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The recent economic crisis led to the realization that cultivating the
crop locally would be more advantageous than importing the oil. The
country could save a lot in foreign exchange by promoting the commercial
planting of citronella grass.
The firm started operation in 2004. The adoptor initially uses the crude
design of the citronella oil extraction equipment developed by Engr. Jesus
Villamil, who became Mr. Doyon’s consultant. Realizing the potential of the
citronella oil industry, the company continuously seek the assistance of
DOST and other agencies for improvement of the process and expansion of
the essential oil venture. Latest addition to the innovativeness of the owner
is the adoption of new citronella oil extractor design which can use both
LPG and firewood as fuel, and under vacuum condition through the
support of DOST. This was conceived because of the desire of the
proprietor to improve citronella oil quality for the future needs of buyers
who would demand better quality oil. Although ambitious, the proponent
was looking in advance for expansion of its local market share and
possible foreign market.
The firm’s production and sales from citronella oil almost doubled
compared to its past levels. Increase of production ranges from 80-100%
from its original level in 2004. Gross sales in 2007 approximately reached
PhP780,000 which is about 84% increase from 2004 recorded sales (Based
on DOST Pre-Implementation Sheet data).
The waste grass was not a problem for the company since it is
biodegradable and can be used as organic fertilizer for the plantation and
landfill for the remaining uncultivated areas. The waste water was used as
spray for the plants to repel insects and pests.
II. CROP VARIETIES
A. Varieties:
B. Economic Importance
VARIETY USES
VI. HARVESTING
3. Proper way of Cutting - Cut the leaves about 6-8 inches above
ground level. Too low cutting results to the
inclusion of many nearly oil-free parts of the blades
which, when distilled, diminish oil yield. After the
grass is cut, remove the old, dry leaves from the
fresh leaves before the leaf bundles are hauled
prior to processing.
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