QUESTIONS FOR SECOND SEMESTER

LONG ANSWER QUESTIONS:

1. Epidemiology, prevention and control of malaria (3+3+4M= 10M)

2. Epidemiology, prevention and control of tuberculosis (3+3+4M= 10M)
3. Epidemiology, prevention and control of HIV/AIDS. Write a note on
modes of transmission(3+3+3+1M=10M)
4. Epidemiology, prevention and control of dengue (3+3+4M= 10M)
5. Epidemiology and preventive aspects of polio(5+5M=10M)
6. Epidemiology, prevention and control of Acute diarrheal diseases. Write
a short note about Oral rehydration salt solution(3+4+3M=10M)
7. Etiology, prevention and treatment of Acute respiratory tract infections
under IMNCI guidelines (3+3+4M= 10M)
8. Epidemiology, classification and Preventive aspects of
hypertension(3+2+5M=10M)
9. Epidemiology, types and prevention of diabetes mellitus (4+2+4M=
10M)
10.Epidemiology and preventive aspects of cancer(5+5M=10M)

SHORT ANSWER QUESTIONS:

1. Typhoid – epidemiology and prevention

2. Investigation, prevention and control of food poisoning
3. Diagnostic algorithm of drug sensitive TB
4. Epidemiology of tetanus. Write in detail about prevention of tetanus
5. WHO staging of HIV/AIDS
6. Classification and treatment of pneumonia
7. How will you assess dehydration?
8. IMNCI – integrated management of neonatal and childhood illness
9. Prevalent major epidemiological types of malaria
10.Measurement of malaria (write about rates and indices)
11.Vector control measures for malaria and dengue
12.What are the differences between OPV and IPV
13.Pulse polio immunization
14.Pre and post exposure prophylaxis of rabies
 15.Write a short note on risk factors for noncommunicable diseases
16.Prevention of coronary heart disease
17.Rule of halves in hypertension
18.Risk factors/ causes of cancer
19.Prevention and control of various types of cancer
20.Prevention of diabetes mellitus

VERY SHORT QUESTIONS:

1. Classification of pneumonia
2. Treatment of malaria
3. Treatment of severe malaria
4. Annual blood examination rate
5. Classification of hypertension
6. Fasting and post prandial blood sugar levels for diabetes mellitus,
impaired glucose tolerance
7. Oral polio vaccine
8. Enumerate modes of transmission of HIV
9. Agent factors for acute diarrheal diseases
10.Write 3 cardinal features of leprosy
11.Classification of leprosy
12.Treatment for multibacillary leprosy
13.Prevention of typhoid
14.What are the levels of prevention? Examples
15.What are types of risk factors? Give examples
16.What are Koplik’s spots?
17.Any 4 Clinical manifestations of AIDS?
18.Types of food poisoning
19.List the tools to diagnose tuberculosis
20.Post exposure prophylaxis of rabies
21.Types of tetanus
22.Types of diarrheal diseases
23.Oral rehydration salt solution composition
24.Color coding in the management of illness according to IMNCI
25. Warning signals or danger signs of cancer