Professional Documents
Culture Documents
https://www.scirp.org/journal/msce
ISSN Online: 2327-6053
ISSN Print: 2327-6045
DOI: 10.4236/msce.2020.88006 Aug. 31, 2020 53 Journal of Materials Science and Chemical Engineering
L. A. Amola et al.
Keywords
Residue, Shea Nuts, Activated Carbon, Optimization, Central Composite
Design
1. Introduction
A major environmental problem facing agro-food industries is their inability to
efficiently manage the residues and by-products generated during the primary
processing of raw materials. On the industrial scale, the processing of agricultur-
al commodities generates huge quantities of lignocellulosic residues that are
disposed of by land filling or incineration. These practices have a negative effect
on man and his environment. For example, open-air incineration generates sub-
stances which are toxic to humans and constitute greenhouse gases that have
damaging effects on the climate [1]. It is because they are wrongly considered as
wastes that these agricultural residues are treated in this way.
A large quantity of these lignocellulose residues can be recycled by fermenting
them to generate methane which is a fuel, and ethanol which is both a solvent
and a fuel [2]. They can also be composted to obtain an enriched soil condition-
er, which can improve soil fertility. Furthermore, a controlled pyrolysis of these
lignocellulosic wastes produces activated carbons [3]. Of these alternative treat-
ments of the lignocellulosic residues, the transformation into activated carbons
is more flexible; with chemical activation significantly reducing the energy cost
of the process.
Activated carbons are carbon-based materials, found in granulated or black
powdered form, and having a porous structure with very large surface areas.
Amongst other applications, they are used in air filtration systems, purifying
contaminated water, deodourization, dechlorination, and in gold mining opera-
tions [4]. They are also used as catalysts or catalyst support [4]. A lot of research
has been carried out to synthesize activated carbons from lignocellulosic pre-
cursors. These precursors include corn shells [3], sunflower seed shells [5],
Flamboyant (Delonix regia) pods [6], cotton cakes [7], rice hulls [8], coconut
shells [1], garcinia cola pods [9] and olive stones [10].
It is in the quest for sustainable development that the recycling of agricultural
and industrial waste, especially shea residues (Vitellaria paradoxa), arouses par-
ticular interest. Socioeconomically, shea is valuable in that its butter has medi-
cinal, food and cosmetic values [11], and it is relatively abundant in many Afri-
can countries. In the Republic of Chad, for example, shea industries produce
556,000 tonnes of almonds per year [12]. While the nuts are used for butter
production, nut shells, the more woody part of the fruit could be used as a raw
material for the production of activated carbons. This alternative use of the nut
shells has the advantage that, on the economic domain, value has been added
onto the wastes; on the perspective of environmental pollution, the generation of
Figure 1. Photograph of shea (Vitellaria paradoxa): (a) tree and fruit, (b) seeds, (c) nuts
and (d) walnut shells.
C V
C0 − th th 2 M I 2 ⋅ Vads
2VI 2
QI 2 = (3)
mCA
QI 2 (mg·g−1) is the mass of iodine adsorbed per gram of adsorbent; mCA (g)
the mass of activated carbon; C0 (mol·L−1) the initial concentration of I2 solu-
tion; Cth (mol·L−1) the concentration of sodium thiosulfate; Vth (mL) the vo-
lume of sodium thiosulfate; Vads (mL), the volume of iodine solution that was
mixed with the activated carbon; VI 2 (mL) the volume of iodine solution ti-
trated and M I 2 (g·mol−1) the molar mass of I2.
Coded level
Experimental factors −1 0 +1
Actual level
Ai − A0
ai = (5)
∆A
ai is the value of an independent variable, Ai the actual value of a variable i,
A0 the value of the variable at the center point and ∆A is the step change.
To assess quantitatively and qualitatively the activated carbons obtained, the
mass yield and iodine number were used as responses or performance indicators.
The second order polynomial Equation (6) was used to evaluate the interactions
between the factors [20] [21].
∑ i 1α i xi +=
α 0 +=
Y= ∑ i 1α ii xi2 +=
∑i ∑ α ij xi x j + ε
n n n n
1 =j 1
(6)
Y is the predicted response, xi and x j are the coded values of the factors,
α 0 , α i , α ii and α ij are the regression coefficients for intercept, linear, quadratic
and interaction terms respectively and ε the uncertainty between measured
and predicted values.
Validating the statistical model
The empirical model obtained was validated using Statgraphic plus 5.0 soft-
ware as the evaluation instrument. The model was regarded as good when the
experimental values obtained were close to those predicted by the t-test and
p-value. When the t-test value was high and the p-value small, then, the correla-
tion coefficient was high. In general, a model was valid when R2 was greater than
75% and the p-value was 5% or less (with 95% confidence level) [16].
of NaHCO3 (0.1 mol·L−1), or Na2CO3 (0.1 mol·L−1) or NaOH (0.1 mol·L−1) was
agitated at room temperature for 48 hours to determine the acid groups, or with
30 mL of HCl (0.1 mol·L−1) to determine the basic groups. The filtrates were ti-
trated with HCl (0.1 mol·L−1) or NaOH (0.1 mol·L−1), depending on whether acid
or basics groups were concerned; and in the presence of an indicator. The calcu-
lation was based on the principle that NaHCO3 neutralizes carboxylic acid
groups, Na2CO3 neutralizes carboxylic and lactone groups and NaOH neutralizes
carboxylic, lactone and phenolic groups and the basic groups are neutralized in
their entirety by HCl. The number of equivalents (meq·g−1) and the type of func-
tional groups were determined from the relationship (9) [22]:
η
= eqg N 0V0 − N f V0 (9)
where, ηeqg is the number of gram equivalents that reacted, while N 0V0 and
N f V0 are the number of gram equivalents before and after reaction.
Table 2. Experimental design matrix for CAK-P and CAK-S preparation using central
composite design (CCD).
Y2 =
329.721 − 11.2223 X 1 + 0.162766 X 2 − 1.05419 X 3
+ 9.0987 X 12 − 0.1395 X 1 X 2 + 0.966389 X 1 X 3 (10)
+ 0.000760 X − 0.004348 X 2 X 3 + 0.001745 X
2
2
2
3
Y4 =
66.049 − 29.0745 X 1 + 1.32658 X 2 + 2.32076 X 3
− 5.46871X 12 + 0.093858 X 1 X 2 − 0.007277 X 1 X 3 (11)
− 0.000707 X − 0.002319 X 2 X 3 − 0.000098 X
2
2
2
3
Table 3. Analysis of variance (ANOVA) for the regression mode IN and Yield.
*Significant; Df = degree of freedom; MS = mean square; IN = iodine number; adjR2 = adjusted R2.
Referring to the probable p-values ≤ 0.05, the terms X1, X2, X1X2 and X1X3 for
CAK-P and X1, X2, X3 and X1X2 for CAK-S have values less than the said proba-
bility p, which shows that all these terms are significant. Therefore, temperature
and concentration have a significant effect on the iodine number. This is con-
firmed by the Pareto diagram analysis shown in Figure 2(a) and Figure 2(b)
which clearly leave the corresponding bands cut by a vertical test line. Figure 2(c)
and Figure 2(d) show the response surface obtained according to concentration
and temperature with a fixed time of 75 minutes. The examination of this figure
shows that the iodine number increase with the increase in activation tempera-
ture. This is because when the temperature rises, the volatile materials evaporate
and some pores are enlarged while more pores are created [25], thus increasing
the sites for adsorption [18].
In general, the increase in the concentration of activating agents leads to an
increase in the iodine number. Tagne et al. (2019) [16] also reported similar re-
sults. For soft lignocellulosic precursors, a high concentration of activating agent
leads to less porous activated carbon, which leads to a reduction in the iodine
number due to the destruction and/or absence of the appearance of pores.
However, the combined action of high concentration and high temperature in-
crease the pores of activated carbon, thereby leading to high iodine number val-
ues, as can be seen with experiment 9 in this work.
(a) (b)
(c) (d)
Figure 2. Response surfaces: CAK-P (a), CAK-S (b) and Pareto diagrams: CAK-P (c), CAK-S (d)
for iodine number.
Y3 =
40.604 − 0.024779 X 1 + 0.007747 X 2 + 0.001594 X 3
+ 0.219102 X 12 − 0.002458 X 1 X 2 − 0.001083 X 1 X 3 (13)
− 0.000006 X − 0.000097 X 2 X 3 + 0.000203 X
2
2
2
3
The results of the ANOVA show that the terms X2, X3, X1X3 and X2X3 are sig-
nificant for the CAK-P and X2, X3, X1X2 and X2X3 are significant for CAK-S. Ac-
cording to Figure 3(c) and Figure 3(d), an increase in carbonization tempera-
ture leads to a decrease in yield, while the concentration of activating agents and
the residense time have a less significant effect on the response. This decrease in
yield can be attributed to the fact that an increase in the calcination temperature
increases the amount of carbon combusted and the continued release of volatile
material, as is reflected by the loss of material from the precursor. The maximum
yield was achieved when the carbonization temperature and residence time were
maintained at their lowest values. The results obtained are consistent with those
of the literature [18] [26] and it can be concluded that temperature has a greater
impact on yield compared to the concentration of activating agents and the time
of calcination on the performance of CAK-P and CAK-S.
(a) (b)
(c) (d)
Figure 3. Response Surfaces: CAK-P (a), CAK-S (b) and Pareto diagrams: CAK-P (c), CAK-S (d) for
Yield.
IN (mg·g−1)
Activated
Preparation factors Experimental Predicted
Carbons Residue
value value
X1 (mol·L−1) 5
X3 (min) 120
X1 (mol·L−1) 3.50
X3 (min) 120
Yield (%)
X1 (mol·L−1) 1
X3 (min) 30
X1 (mol·L−1) 5
X3 (min) 30
(a)
(b)
Figure 4. EDX analysis of activated carbons: CAK-P (a) and CAK-S (b).
Elements C O As Al Si P Ti Cl K Ca Cu Zn
CAK-P 44.87 43.71 / 0.87 0.80 7.82 / 0.21 0.06 0.13 0.89 0.64
CAK-S 53.49 41.44 0.20 0.34 0.52 0.20 0.09 / 0.27 0.51 1.69 1.24
nauer-Emmett-Teller analysis (BET) yielded 457.38 m2·g−1 and 490.62 m2·g−1 re-
spectively for CAK-P and CAK-S. Thus the microporous surfaces are 522.55
m2·g−1 and 570.56 m2·g−1 and the mesoporous ones are 9.1974 m2·g−1 and 10.779
m2·g−1 respectively for CAK-P and CAK-S. Therefore, the two activated carbons
have a similar texture, but the one activated with sulphuric acid has better
developed pores. In view of these results it is obvious that these ACs can be used
to adsorb small and medium-sized molecules from aqueous solution. Table 7
shows the values obtained.
Hysteresis
Volume Micropores Mesopores
SBET type
total
m2·g−1 Smicro Vmicro Smeso Vmeso
cm3·g−1 Dp nm Dp nm
m2·g−1 cm3·g−1 m2·g−1 cm3·g−1
H4
CAK-P 457.38 105.08 522.55 0.17 0.30 9.19 0.01 2.24
Figure 9. SEM images of the activated carbons (500 um, selected zone 1).
4. Conclusion
In this study, a triacid and diacid were used as activating agents in the prepara-
tion of ACs using shea residues (Vitellaria paradoxa) as precursors. Central
composite design was used to study the influence of preparation parameters,
concentration of activating agents, carbonization temperature and residence
time, on expected responses, yield and iodine number. Under the optimal condi-
tions recommended by Statgraphic plus 5.0, thus, 5 mol·L−1, 400˚C and 120 min
for CAK-P and 3.5 mol·L−1, 700˚C and 120 min for CAK-S, the iodine numbers
were 709.45 mg·g−1 and 817.36 mg·g−1. The results of pHpzc, FTIR and Boehm
titration indicate that CAK-P and CAK-S ACs prepared under these conditions
are acidic. They have a microporous surface of 522.55 and 570.65 m2·g−1 respec-
tively for CAK-P and CAK-S. Comparative analysis of the physic-chemical cha-
racteristics shows that these two ACs are of good quality, the better one being
the one activated with sulphuric acid.
Acknowledgements
The authors greatly thank assistance rendered by M. Kamdem Tamo Arnaud,
Doungmo Giscard and Dr. Tagne Tiegam Rufis for their help in the characteri-
zation of activated carbons. We also thank the members of our research team for
their idea and contribution throughout this manipulation and the writing of the
article.
Conflicts of Interest
The authors declare no conflicts of interest regarding the publication of this
paper.
References
[1] Balogoun, C.K., Bawa, M.L., Osseni, S. and Aina, M. (2015) Préparation des
charbons actifs par voie chimique à l’acide phosphorique à base de coque de noix de
coco. International Journal of Biological and Chemical Sciences, 9, 563-580.
https://doi.org/10.4314/ijbcs.v9i1.48
[2] Vintila, T., Ioana, I., Tangne, T.R., Adriana, R.W., Calin, J. and Anagho, S.G. (2019)
Residual Biomass from Food Processing Industry in Cameroon as Feedstock for
Second-Generation Biofuels. Bioresources, 14, 3731-3745.
[3] Zhang, T., Walawender, W.P., Fan, L.T., Maohong, F., Daren, D. and Brown, R.C.
(2004) Preparation of Activated Carbon from Forest and Agricultural Residues
through CO2 Activation. Chemical Engineering Journal, 105, 53-59.
https://doi.org/10.1016/j.cej.2004.06.011
[4] Mohammed-Khah, A. and Ansari, R. (2009) Activated Charcoal: Preparation, Cha-
racterization and Applications: A Review Article. International Journal of Chemical
and Technology Research, 1, 859-864.
https://doi.org/10.4314/bcse.v26i2.2
[5] Haykiri-Acma, H., Yaman, S. and Kucukbayrak, S. (2006) Gasification of Biomass Chars
in Steam-Nitrogen Mixture. Energy Conversion and Management, 47, 1004-1013.
https://doi.org/10.1016/j.enconman.2005.06.003
[6] Vargas, A.M.M., Cazetta, A.L., Garcia, C.A., Moraes, J.C.G., Nogami, E.M., Lenzi,
E., Costa, W.F. and Almeida, V.C. (2011) Preparation and Characterization of Ac-
tivated Carbon from a New Raw Lignocellulosic Material: Flamboyant (Delonix re-
gia) Pods. Journal of Environmental Management, 92, 178-184.
https://doi.org/10.1016/j.jenvman.2010.09.013
[7] Tchakala, I., Bawa, M.L., Djaneye-Boundjou, G., Doni, K.S. and Nambo, P. (2012)
Optimisation du procédé de préparation des charbons actifs par voie chimique
(H3PO4) à partir des tourteaux de Karité et des tourteaux de Coton. International
Journal of Biological and Chemical Sciences, 6, 461-478.
https://doi.org/10.4314/ijbcs.v6i1.42
[8] Tchuifon, T.D.R., Anagho, S.G., Nche, G.N. and Ketcha, J.M. (2015) Adsorption of
Salicylic and Sulfosalicylic Acid onto Powdered Activated Carbon Prepared from
Rice and Coffee Husks. International Journal of Current Engineering and Technol-
ogy, 5, 1641-1652.
[9] Idris-Hermann, K.T., Tchuifon, T.R., Doungmo, G. and Anagho, S.G. (2018) Prep-
aration and Characterization of Activated Carbons from Bitter Kola (Garcinia kola)
Nut Shells by Chemical Activation Method Using H3PO4; KOH and ZnCl2. Chemi-
cal Science International Journal, 23, 1-15.
https://doi.org/10.9734/CSJI/2018/43411
[10] Bopda, A., Tchuifon, D.R.T., Nche, G.N., Doungmo, G. and Anagho, S.G. (2019)
Non-Linear Equilibrium and Kinetic Study of the Adsorption of 2,4-dinitrophenol
from Aqueous Solutionusing Activated Carbon Derived from a Olives Stones and
Cotton Cake. African Journal of Environmental Science and Technology, 3,
365-380. https://doi.org/10.5897/AJEST2019.2717
[11] Djekonbé, P. (2019) Domestication du karité (vitellaria paradoxa c.f. gaertn) au
Tchad: Evaluation de vergers et etude de la variabilite morphologique et
biochimique des fruits. Thèse Doctorat/PhD, Université de Dschang, Dschang, 180
p.
[12] Djekota, C., Mouga, M., Djimramadji, A., Djelassem, B., Mbayngoné, E., Maiga,
R.D., Rimgoto, K. and Noubady, D. (2014) Potentiel karité au Tchad (Vitellaria
paradoxa C.F. Gaertn. Subsp. Paradoxa). Journal of Animal & Plant Sciences, 23,
3646-3656. http://www.m.elewa.org/JAPS
[13] Annadurai, G., Babu, S., Nagarajan, G. and Ragu, K. (2000) Use of Box-Behnken
Design of Experiments in the Production of Manganese Peroxidase by Phancro-
chate chrysosporium (MTCC 767) and Decolorization of Crystal Violet. Bioprocess
Engineering, 23, 715. https://doi.org/10.1007/s004490000201
[14] ASTM D4607-94 (2006) Standard Test Method for Determination of Iodine Num-
ber of Activated Carbon. ASTM International 100 Barr Harbor Drive: United States.
[15] Goupy, J. (1996) Méthode des plans d’expériences: Optimisation du choix des essais
et de l’interprétation des résultats. Edition Dunod, 34 p.
[16] Tagne, T.R.F., Ioana, I., Anagho, S.G. and Alin-cristian, M. (2019) Optimization of
the Activated Carbon Preparation from Avocado Seeds, Using the Response Surface
Methodology. Revista de Chimie (Bucharest), 70, 410-416.
https://doi.org/10.37358/RC.19.2.6926
[17] Armineh, A., Mohammad, A.M. and Mokhtar, A. (2011) Application of Response
Surface Methodology for Optimization of Reactive Blue 19 Dye Removal from
Aqueous Solutions Using Pulp and Paper Sludge. Fresenius Environmental Bulletin,
20, 1-11. https://www.researchgate.net/publication/275140826
[18] Lekene, R.B.N., Ndi, J.N., Rauf, A., Kouotou, D., Placide, D.B.B., Bhanger, M.I. and
Ketcha, J.M. (2018) Optimization Conditions of the Preparation of Activated Car-
bon Based Egusi (Cucumeropsismannii Naudin) Seed Shells for Nitrate Ions Re-
moval from Wastewater. American Journal of Analytical Chemistry, 9, 439-463.
https://doi.org/10.4236/ajac.2018.910034
[19] Atemkeng, D.C., Kamgaing, T., Tchuifon, T.D.R., Doungmo, G., Amola, A.L.,
Kamdem, T.A. and Anagho, S.G. (2020) Chemical Preparation and Physicochemical
Characterization of Powdered Activated Carbons Based on Safou (Dacryodes edu-
lis) Seeds. Journal of Materials and Environmental Science, 11, 896-910.
[20] Ravikumar, K., Krishnan, S., Ramalingam, S. and Balu, K. (2007) Optimization of
Process Variables by the Application of Response Surface Methodology for Dye
Removal Using Novel Adsorbent. Dyes and Pigments, 72, 66-74.
https://doi.org/10.1016/j.dyepig.2005.07.018
[21] Arunachalam, R. and Annadurai, G. (2011) Optimizred Response Surface Metho-