Name____________________

Japanese Food Challenge

Instructions: Draw a line from the food to its description

1. sashimi ● ● salty, sour plums

2. yokan ● ● sweet roasted soybean flour

battered and deep fried seafood,

3. senbei ● ●
meat, and vegetables

4. tsukemono ● ● slices of raw fish

5. natto ● ● rice crackers

6. umeboshi ● ● buckwheat noodles

boiled slices of beef and

7. matcha ● ●
vegetables eaten with raw egg

8. soba ● ● Japanese pickles

9. nikujaga ● ● vinegared rice

10. kinako ● ● breaded pork cutlet

powdered of specially grown

11. yakitori ● ●
green tea leaves

12. tempura ● ● savory pancakes

sweet blocks of red bean paste,

13. sukiyaki ● ●
agar, and sugar
Japanese-style meat and
14. sushi ● ●
potatoes

15. tonkatsu ● ● grilled chicken skewers

soybeans fermented with Bacillus

16. okomiyaki ● ●
subtilis
Name____________________

Japanese Food Matching

Instructions: Draw a line from the food to its description

1. sashimi ●
● salty, sour plums

2. yokan ●
● breaded pork cutlet

3. senbei ● soybeans fermented with Bacillus

●
subtilis
4. tsukemono ●
● slices of raw fish

5. natto ●
● rice crackers

6. umeboshi ● sweet blocks of red bean paste,

●
agar, and sugar
7. matcha ● ● Japanese pickles
powdered of specially grown
8. tonkatsu ● ●
green tea leaves