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The Colourful Chemistry of Artificial Dyes - Science Museum
The Colourful Chemistry of Artificial Dyes - Science Museum
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The synthetic dye boom started with mauveine, the purple dye discovered in 1856
by 18-year-old chemist William Henry Perkin.
Within decades synthetic dyes were available in almost any shade you could
imagine—bringing with them a fashion revolution, but also environmental
consequences.
Natural dyes have a rich, long and colourful history. However, as European
imperial powers colonised the world, the natural resources of other countries
were plundered to meet the European appetite for coloured fabrics.
Extracts from the leaves of Indigofera tinctoria made the eponymous indigo dye.
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Cochineal insects native to the Americas became the sought-after scarlet dye
carmine.
The synthetic dye mauveine, too, was entangled in the story of European colonial
aggression. Under the instruction of August Wilhelm von Hofmann (1818–1892),
William Henry Perkin had been experimenting with aniline, a colourless aromatic
oil derived from coal tar, in an attempt to synthesise quinine.
Quinine, a natural product derived from the bark of the cinchona tree, was in
demand because of its antimalarial properties. Having an antidote to malaria
would strengthen Europe’s colonial grip.
But instead of synthesising quinine, Perkin discovered how to make the purple
dye mauveine.
MAUVEINE
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Although not the first chemist to make an artificial dye from aniline, Perkin was
astute enough to realise the commercial potential of his purple product.
Tyrian purple was an ancient dye, very expensive because the shells of thousands
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of murex sea snails produced only a tiny amount. Wearing purple was therefore
favoured by the wealthy as a mark of high social status.
Mauveine made Perkin a fortune and other chemists followed suit. Perkin’s
research supervisor Hofmann, who had at first criticised his student for leaving
his quinine researches to pursue the commercial manufacture of artificial dyes,
later synthesised his own aniline dye, rosaniline.
Silk skirt and blouse dyed with William Henry Perkin's mauve aniline dye, England,
1862-1863.
More about this object
Enter the Science Museum's object stores with curator Hattie Lloyd.
In 1882, William Morris (1834–1896), whose ideas greatly influenced the Arts
and Crafts movement, even accused the artificial aniline dyes “of destroying all
beauty” in the art of dyeing.
One of his main criticisms was how easily the dyes faded:
William Morris
One day around 1904, Morton was walking along Regent Street in London to
check on his wares in Liberty’s shop window. He was dismayed to discover that
the colours on his tapestries had faded beyond recognition. He was even more
shocked to learn that his tapestries had only been on display for a little over a
week.
He sent out sample testcards of dyed fabric to his brother-in-law, Patrick Fagan,
who was working for the British colonial civil service in India, with instructions to
leave the fabric exposed to direct sunlight for weeks and even months at a time.
Two dye fastness tests exposed to sunlight in India, by Alexander Morton and Company,
1905–1915.
Science Museum Group
More information
Morton’s testcards demonstrated that some dyes fared better than others on
exposure to sunlight. Based on the results of his investigation, Morton employed a
young Scottish chemist named John Christie to synthesise dyes based on the
chemical structures that had proved to be more stable to sunlight.
Morton named these dyes 'Sundour': dour in Scots can translate to stubborn or
hard to move—Morton’s dyes were “sun stubborn.”
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Page from a leaflet advertising Sundour unfadable colours, early 20th century.
Morton described his colour palette as 'modest' compared to the variety of hues
that had been made available by the aniline dyes of the late-19th century. He even
reverted to using older mineral dyes for light brown and buff colours, as he found
them to be more permanent than their artificial counterparts.
Morton and his modest palette of fast dyes served as a foil to the seemingly
unending variety of bright but impermanent artificial dyes of the previous
century.
But there are chemists out there who are attempting to make more sustainable
dyes. For example, a team at the University of Cambridge is making dyes that are
non-toxic, biodegradable and durable.
Turning away from artificial aniline dyes and back to nature, the group is inspired
not by natural pigments, but by the way light interacts with stacks of transparent
layers: they make dyes that mimic the innate structural colour of the green dock
beetle, the blue Pollia berry and even bacteria.
Online:
Science Museum blog, Can a colourful future be sustainable?
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Science and Industry Museum blog, The world's first synthetic dye
Racked, The history of green dye is a history of death
Maryland Historical Society, The dyes of death
Open University, The birth of (synthetic) dyeing
Scientific American, Dye me a river: How a Revolutionary
Textile Coloring Compound Tainted a Waterway [Excerpt]
99% Invisible podcast, The Secret Lives of Colour
Books:
David, Alison Matthews. Fashion Victims: The dangers of dress past and
present. London: Bloomsbury, 2015.
Garfield, Simon. Mauve: How One Man Invented a Colour that Changed the
World. London: Faber and Faber, 2000.
Balfour-Paul, Jenny. Indigo: Egyptian Mummies to Blue Jeans. London:
British Museum Press, 2012.
Dean, Jenny. A Heritage of Colour. Tunbridge Wells: Search Press, 2014.
Edmonds, John. Tyrian or Imperial Purple Dye: The Mystery of Imperial
Purple Dye. High Wycombe: John Edmonds, 2000.
Kalba, Laura Anne. Color in the Age of Impressionism: Commerce,
Technology, and Art. University Park, PA, USA: The Pennsylvania State
University Press, 2017.
Morton, Jocelyn. Three Generations in a Family Textile Firm. London:
Routledge and Kegan Paul, 1971.
INDUSTRIAL CHEMISTRY
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EXPERIMENTAL CHEMISTRY
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