All our handmade layer cakes are baked fresh with fine ingredients.

The cakes
resemble patience, fine artwork, and love. Its’s layers and colours bring a message of
A TASTE OF MALAYSIA
unity.
Original Horlicks CAKE
Ingredients: Produce in UK for:
Always store cakes in Asia Taste
Butter (Milk), Raspeseed Oil, Water, Salt, Eggs, Whole Milk, Sugar, Calcium Chloride, Milk Fat, Nonfat refrigerator/freezer. Once Global Research &
Milk Solids, Stabiliser: Sodium Phosphates, Vitamin D, Wheat Flour, Iron, Niacin, Thiamin, Wheat, opened, refrigerator it a Innovation (UK) Ltd,
Malted Barley, Dried Whey, Calcium Carbonate, Dried Skimmed Milk, Palm Oil, Anti-caking agent container and use within 5 2 Fern Dells,
E551,Vitamin C, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid Biotin, Vitamin B12, days. To consume, eat the AL109HX UK
Ferric Pyrophosphate, Zinc Oxide, Cornflour, Lactic Culture (Milk), Almonds, Soya Bean Oil, cake with room temperature.
Anti-Foaming Agent, Dimethyl Polysiloxane (E900), Natural colouring.
BEST BEFORE:
ALLERGY ADVISE: For allergens including cereals containing gluten, see ingredients in bold. NET WEIGHT:

All our handmade layer cakes are baked fresh with fine ingredients. The cakes
Oreo resemble patience, fine artwork, and love. Its’s layers and colours bring a message of A TASTE OF MALAYSIA
Ingredients: unity. CAKE Produce in UK for:
Butter (Milk), Raspeseed Oil, Water, Salt, Eggs, Whole Milk, Sugar, Calcium Chloride, Milk Fat, Nonfat Asia Taste
Milk Solids, Stabiliser: Sodium Phosphates, Vitamin D, Wheat Flour, Iron, Niacin, Thiamin, Wheat, Always store cakes in Global Research &
Malted Barley, Dried Whey, Calcium Carbonate, Dried Skimmed Milk, Palm Oil, Anti-caking agent refrigerator/freezer. Once Innovation (UK) Ltd,
E551,Vitamin C, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid Biotin, Vitamin B12, opened, refrigerator it a 2 Fern Dells,
container and use within 5 AL109HX UK
Ferric Pyrophosphate, Zinc Oxide, Cornflour, Lactic Culture (Milk), Almonds, Soya Bean Oil,
days. To consume, eat the
Anti-Foaming Agent, Dimethyl Polysiloxane (E900), Fat Cocoa Powder, Wheat Starch, Glucose Fructose cake with room temperature.
Syrup, Raising Agents ( potassium carbonate, ammonium carbonate, sodium carbonate), Emulsifier
(Soya lecithin), Acidity regulator (sodium hydroxide), Spirulina extract, Red radish extract, Red cabbage
extract, Turmeric extract, Natural colouring, BEST BEFORE:
NET WEIGHT:
ALLERGY ADVISE: For allergens including cereals containing gluten, see ingredients in bold.
All our handmade layer cakes are baked fresh with fine ingredients. The cakes
Chocolate Cadbury resemble patience, fine artwork, and love. Its’s layers and colours bring a message of A TASTE OF MALAYSIA
unity. CAKE Produce in UK for:
Ingredients: Asia Taste
Butter (Milk), Raspeseed Oil, Water, Salt, Eggs, Whole Milk, Sugar, Calcium Chloride, Milk Fat, Nonfat Global Research &
Always store cakes in
Milk Solids, Stabiliser: Sodium Phosphates, Vitamin D, Wheat Flour, Iron, Niacin, Thiamin, Wheat, refrigerator/freezer. Once Innovation (UK) Ltd,
Malted Barley, Dried Whey, Calcium Carbonate, Dried Skimmed Milk, Palm Oil, Anti-caking agent opened, refrigerator it a 2 Fern Dells,
E551,Vitamin C, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid Biotin, Vitamin B12, container and use within 5 AL109HX UK
Ferric Pyrophosphate, Zinc Oxide, Cornflour, Lactic Culture (Milk), Almonds, Soya Bean Oil, days. To consume, eat the
Anti-Foaming Agent, Dimethyl Polysiloxane (E900), Cocoa Powder, Acidity Regulator (Potassium cake with room temperature.
carbonates), Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Emulsifier (Soya Lecithins), Natural
Vanilla Flavouring, Natural colouring. BEST BEFORE:
NET WEIGHT:
ALLERGY ADVISE: For allergens including cereals containing gluten, see ingredients in bold.

All our handmade layer cakes are baked fresh with fine ingredients. The cakes
Coffee resemble patience, fine artwork, and love. Its’s layers and colours bring a message of A TASTE OF MALAYSIA
Produce in UK for:
Ingredients: unity. CAKE
Asia Taste
Butter (Milk), Raspeseed Oil, Water, Salt, Eggs, Whole Milk, Sugar, Calcium Chloride, Milk Fat, Nonfat Always store cakes in
Global Research &
Milk Solids, Stabiliser: Sodium Phosphates, Vitamin D, Wheat Flour, Iron, Niacin, Thiamin, Wheat, Innovation (UK) Ltd,
refrigerator/freezer. Once
Malted Barley, Dried Whey, Calcium Carbonate, Dried Skimmed Milk, Palm Oil, Anti-caking agent 2 Fern Dells,
opened, refrigerator it a
AL109HX UK
E551,Vitamin C, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid Biotin, Vitamin B12, container and use within 5
Ferric Pyrophosphate, Zinc Oxide, Cornflour, Lactic Culture (Milk), Almonds, Soya Bean Oil, days. To consume, eat the
Anti-Foaming Agent, Dimethyl Polysiloxane (E900), Instant Coffee, Roast, Ground Coffee (5%), Natural cake with room temperature.
colouring,
BEST BEFORE:
ALLERGY ADVISE: For allergens including cereals containing gluten, see ingredients in bold. NET WEIGHT: