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CO2 and other greenhouse gases slow down thermal energy transfer.
A natural greenhouse effect makes life possible on earth
Without some of these greenhouse gases in our atmosphere, the average surface temperature would be about
5oF/- 15oC
Carbon dioxide levels have increased significantly in the atmosphere since the Industrial Revolution.
Sea ice has decreased 3.4 - 4.1% per decade between 1979 and 2012
In 1910 Glacier National Park had almost 150 glaciers; in 2010, that number reduced to 25
Greenland ice sheet lost 34 Gt per year 1992-2001 and lost 215 Gt per year 2002-2011
Increased heat waves since 1950
75 Percent more Category 4 and 5 storms since 1970
Greater drought in Mediterranean and West Africa
Decarbonisation scenarios point to rapid and significant investment in renewable energy, which includes solar and wind
power, bioenergy, geothermal energy, and hydropower. Fossil fuels accounted for 80% of the world's energy in 2018,
while the remaining share was split between nuclear power and renewables.
Energy efficiency
Reducing energy demand is another major aspect of reducing emissions If less energy is needed, there is more flexibility
for clean energy development. It also makes it easier to manage the electricity grid, and minimises carbon-intensive
infrastructure development Major increases in energy efficiency investment will be required to achieve climate goals,
comparable to the level of investment in renewable energy. Several COVID-19 related changes in energy use patterns,
energy efficiency investments, and funding have made forecasts for this decade more difficult and uncertain.
Agriculture and forestry face a triple challenge of limiting greenhouse gas emissions, preventing the further conversion
of forests to agricultural land, and meeting increases in world food demand. A set of actions could reduce agriculture
and forestry-based emissions by two thirds from 2010 levels. These include reducing growth in demand for food and
other agricultural products, increasing land productivity, protecting and restoring forests, and reducing greenhouse gas
emissions from agricultural production.
Steel and cement production, responsible for about 13% of industrial CO2 emissions, present particular challenges. In
these industries, carbon-intensive materials such as coke and lime play an integral role in the production, so that
reducing CO2 emissions requires research into alternative chemistries.
Carbon sequestration
Natural carbon sinks can be enhanced to sequester significantly larger amounts of CO
2 beyond naturally occurring levels.[244] Reforestation and tree planting on non-forest lands are among the most
mature sequestration techniques, although the latter raises food security concerns.[245] Soil carbon
sequestration and coastal carbon sequestration are less understood options.[246] The feasibility of land-based negative
emissions methods for mitigation are uncertain in models; the IPCC has described mitigation strategies based on them
as risky.
Adaptation
Adaptation is "the process of adjustment to current or expected changes in climate and its effects".
Adaptation to sea level rise consists of avoiding at-risk areas, learning to live with increased flooding and protection.
There are economic barriers for tackling dangerous heat impact. Avoiding strenuous work or having air conditioning is
not possible for everybody. Ecosystems adapt to climate change, a process that can be supported by human
intervention. By increasing connectivity between ecosystems, species can migrate to more favourable climate
conditions.
4) Effects on Humanbeing
The effects of climate change on humans are far reaching and include effects on health, environment, displacement,
migration, security, society, human settlement, energy, and transport. Climate change has brought about possibly
irreversible alterations to Earth's geological, biological, and ecological systems.[1] These changes have led to the
emergence of large-scale environmental hazards to human health; such as extreme weather,[2] increased danger
of wildfires,[3] loss of biodiversity,[4] stresses to food-producing systems, and the global spread of infectious diseases.
[5] In addition, climatic changes were estimated to cause over 150,000 deaths annually in 2002, with the World Health
Organization estimating this number will increase to 250,000 deaths annually between 2030 and 2050.