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Introduction
Eating disorders are a dangerous, sometimes deadly, disease (Fairburn & Harrison,
2003). These conditions rely on a serious disturbance to normal eating habits, which affects the
physical and mental health of individuals (Fairburn & Harrison, 2003). The 3 most prominent
types of eating disorders recognised by the 'Diagnostic and Statistical Mental Disorders Manual'
(DSM) are anorexia nervosa (AN), bulimia nervosa (BN) and the newest suggested DSM5
diagnostic entity, 'binge eating disorder' (BED) (Hilbert, 2015). AN is known as the pursuit of
extreme weight loss, which can be further distinguished by extreme food selectivity, frequently
excluding fatty foods in their diet. AN has the highest mortality rate among all DSM disorders.
This is attributed not only to the adverse effects of customers' small weight, such as bone
cracking, epilepsy and cardiac disease, but also to increased suicide risk (Birmingham, Su,
Hlynsky, Goldner & Gao, 2005). The difference between AN and BN is that acute food
self-induced purging (Fairburn and Harrison, 2003). These conditions are sometimes
irritability and obsessive characteristics, with a subgroup including either drug abuse or self-
injury, and occasionally both (Fairburn and Harrison, 2003). BED is the most common ED, more
common than BN and AN combined (Guerdjikova, Mori, Casuto & McElroy, 2017). This
condition is characterized by often recurring binge feeding episodes combined with negative
psychosocial problems (Hilbert, 2015). These binge feeding episodes are unaccompanied by
[15]. According to this theory, when contrasting with others, people make self-evaluations.
When people equate themselves to someone they somehow consider superior (e.g., thinner,
more beautiful, more popular), they may come to see themselves negatively. Although teens
may understand that the models they see in the media are not credible role models, social
pressure may cause them to equate with photographs shared on social media (SM), leading to
poor satisfaction with their own bodies. The more they idealize thinness or other qualities, the
more they become disappointed with their measurement of what is called body beauty on SM.
Adolescents aged 13-18 in the Philippines ranked first in internet usage time, averaging
9 hours and 29 minutes every day, with SM usage time averaging 4 hours and 12 minutes ( We
Are Social Digital 2019: Global internet use accelerates) . According to a Kantar Media survey
(ABS-CBN News, 2017), SM affects when and what Filipinos consume. Surprisingly, it found
Additionally, Philippine teens are exposed to unhealthy food and drinks, including in their
schools and nearby areas (Kelly et al, 2015). Analyzing changes over a recent 17-year stretch
in the Philippines, the prevalence of obesity has risen sharply, and teenagers are no exception
to this trend (Adair et al., 2018). This trend makes teenagers vulnerable to their looks
uncomfortable with their body image. Many researches find evidence for an association
between body discomfort and pathological eating disorders (Rochelle & Hu, 2017).
Due to its subliminal influences, excessive use or overuse of SM can pose dangers,
particularly for teenagers, due to high usage rates. Adolescents must consider SM's unforeseen
consequences (Barry et al., 2017). SM's effects on wellbeing have not been thoroughly
researched, and no observational data has been gathered on SM's effect on eating attitudes,
body discontent, and pursuing thinness rather than fitness (De Vries et al., 2016). This is an
especially important concern for teenagers aged 13-18 in the Philippines due to their high
ABS CBN News [Internet], (2017). Septembr. 6. [cited 2019 June 11]. Business. Available
from: https://news.abs-cbn.com/business/09/06/17/social-media-now-a-player-in-
what-where-filipinos-eat-kantar-study.
Adair, LS, Duazo, P, & Borja, JB How overweight and obesity relate to the development of
63. https://doi.org/10.3390/geriatrics3040063.
Barry, CT, Sidoti, CL, Briggs, SM, Reiter, SR, & Lindsey, RA Adolescent social media use
Birmingham, C., Su, J., Hlynsky, J., Goldner, E., & Gao, M. (2005). The mortality rate from
10.1002/eat.20164
De Vries, DA, Peter, J, de Graaf, H, & Nikken, P Adolescents' social network site use, peer
224. https://doi.org/10.1007/s10964-015-0266-4.
Fairburn, C., & Harrison, P. (2003). Eating disorders. The Lancet, 361(9355), 407-416. doi:
10.1016/s0140-6736(03)12378-1
Festinger, L A theory of social comparison processes. Human Relations, (1954). 7(2), 117-
140. https://doi.org/10.1177/001872675400700202.
Guerdjikova, A., Mori, N., Casuto, L., & McElroy, S. (2017). Binge Eating Disorder.
and Manila (The Philippines) and implications for policy. Critical Public Health,
Rochelle, T, & Hu, WY Media influence on drive for thinness, body satisfaction, and eating
attitudes among young women in Hong Kong and China. Psychology, Health
We Are Social Digital 2019: Global internet use accelerates [Internet], NY: We Are Social.
from: https://wearesocial.com/blog/2019/01/digital-2019-global-internet-use-
accelerates.