APPETIZERS TAJ OVEN-BAKED NAAN FLATBREAD SOUPS AND SALADS

*All appetizers are served with an assortment of our house chutneys* Naan can be ordered as a starter and should accompany your main entrée.
MULLIGATAWNY SOUP — Mildly spiced black lentils with chicken, potatoes 6.99
VEGETABLE PLATTER — A combination of Vegetable Samosa, Veggie 16.99 PLAIN NAAN — Plain white flour flatbread cooked in our Tandoor Oven. 3.99 and peas.
Pakora, and Onion Bhaji. All on one plate to enjoy!
GARLIC NAAN — Naan with a subtle touch of garlic and cilantro. 4.99 LENTIL SOUP — Delicately spiced black lentil in tomato sauce. 6.99
VEGETABLE SAMOSAS — Traditional Indian crispy filled pastry filled with 8.99
potatoes, peas and spices. 2 pieces ROSEMARY NAAN — Naan delicately spiced with rosemary. 4.99 YELLOW LENTIL SOUP — Yellow lentils with a unique touch of garlic and 6.99
ginger.
MEAT SAMOSA — Traditional Indian crispy filled pastry filled with minced 10.99 CHEESE NAAN — Naan bread stuffed with cheddar Cheese. 6.99
Lamb and spices. 2 pieces TAJ SALAD — Mixed tossed salad, tomatoes, and cucumbers, served in our 6.99
ONION NAAN — Naan stuffed with onions and mild spices. 4.99 homemade raita yogurt dressing and seasoning.
VEGETABLE PAKORA — A variety of vegetables, chickpea battered and deep 8.99 ALO NAAN — Naan bread stuffed with mild spices, potatoes, and peas. 6.99
fried.
PANEER PAKORA — Traditional Indian Paneer cheese fried in chickpea flour. 13.99 PANEER NAAN — Naan stuffed with traditional Indian Paneer Cheese. 6.99
CHICKEN SPECIALTIES
ONION BHAJI — Spiced onions battered in our chickpea flour, served with 8.99 ALOO PRATHA — Pratha stuffed with potatoes, peas, and mild spices. 6.99
CHICKEN TIKKA MASALA — Our Signature dish cooked with chicken 19.99
chutneys. BULLET NAAN — Naan cooked with sliced Serrano chiles to spice you up. 4.99 breast in a creamy sauce with a blend of our Indian spices, garlic, and light ginger.
PAPADUM — Crispy flat crackers made out of lentil flour. 4.99 ROTI — Whole wheat Indian bread. 3.99 CHICKEN COCONUT — A blend of different Indian spices, herbs, and 19.99
PANEER TIKKA — Indian Paneer Cheese grilled in our Tandoori Oven then 16.99 KEEMA NAAN — Indian naan bread stuffed with mildly spiced minced lamb. 7.99 coconut milk that makes a creamy curry, without the dairy.
served with grilled onions and green pepper along with many flavorful spices.
TAJ NAAN — Indian style bread stuffed with Tandoori Chicken and onions. 5.99 BUTTER CHICKEN — Chicken breast marinated with extra garlic, ginger, and 19.99
GHOBI MANCHURIAN — Gobi Manchurian is an Indian Chinese fried 15.99 spices in a thick creamy curry sauce and cooked in Tandoori oven.
cauliflower sautéed with many spices and soy. KABLI NAAN — Sweet naan cooked with nuts and raisins. 5.99
CHICKEN KORMA — Delicately spiced chicken cooked in yogurt, cream, and 19.99
TANDOORI WINGS — Tandoori wings mildly spiced in ginger and mint, then 18.99 ASSORTED NAAN — An assortment of garlic, cheese, and onion naan. No 15.99 spices. Garnished with almonds and raisins.
baked in our Tandoori oven. Substitutions allowed
CHICKEN MAKHNI — Tandoori Chicken cooked in our signature masala 19.99
sauce with fresh onions and bell pepper.

TANDOORI SPECIALTIES LAMB SPECIALTIES CHICKEN DANSHAK — Chicken cooked in a creamy curry sauce with
chunks of pineapple.
19.99
Cooked in our clay oven, served on a plate over seasoned onions. Can be served as a
starter or main entrée. LAMB BOTI MASALA — Lamb cooked in our Tandoori oven then put into 20.99 CHICKEN KASHMIRI — Chicken cooked in a creamy curry sauce with fruits 19.99
our creamy signature curry made of garlic, ginger, and many spices. and nuts
TANDOORI CHICKEN — Chicken marinated in our homemade yogurt with 20.99
Indian spices and cooked in our Tandoori oven. LAMB SAAG — Lamb pieces cooked into a pureed spinach and flavored mildly 20.99 CHICKEN SAAG — Chicken cooked in pureed spinach and flavored mildly 19.99
with ginger and many other spices. with ginger and many spices.
CHICKEN GINGER TANDOORI — Chicken breast rolled in fresh minced 20.99
ginger and mint spices then skillfully baked in our Tandoori oven. LAMB KORMA — Delicately spiced lamb cooked in yogurt, cream, and spices. 20.99 CHICKEN CURRY — Chicken cooked in our herbs and spices in a red tomato 19.99
Garnished with almonds and raisins. curry.
CHICKEN TIKKA — Chicken breast marinated in our yogurt and mildly 20.99
spiced. BUTTER LAMB — Lamb cooked with extra garlic, ginger, and spices in a thick 20.99 CHICKEN BHUNA — Chicken cooked in a thick tomato curry with fresh 19.99
creamy curry sauce. onions, bell peppers, and spices. Also known as Chicken Karahi.
TANDOORI FISH — Mahi-Mahi marinated in indian spices and yogurt and 23.99
cooked to perfection. LAMB COCONUT — Lamb cooked in a blend of different Indian spices, 20.99 CHICKEN VINDALOO — A popular tangy, spicy curry cooked with Chicken 19.99
herbs, and coconut milk that makes a creamy curry, without the dairy. and potatoes.
LAMB BOTI KABOB — Marinated in herbs and spices, cooked in our 20.99
Tandoori clay oven. LAMB BHUNA — Lamb cooked in a thick tomato curry with fresh onions, bell 20.99 CHICKEN VEGGIE CURRY — Chicken and Vegetables; carrots, peas, 21.99
peppers, and spices, also known as Karahi. mushroom, zucchini, and potatoes in our herbs and spices in a red tomato curry.
RACK OF LAMB — Rack of lamb (6) marinated with many MARKET PRICE
spices, yogurt, and cooked to perfection in our oven. A must try! (price subject to LAMB CURRY — Lamb cooked in our herbs and spices, in a red tomato curry. 20.99 ...............................................................................................................................
change)
LAMB DANSHAK — Lamb cooked in a creamy curry sauce with chunks of 20.99
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ALL MAIN ENTRÉES ARE GLUTEN FREE
pineapple.
-PUNJABI GOAT CURRY- LAMB KASHMIRI — Lamb cooked in a creamy curry with fruits and nuts. 20.99
— Goat (with bone) braised in a rich fragrant blend of spices, and garlic-ginger sauce.
Succulent! — LAMB VINDALOO — Lamb slow braised in a popular tangy spicy curry with 20.99
potatoes.
20.99
KEEMA MATTAR — Minced Lamb with Indian spices, peas, tomatoes, onions, 20.99
and green chile.
LAMB VEGGIE CURRY — Lamb and Vegetables; carrots, peas, mushroom, 22.99
zucchini, and potatoes cooked in our herbs and spices in a red tomato curry.
Any Allergies or diet restrictions let your server know upon ordering
Entrées are all gluten free. All dishes are made to order MILD, MILD-MED, MED, 1x HOT, 2x HOT, 3x HOT.
Prices subject to change without notice
 SHRIMP SPECIALTIES
SHRIMP MASALA — Our Signature dish cooked with shrimp in a creamy 20.99 VEGETARIAN SPECIALTIES TAJ BIRYANIS
sauce made of a blend of our Indian spices, garlic, and light ginger. A must! Biryani is a mixed Basmati rice dish, it is made with spices, rice, peas, almonds,
VEGETABLE KORMA — Mixed vegetables cooked in homemade yogurt, 16.99 raisins, and meat or vegetables.
SHRIMP SAAG — Shrimp cooked into a pureed spinach, flavored mildly 20.99 cream, and spices. Garnished with almonds and raisins.
with ginger and many other spices. VEGETABLE 17.99 CHICKEN 20.99 LAMB 21.99
SAAG PANEER — Spinach cooked with Indian Paneer cheese in yogurt 16.99
SHRIMP COCONUT — Shrimp cooked in a blend of different Indian 20.99 and lightly spiced.
herbs and spices, and coconut milk that makes a creamy curry, without the
SAAG MATTAR BHARTHA — Spinach and Tandoori Eggplant cooked 16.99
RICE & SIDES
dairy.
with herbs, peas and onions.
BUTTER SHRIMP — Shrimp cooked with extra garlic, ginger, and spices 20.99
in a creamy curry. MATTAR BHARTHA — Tandoori Eggplant cooked with herbs, onions, 16.99 BASMATI RICE — small medium large .99 1.99 3.99
and peas.
SHRIMP KORMA — Delicately spiced shrimp cooked in yogurt, cream 20.99
and spices. Garnished with almonds and raisins. PANEER MASALA — Homemade cheese cooked in a creamy sauce with 16.99 SPECIAL PEAS PULAO — Succulent basmati rice sautéed with turmeric, 6.99
onion, peas, almonds, and raisins.
garlic, ginger, and onions.
SHRIMP KASHMIRI — Shrimp cooked in a creamy curry sauce with 20.99
fruits and almonds. MUSHROOM MATTAR — Mushrooms and peas cooked in a creamy 16.99 KASHMIRI PULAO — Basmati Rice creamy with spices, fruit, nuts and 6.99
raisins
masala spiced sauce.
SHRIMP DANSHAK — Shrimp cooked in a creamy curry sauce with 20.99
chunks of pineapple. PAKORA MASALA — Vegetable fritters cooked in a creamy sauce with 16.99 MASALA SAUCE — Our signature masala curry made with the perfect 7.99
blend of spices. 8 ounce
nuts. NOT 100% GLUTEN FREE
SHRIMP CURRY — Shrimp cooked in our herbs, and spices in a red 20.99
tomato curry. MATTAR PANEER — Homemade Panir cheese cubes with peas in a 16.99 HALF SIDE SAAG — A traditional Indian dish cooked spinach with spices 9.99
creamy, mildly spiced curry.
SHRIMP VINDALOO — Shrimp in a popular tangy, spicy curry cooked 20.99 HALF SIDE DAHL — Indian lentils cooked with garlic, ginger, and spices 9.99
with potatoes. DAHL MAKHNI — Lentils cooked with bell pepper, tomatoes, and light 16.99
cream.
MANGO CHUTNEY — Sweet Mango Chutney 4.99
SHRIMP BHUNA — Shrimp cooked in a thick tomato curry with fresh 20.99
onions, bell peppers, and spices; also known as Karahi. RAITA — Grated Cucumbers, carrots and spices in our yogurt. 4.99
ACHAR — Indian spicy pickles 4.99
VEGAN SPECIALTIES
FISH SPECIALTIES
SIDE CHILE ONION SALAD — Side of serrano chile, sliced onions with 3.99
spices and lemons
VEGETABLE COCONUT — Mixed veggies; carrots, peas, mushroom, 15.99
Mahi-Mahi Fillets zucchini, and potatoes in a coconut sauce, with garlic, ginger, and spices.

FISH MASALA — Our Signature dish cooked with fish, in a creamy sauce 20.99 CHANA MASALA — Chickpeas cooked into a tomato sauce with garlic, 15.99
made up of a blend of our Indian spices, garlic, and light ginger. A must! ginger and spices.
BEVERAGES
BUTTER FISH — Fish cooked with extra garlic, light ginger, and spices in a 20.99 PUNJABI DAHL TARKA — Punjabi traditional Lentils cooked with extra 15.99
creamy curry. ginger, garlic, onion, and spices. COKE SOFT DRINKS 3.99

FISH SAAG — Fish cooked in pureed spinach, flavored mildly with ginger 20.99 ALOO GHOBI — Cauliflower and potatoes cooked with herbs and spices 15.99 PERRIER 4.99
and many spices. A Punjabi Favorite!
ALOO MATTAR — Potatoes and peas cooked in a tomato curry. 15.99 JUICE — Orange, Cranberry, Pineapple, Mango. No refill. 3.99
FISH KORMA — Delicately spiced Fish cooked in yogurt, cream, and 20.99
spices. Garnished with almonds and raisins. BHINDI MASALA — Okra cooked with onions, tomatoes and spices. 15.99 TAJ ICED TEA — Black tea leaves brewed with Indian spices. Refreshing! 3.99

FISH COCONUT — Mahi Mahi in a blend of different Indian herbs and 20.99 VEGETABLE CURRY — Mixed vegetables; carrots, peas, mushroom, 15.99 INDIAN LASSI — Traditional Indian drink made of yogurt. Mango, Coco, 4.99
spices, and coconut milk that makes a creamy curry without the dairy. zucchini, and potatoes in a mildly spiced sauce. Strawberry, Sweet, Salty. No refill.

FISH CURRY — Fish cooked in our spices, and herbs in a red curry. 20.99 DAHL — Lentils cooked with garlic, ginger and tomatoes. 15.99 CHAI TEA-MASALA TEA — Indian Tea made with milk, cardamon, and 5.99
cloves. Served hot or cold. One refill.
FISH BHUNA — Fish cooked in a thick tomato curry with fresh onions, bell 20.99 MUSHROOM BHAJI — A blend of fresh mushrooms, onions, and Indian 15.99
pepper, and spices. spices.

FISH KASHMIRI — Fish cooked in a creamy curry with fruits and nuts. 20.99 ALO CHOLE — Chickpeas and potatoes cooked in a curry full of flavor. 15.99
INDIAN DESSERTS
FISH VINDALOO — A popular tangy, spicy curry cooked with fish and 20.99 SAAG ALOO OR CHANA SAAG — Spinach/Potatoes or 15.99
potatoes. Spinach/Chickpeas cooked with herbs and spices. OPTION WITH DAIRY OR
DAIRY FREE Ask your server what is available!
www.aztajmahal.com
All Entrées GLUTEN FREE and can be served MIld, Mild-Med, Medium, Med-Hot, 1HOT, 2HOT, 3HOT ******** Take-Out available Call (480) 257-1791 or order online www.aztajmahal.com *******We reserve the right to add gratuity