Professional Documents
Culture Documents
SALAD | SOUP
SEAWEED
FRESH HOUSE SALAD 4.5 SALAD 4
Green Salad ハウスサラダ
海藻サラダ
Dressing : Ginger / Creamy sesame
MISO SOUP 3
TAPAS | FROM KITCHEN
YAKI GYOZA 7.5
焼き餃子
E D A M A M E 枝豆 4 Grilled pork & chicken mixed
* Spicy or Garlic (+ $1.00) Spicy&Garlic (+$1.50) dumpling (6pc)
AGEDASHI TOFU
揚げだし豆腐 6
TAKOYAKI Deep fried tofu with Japanese
たこ焼き 6.5 dashi soup, bonito, green onion
Deep fried octopus balls
TAKOWASA
たこわさ 6
Marinated raw octopus with wasabi
AGE
JALAPEÑO
揚げハラペーニョ 7.5
Deep fried jalapeño
with garlic soy sauce NASU DENGAKU
AGENASU
揚げ茄子 7.5 ナス田楽 8
Deep fried and grilled eggplant
Deep fried eggplant
with special miso base sauce
with garlic soy sauce
*sauce contains nuts
IKAGESO KARAAGE
OYSTER FRY 13
イカゲソ唐揚げ 8.5
牡蠣フライ
Deep fried squid
Deep fried oyster with
tentacles
panko served with house-
made tartar sauce
BURI KAMA * 18
PORK MISOZUKE * 13
ポーク味噌漬け SHIOYAKI
ブリカマ塩焼き
Miso marinated and grilled pork
Salted and Grilled yellowtail collar
UNAGI
HITSUMABUSHI
鰻 ひつまぶし 38
NOODLE & RICE Grilled Eel over the rice in 3 different
ways to enjoy.
KITSUNE UDON 9.5
1st : As is 2nd: With condiments
Udon with deep fried tofu
3rd : With Dashi soup
NIKU UDON 11.5
Udon with beef and onion
MATCHA
CHESTNUT CAKE
5.5
SEAFOOD CHAMPON SARA UDON Small cake covered with
SARA UDON 14.5 Matcha and chestnut cream
Deep fried crispy noodle topped with pork and
vegetables starchy sauce