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The meals from our diet, which have the lowest CO2

emissions:
Oats- 144 grams of CO2

Bread and butter- 106 grams of CO2

Lentil Soup (daal) - 54 grams of CO2

Seasonal Fruits- 84 grams of CO2

Bean Soup- 54 grams of CO2

Rice- 129 grams of CO2

Seasonal steamed vegetables (subzi) - 83 grams of CO2

Roti- 250-300 grams of CO2

Milk- 1250 grams of CO2 per litre

Cheese sandwich- 929 grams of CO2

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