This document outlines a home-based gardening project for students at San Mateo Municipal College. Students are asked to [1] plant a vegetable or plant, [2] keep a journal documenting the planting and harvesting process, and [3] submit their journal to their team leader by a specified deadline. The journal should include photos and discuss preparation, planting, care, and harvesting. Completing this project accounts for 30% of the student's grade in National Service Training Program 1.
This document outlines a home-based gardening project for students at San Mateo Municipal College. Students are asked to [1] plant a vegetable or plant, [2] keep a journal documenting the planting and harvesting process, and [3] submit their journal to their team leader by a specified deadline. The journal should include photos and discuss preparation, planting, care, and harvesting. Completing this project accounts for 30% of the student's grade in National Service Training Program 1.
This document outlines a home-based gardening project for students at San Mateo Municipal College. Students are asked to [1] plant a vegetable or plant, [2] keep a journal documenting the planting and harvesting process, and [3] submit their journal to their team leader by a specified deadline. The journal should include photos and discuss preparation, planting, care, and harvesting. Completing this project accounts for 30% of the student's grade in National Service Training Program 1.
1st Semester Academic Year 2021-2022 Home-Base Gardening Project
I. Name: (Surname, Given Name, MI.)
Course/Year/Section/schedule
a. Theme: (Feel free to use Filipino or English Language)
b. Name of the Plant/Vegetable with Scientific Name c. Date: a. Started b. Harvest
II. Journal: (Documentation) Write something about your plants. Pictures of the plants and yourself are included to your journal.
a. Before Planting (Preparation of the soil, etc.)
b. During Planting (Observation and things to do on how you take care of the plants from Day 1 to Harvesting) c. After planting/Harvesting 1. What do you do? 2. How do you feel and why do you think “planting vegetables is very significant to us?
III. Submit your Journal/documentation to your Team Leader then your TL
must submit to our Google Drive/Form/classroom or FB Account or private group. Also, Team Leader must/should NOTIFY me thru my personal messenger (Eli Sochaco) and number (0915-076-4729).
Notification Content: a. Name/course/year/section
b. Date and time submitted
Note: Your PROJECT is computed 30% in NSTP1 Final Grading Period.