisfaction
Of
Employees.
Evidence
From
Poland
Case
Study
Of
Delux
Hotels
In
Central
Macedonia
Region
ANNELI
DOUGLAS
AND
BERENDIEN
LUBBE
ASIM
SALDAMLI
AND
DOGAN
GURSOY
The
Use
Of
Web
2.0
By
Backpacker
Establishments
In
South
Africa
The
Impact
Of
Corporate
Strategy
On
Human
Resource
Practices
And
ASHRAF
TAG-‐ELDEEN
Business
Performance
In
Hotel
Business
Assessment
Of
Electronic
Word-‐Of-‐Mouth
On
Customers’
Purchasing
Decisions
Of
Hospitality
Services
In
Egypt
SNYMAN
OHLHOFF
11.00am
ROOM
PENELOPE:
REGIONAL
DEVELOPMENT
In
Search
Of
Destination
Marketing
Metrics
MODERATOR:
CHRISTINA
BONAROU
EUGENIA
PAPAIOANNOU,
CHRISTOS
SARMANIOTIS,
CHRISTOS
GEORGIADIS
AND
ROCIO
SERRANO-‐BARQUIN,
DANIELA
PALMAS,
GRACIELA
CRUZ
AND
JESÚS
GUTIÉRREZ
COSTAS
ASSIMAKOPOULOS
Harmonic
Tourism,
Local
Development
Facilitator.
Case
Study:
San
Pedro
Strategic
Integration
Of
Feedback
(Reputation)
Mechanism
With
Customer
Tultepec,
State
Of
Mexico
Relationship
Management
(CRM)
System
In
The
Hotel
Sector
CLAUDIA
SIMONS-‐KAUFMANN,
FRIEDRICH
KAUFMANN,
PHILIP
SLOAN
AND
WILLY
OURANIA
VITOULADITI
LEGRAND
Importance
Choice
Criteria
As
A
Basis
For
Tourism
Market
Segmentation
Strategies
For
Fighting
Poverty
Through
Inclusive
Tourism:
Experiences
Techniques
From
Two
International
Case
Studies
3.00pm
ROOM
KORKYRA
B:
SUSTAINABLE
DEVELOPMENT
ANNA
N.
POLUKHINA
MODERATOR:
ANESTIS
FOTIADIS
Ethno
Tourism
As
A
Tool
For
The
Regional
Economy
Development:
The
Case
Of
Mari
El
ANESTIS
FOTIADIS,
CHRIS
VASSILIADIS
AND
TZUNG-‐CHENG
HUAN
Sustainable
Development
In
Hotel
SMEs,
A
Comparison
Between
Taiwan
NIKOLINA
POPOVA
And
Greece
Spatial
Organization
Of
Tourism
In
Bulgaria
STEPHANIE
CARRETERO,
JORGE
GARCÉS,
MIREIA
FERRI
AND
ESTRELLA
DURÁ
CRUZ-‐JIMÉNEZ
GRACIELA,
SERRANO-‐BARQUÍN
ROCÍO
DEL
CARMEN
AND
MARTÍNEZ-‐
Universal
Tourism
Self-‐Evaluation
Model
For
Accessible
Social
Tourism
In
VARGAS
ELVA
ESTHER
All
Tourism
Resources
Public
Policy
And
Tourism
In
San
Miguel
Almaya,
México
ALEXIS
SAVERIADES
AND
MELINDA
KUTHY
ELECTRA
PITOSKA
AND
THEMISTOKLES
LAZARIDIS
Modeling
The
Use
Of
Tourism
Carrying
Capacity
Assessment
As
A
Tourism
Development
Projects
In
The
Greek
Borderland:
Efficiency
And
Management
Tool:
The
Case
Of
The
Tourist
Resort
Of
‘Polis
Chrysochous’,
Deviations
Cyprus
1.00pm
LUNCH
BREAK
ROOM:
MON
REPOS
RALPH
CERVERA
3.00pm
ROOM
KORKYRA
A:
MARKETING
Tourism
Capacity
Enhancement:
The
Exemplar
Of
A
Particular
Milieu
In
MODERATOR:
ANGELOS
PANTOUVAKIS
Switzerland
ANTONI
SERRA
CANTALLOPS,
JOSE
RAMON
CARDONA,
ROSA
ESTADES
AND
RAMON
GYÖNGYI
KOVÁCS
AND
KEREKESNÉ
ÁGNES
MAYER
PALOU
AMENGUAL
Sustainable
Gastronomy
Segmenting
Residents’
Attitudes
Towards
Tourism:
The
Case
Of
Ibiza
ARMELA-‐LINDA
RAHOVAN
ANGELOS
PANTOUVAKIS
AND
ATHANASIOS
DIMAS
The
Importance
Of
The
Sustainability
In
The
Hospitality
Industry.
Case
Does
Nationality
Influence
The
Satisfaction-‐Loyalty
Link?
Some
Preliminary
Study:
The
Hotels
From
Transylvania.
Evidences
From
The
Passenger
Shipping
Industry.
HELEN
M.
BHOLA-‐PAUL
LJILJANA
STANKOVIC,
SUZANA
DJUKIC
AND
ANA
POPOVIC
The
Business
Of
Tourism
A
Passion
Or
Plight-‐A
Case
Study
Of
Grenada,
Consumer
Behavior
Research
As
The
Basis
For
Developing
Marketing
Barbados
And
Tobago
Strategy
Of
Tourism
Organizations:
An
Empirical
Study
AHMED
ABDELBARY
AND
ROBERT
BOSSELMAN
AGITA
LIVINA,
ILUTA
BERZINA
Factors
Influencing
Adoption
Of
Biometrics
By
Employees
In
Egyptian
Five
Sustainable
Tourism
Management
Principles
And
Factors
In
Large
Nature
Star
Hotels
Protected
Areas:
Case
Of
Latvia
TAN
THANH
AND
D'ARCY
DORNAN
3.00pm
ROOM
ALKINOOS
A:
INFORMATION
TECHNOLOGY
AND
Human
Resources
In
Hotel
Reception:
A
Socio-‐Cultural
Interpretation
E-‐BUSINESS
VIDOJE
VUJIĆ,
KRISTINA
ČRNJAR
AND
MARIJA
IVANIŠ
MODERATOR:
IOANNIS
PANTELIDIS
The
Efficiency
Of
The
HRM
Function
In
The
Croatian
Hotel
Industry
BARBARA
NEUHOFER
AND
DIMITRIOS
BUHALIS
HSI-‐TIEN
CHEN
AND
KUEN-‐SUAN
CHEN
Understanding
And
Managing
Technology-‐Enabled
Enhanced
Tourist
Applying
An
IRPA
To
Assess
The
Performance
Of
Service
Attributes
For
Experiences
Tourist
Hotels
KYRIAKI
STAMPOULIDOU
AND
IOANNIS
PANTELIDIS
ERMELINDA
KORDHA,
FIORALBA
VELA
AND
REZARTA
BROKA
Hospitality
Word
Of
Mouth
3.0-‐
The
Importance
Of
Word
Of
Video
(WoV)
Human
Capital
And
Its
Importance
In
Tourism
Development
In
Albania.
A
JOSEP-‐FRANCESC
VALLS
GIMÉNEZ,
ALFREDO
OURO,
DANIELA
FREUND
DE
KLUMBIS
Focus
On
ICT
Use
AND
MARÍA
JOSÉ
ANDRADE
Analysis
Of
Social
Media
Platforms
And
Their
Potential
Value
For
The
3.00pm
ROOM
PENELOPE:
HOSPITALITY
Tourism
Industry
MODERATOR:
USTIJANA
SHIKOSKA
YI-‐FEN
CHEN
AND
SHI-‐HAN
CHANG
CAFER
TOPALOĞLU
AND
ONUR
AKBULUT
Online
Framing
Effect:
The
Moderating
Role
Of
Warning,
Brand
Familiarity
European
Customer
Satisfaction
Index
Scale
Compatibility;
Application
In
And
Product
Type
Five
Star
Hotels
Of
Antalya
MAHER
FOUAD
HOSSNY
ARIE
FRANS
VAN
DEN
BROEK,
JEAN
PIERRE
VAN
DER
REST
AND
KAROLINE
WIEGERINK
The
Impact
Of
E-‐Learning
In
The
Improvement
Of
Value
And
Efficiency
City
Hospitality:
In
Search
Of
Host-‐Guest
Relationships
Throughout
The
Hospitality
Industry
CÁTIA
FERREIRA
AND
PEDRO
SALAZAR
WEN-‐CHI
VIVIAN
WU,
HSING-‐CHIN
LEE
AND
TSUI-‐LAN
ANNA
CHEN
An
Exploratory
Study
Of
The
Selection
Of
A
Hotel,
A
Multiattribute
Integrating
Practical
Experience
And
Technology
Into
A
Tourism
English
Approach
Course
MARINA
SHERESHEVA
International
Hotel
Chains
On
The
Russian
Market
3.00pm
ROOM
ALKINOOS
B:
HUMAN
RESOURCES
MODERATOR:
SPYROS
AVDIMIOTIS
MARIA
ALEJANDRA
GAZZERA,
CYNTHIA
ABRAHAM,
LORENNA
LOMBARDO
Search
For
Internal
Resourses
And
Competitive
Capabilities
For
The
PATRICIA
JANES,
TIMOTHY
OTTEMAN
AND
ROGER
COLES
Hospitality
Industry
In
Patagonia
Argentina
Effective
Marketing
Starts
With
A
Positive
Quality
Of
Work
Life
For
Employees
ABEL
USORO
AND
BRIDGET
ABIAGAM
The
Influence
Of
Culture
On
Knowledge
Management
Adoption
In
The
THEODOROS
STAVRINOUDIS
AND
MILTIADIS
FLORAS
Hospitality
Industry
Of
Nigeria
Enhancing
Performance
Through
Innovative
HRM
Practices
And
The
Role
Of
Business
Strategy.
Evidence
From
Greek
City
Hotels
Sustainable
Community
Development
Through
Tourism
–
The
Case
Of
4.30pm
COFFEE
BREAK
–
VERANDA
MAIN
BAR
Marstrand
In
West
Sweden