Four A's Food & Catering Services, Inc.

National Center for Mental Health

Nueve de Pebrero Brgy. Mauway, Mandaluyong City

BREAKFAST MENU
(November 14-20, 2021)

Date Menu Weight (g) Kcal

November 14, 2021 Chicke Sotanghon Soup with 450 414
Sunday Hard Boiled Egg 60 94
Fruited Jello 45 60
Rice Coffee 8oz 48

November 15, 2021 Steamed Rice 300 375

Monday Stir Fry Beef Sausage in Red Sauce with
Onion & Bellpepper 140 197
Orange Jello 45 60
Rice Coffee 80z 48

November 16, 2021 Pandesal 100 309

Tuesday Creamy Champorado with 265 227
Fried Dilis
Orange Jello 45 60
Ginger Ale 8oz 48
November 17, 2021 Steamed Rice 300 375
Wednesday Pork Skinless Longganisa w/ stir fry
Vegetables 105 209
Jello De Crema 45 60
Rice Coffee 8oz 48

November 18, 2021 Pandesal 100 309

Thursday Lomi Soup ( Fresh Miki) with Fried Siomai 155 233
Pandan Jello 45 60
Ginger Ale 8oz 34

November 19, 2021 Steamed Rice 300 375

Friday Beef Hotdog with
Scrambled egg with Carrots & Onions 121 183
Strawberry Jello 45 60
Rice Coffee 8oz 48
November 20, 2021 Steamed Rice 300 375
Saturday Sauteed Sayote & Carrots with Tuna 140 197
Fruited Jello 45 60
Rice Coffee 8oz 48
*Sauce/stock weight not included

Prepared by: Received by: _______________

Nutritionist – Dietitian

AGGG-CT II BUILDING COR. MATAPAT ST., V. LUNA ROAD, PINYAHAN, Q.C

(02) 8983-4596 / 0917-714- 5689