PATHS AND PAVING

Footpaths: > 2m wide (1.50m minimum clear width plus a 0.50m strip between the path and the road; >3m in the
vicinity of schools, shopping centers, liesure facilities, etc.
Doors

WINDOWS
Protection measures must prevent glare and regulate the inflow of heat from sunlight. In temperate climates, large
window apertures with a high but diffuse incidence of light are preferred, whereas in hot climates, small window
apertures
 LIBRARY
In academic libraries, reference rooms are provided. There may also be counters for loans from the closed
stacks, and free access to the open shelves of magazines, books or separately presented educational material in
reading rooms. Apart from books and journals. almost all the different information media forms are collected and
presented for use in an accessible wav. The number of reading places depends on the number of students in the
various subjects. The information is arranged in a systematic way, i.e., by subject. The services offered include
inter-library loans as well as photocopying. and reading and printing from microforms (microfiche and
microfilm)- In addition, an online literature search and a literature Search on data bases stored on CO-ROM are
available.
University libraries are organized in either one or two layers. The one. Laver system is administered centrally
(book processing and services) and normally has very few separate branch or subject libraries. The two-laver
system includes a central library and usually a large number of faculty. subject and institute libraries. The stock is
held on open shelves in reading rooms. or in accessible book stacks (with the same shelf spacing as in closed
stacks). as well as in restricted-access closed stacks. Arrangements such as these are found in various proportions
in almost all academic libraries. The
Reading room areas, with space for reading and working. Should be easily accessible and therefore situated on
as few levels as possible. This also aids book transport. There should be a clear directional system with easily read
signs giving directions to services and book shelves. Avoid offset levels. Access to the operational areas and
reading rooms on different floors should be by staircase. but lifts must also be provided for the use of disabled
people and for book transport. Floor loadings in the operational and reading areas should be 5.0kN/mZ.
AUDITORIUM:
PARKING
 Related additional spac
Each lecture theatre should have an ancillary room. with no fixed function which can also be used for storage. In
lecture theatres where anima' experiments are performed sufficient space for preparation should be provided. It should
be on the same level and close to the stage, Standard minimum size for a rectangular shaped lecture theatre: 0.2—0.25
m2/seat; for trapezoidal shape: O. 15—0.18m2/seat. For scientific and pre-clinical lectures: 0.2-0.3m."seat.
Spaces for storage and service rooms are essential for the proper running Of a lecture theatre complex: a service
room for the technical staff servicing the equipment in the lecture theatres, a service room for cleaners, storeroom for
spare parts. light bulbs, fluorescent-light tubes, Chalkboards. clothes. etc. Minimum room size 1Srn2. overall space
requirement for ancillary rooms at least 50—60m2.
Clothes lockers and WCs: rough estimate for both together 0.15—0.16m2/seat as a guideline.

Staircase/ Exit Requirements:

Minimum width — the minimum width of staircase shall be as follows:
• Assembly buildings like 2.0 m
• auditoria, theatres and cinemas
• All other buildings 1.5 m
Minimum tread:
The minimum width of tread without nosing shall be 250 mm for residential buildings. The minimum
width of tread for other buildings shall be 300 mm.
Maximum riser:
The maximum height of riser shall be 190 mm for residential buildings and 150 mm for other
buildings and these shall be limited to 12 per flight.
The minimum head-room in a passage under the landing of a staircase shall be 2.2 m. The minimum
clear head-room in any staircase shall be 2.2 m.
Fire control room
For all buildings 15 m in height or above and apartment buildings with a height of 30 m and above, there shall be a
control room on the entrance floor of the building with communication system (suitable public address system) to all
floors and facilities for receiving the message from different floors. Details of all floor plans along with the details of
fire fighting equipment and installations shall be maintained in the fire control room.
Doorway and Width of Access
Illumination of Means of Exit
Staircase and corridor lights shall conform to the following:

• The staircase and corridor lighting shall be on separate circuits and shall be independently connected so as it
could be operated by one switch installation on the ground floor easily accessible to fire fighting staff at any time
irrespective of the position of the individual control of the light points, if any. It should be of miniature circuit breaker
type of switch so as to avoid replacement of fuse in case of crisis.
• Staircase and corridor lighting shall also be connected to alternative supply. The alternative source of supply
may be provided by battery continuously trickle charged from the electric mains.
• Emergency lights shall be provided in the staircase and corridor.
• All wires and other accessories used for emergency light shall have fire retardant property.

PARKING REQUIRMENT

S.No. Type of Vehicle Minimum Size/ area of

parking space
(a) Motor vehicle 2.5 m X 5 m
(b) Scooter, Motor Cycle. 1.0 m. x 2.0m.
(c) Bicycle 0.50 m x 1.4 m.
(d) Transport vehicle 3.75m X 7.5 m.
Note: In the case of parking spaces for motor vehicle, upto 50
percent of the prescribed space may be of the size of 2.3 m. X
4.5 m.

OFF-STREET PARKING SPACES

Setbacks
Open Spaces Requirements:
a) Side or rear open space in relation to the height of the building for light and ventilations:
• The open space on all sides shall be as per Table No. 13 for building height upto 14 m. For building
height above 14 m. and upto height of 24 m. , the open space on all sides except the front side of a
building shall be minimum (H/ 2) — 4 subject to a minimum of 3.0 m. for residential building and
4.5 m. for commercial building.
• For buildings above 24 m height, the open space on all sides except the front side of a building shall
be minimum H/ 3. Provided that if the length or depth of a building exceeds 40 m. , add 10 percent of
length or depth of building minus 4.0 m. to the above margin.
• Where H = Height of the building above ground level.
b) Front margin — Front margin shall be as per Regulation
Height above 14 m. &upto 24 m. 6.00 111
Height above 24 m. &upto 37.5 m. 9.00 m.
Height above 37.5 m. 12.00 m.

Manual wheelchair dimensions

• Overall length: 1 000 mm -1 100 mm
• Overall width, open: 650 mm - 720 mm
• Overall width: 300 mm - 330 mm folded
• Overall height: 910 mm - 950 mm
• Seat height from: 480 mm - 510 mm floor at the front
• Distance between: 400 mm - 450 mm seat and footrest
• Arm rest height: 220 mm - 230 mm from seat
• Seat depth: 420 mm - 440 mm
• Clearance of foot- : 90 mm - 200 mm rest from floor
• Clearance of frame: 90 mm, Min from floor
• Wheelchair footrest: 350 mm (deep)
• Wheelchair castor: 12 mm width
• Weight of the: 25 kg, Max wheelchair (basic model).
Heights and widths for wheelchair users
Height of Controls
 Height of controls: 400 mm - 1 200 mm from floor level
 Height for switches: 400 mm - 500 mm (power)
 Height for switches: 800 mm - 1 200 mm (lights)
 Height of door: 800 mm - 1 100 mm handles
 Opening controls for: 800 mm - 1 100 mm windows
 Space required under: 350 mm deep the counter for wheelchair footrest
Entrance/ Exit Door
 Minimum width of entrance/ : 900 mm exit door
 Minimum front approach: 600 mm doorways space
TOILETS FOR WHEELCHAIR USER
5 STAR
HOTEL
 S.SAI
SRIJA
1217155010
21 SEC-A
SEM-X
 LITERATURE 1
STUDY
• What is a hotel?
A hotel is an establishment that provides paid lodging on a short-
term basis.

• What is a 5 star hotel?

Five-star hotels are properties that offer their guests the highest
levels of luxury through personalized services, a vast range of
amenities, and sophisticated accommodations.

Classification on the basis of Star.

The classification is done by Ministry of Tourism under which a
committee forms known as HRACC (Hotels and Restaurants Approval &
Classification committee) headed by Director General of tourism
comprising of following members are
• Hotel Industry
• Travel Agent Association Of India
• Departments of Tourism
• Principal of Regional Institute of Hotel Management
Catering Technology & Applied Nutrition
This is a permanent committee to classify hotels into 1-5 star
categories. Generally inspects ones in three years In case of 4 stars, 5
Star, 5 Star deluxe categories, the procedures is to apply on a
prescribed application form to director general of tourism. In case of 1,
2, 3 star category to regional director of the concerned government of
India tourist office at Delhi/Mumbai/Kolkata/Chennai.
The rating process
In India hotels are rated by The Hotel & Restaurant Approval &
Classification Committee (HRACC), which falls under the umbrella of
the Ministry of Tourism. The committee is further divided into two
wings, one that assesses one to three star hotels and another that
assess three to five star hotels.

SANKURATRI SAI SRIJA

Reference : Architects handbook
121715501021
LITERATURE STUDY 2

The committee is made up of eight members from various sub-sectors in

the hospitality industry including one nominee each from the department
of tourism in the Central government, the state tourism department, tour
operators, travel agents, a hotel management institute, a nominee from
the hotel industry who is considered a specialist in the hospitality industry
and an FHRAI member.

HOTELS :

5 STAR 4STAR 3STAR 2 STAR 1 STAR

VISHAKAPATNAM 5 11 51 16 3

VIJAYAWADA 2 4 51 4 1

HYDERBAD 26 38 206 29 2

BHUBANESHWAR 5 17 137 10 -

KOLKATA 15 24 261 38 6

Reference :Architects handbook SANKURATRI SAI SRIJA

121715501021
STARS

1 Star • The hotel should have at least 10 lettable bed room .

• 25% should have attached bathroom with a bathroom
for every four of the remaining room.
• 25% of the bathroom should have western style WCs
• Reception counter with a telephone and a telephone
for the use of guest.

2 Star • Should have at least 10 lettable rooms with at

least75% should attached bathrooms with showers.
• At least 25 % of the rooms should be air conditioned .
• Telephone in each room and telephone for the use of
guest and visitors and provision for a radio or relayed
music in each room.
• carpets ,curtains ,carpets ,luxury furniture of
high standards fittings etc.

3 Star • Should have at least 20 lettable rooms with

attached bathrooms with long baths or most modern
shower chamber.
• At least 50 % of the rooms should be air conditioned
and the furniture and furnishings such as carpets ,curtains
etc. should be very good standard..
• There should be a receptionist ,cash and
information counter attended by highest qualified
trained and experienced personnel and conference
facilities.
• There should be provision for reliable laundry and dry
cleaning services.24 hrs housekeeping at the hotel
should be of the highest possible standard and these
should be plentiful supply of linen ,blankets etc which
should be of the highest quality available
• Telephone in each room. and telephone for the use of
guest and visitors and provision for a radio or relayed
music in each room
Reference : Architects handbook
STARS

4 Star • Should have at least 25 lettable rooms with

attached bathrooms with long baths or most modern
shower chamber.
• At least 50 % of the bathroom must have long baths or
the most modern shower chambers with 24 hrs service of
hot and cold running water.
• There should be a special restaurant dining room
where facilities for dancing are also available.
• Telephone in each room. and telephone for the use of
guest and visitors and provision for a radio or relayed
music in each room.

5 Star • Should have at least 25 lettable rooms with

attached bathrooms with long baths or most modern
shower chamber.
• At least 50 % of the bathroom must have long baths or
the most modern shower chambers with 24 hrs service of
hot and cold running water.
• There should be provision for reliable laundry and dry
cleaning services.24 hrs housekeeping at the hotel should
be of the highest possible standard and these should be
plentiful supply of linen ,blankets etc which should be of the
highest quality available.
• Adequate parking space and swimming pool.
• Offer both international and Indian cuisine and the
food &beverage services should be of the highest
standards
• 24 hrs services for reception information and telephone.

Reference : Architects handbook

.
Classification on the basis of Ownership:

Independent Hotels: These hotels are on ownership basis and do not

have any affiliation or contract through any other property. And also they
do not have any tie up with any other hotels with regards to policy,
procedures and financial obligation.

Chains: When one hotel realizes that they can offer the same services in
other cities, chains of the same hotel are opened in those places. Hotel
chain is an enterprise that administrates, through a unique management
a number of hotels located in different areas.

Management Contracts: It is a contract between the owner of the

property and a hotel operator (management contractor) by which the
owner employs the operator as an agent to assume the full
responsibilities for operating and managing the hotel. The operator can
be a hotel chain with reputed name and market image ,such as Hilton
,Sheraton ,best western ,choice hospitality, etc.

Referral Groups: It consists of independent hotel which have grouped

together for some common purpose. Though the properties in the
referral group may be different from each other but there is sufficient
consistency in the quality of service to satisfy guest expectations. The
member hotels recommend guest to other member hotels. Some
examples are Best Western international, one of the largest hotel
chains, is the best example of referral groups.
Classification on the basis of Duration of guest stay

Commercial Hotels: The duration of guest stay in these hotels is

short, ranging from a few days to a week.

Transient Hotels: Hotels are classed as “mainly transient” when at

least 75 percent of their guests are not permanent residents. they are
generally reroute guest i.e. who are in the process of moving from one
destination to another and stop at the hotel for a short period of time
as against a terminal guest who has reached his final destination.
Hence hotels, which cater to a transient guest, are called transient
hotels. Transient hotels generally operate on the European plan.

Semi-resident hotels: These hotels are generally patronized by

people who are staying at the location while in transit to another place.
The duration of stay may range from weeks to some months. They
incorporate the features of both transient and residential hotels.

Residential/Apartment Hotel: The residential hotel is basically an

apartment building offering maid service, a dining room, and room
meal service. These types of hotels normally operate on European
plan.

Extended stay hotels: Extended stay hotels are a type of lodging

with features unavailable at standard hotels. These features are
intended to provide more home-like amenities. Extended-stay hotels
typically have self-serve laundry facilities and offer discounts for
extended stays, beginning at 5 or 7 days. They also have guestrooms
(or "suites") with kitchens. The kitchens include at a minimum usually:
a sink, a refrigerator (usually full size), a microwave oven, and a
stovetop. Some kitchens also have dishwashers and conventional
ovens.
Extended stay hotels are aimed at business travelers on extended
assignments, families in the midst of relocation, and others in need of
temporary housing.
What is Heritage ?
Something inherited from the past and valued enough today to leave
for the future generation.

Heritage Hotels:
A recent addition to the hotel industry, in the country, heritage
hotels are properties set in small forts, palaces, or havelis, the
mansions of erstwhile royal and aristocratic families. They have
added a new dimension to cultural tourism. In a heritage hotel, a
visitor is offered rooms that have their own history, is served
traditional cuisine toned down to the requirements of international
palates, is entertained by folk artistes, can participates in activities
that allow a glimpse into the heritage of the region, and can bask in
an atmosphere that lives and breathes of the past. Taj lake palace in
Udaipur and the Oberoi Cecil in Shimla are example of heritage
hotels.
Heritage hotel concept:
Heritage hotels are structures or locations that hold historical or
cultural significance of the place in which they are found. Maybe they
were built centuries ago and are still standing or maybe they were
once a temple or castle, converted into a friendly and wondrous
place for guests to vacation.

According to Ministry of tourism, the heritage hotels are further

subdivided as follows:
Heritage: This category covers hotels in residences, havelis, hunting
lodges, castles or forts and palaces built during 1935-1950.
Heritage Classic: This category covers hotels in residences, havelis,
hunting lodges, castles or forts and palaces built prior to 1935 but after
1920.
Heritage Grand: This category covers hotels in residences, havelis,
hunting lodges, castles or forts and palaces built prior to 1920.
12
13
Double room types

Suite room
LITERATURE STUDY 16
LITERATURE STUDY 19

Comparative analysis :
SNO MAIN NEFURTS AP BYE LAWS TSS
FACILITIES s

1. STAIRCASE • WIDTH FOR 7

1.5M STIORIES IS
• MAX 2STAIRS
HEIGHT
0.15M
2. CORRIDOR • 1.5M FOE • WIDTH
SINGLE 1.8M
LOADED • NOT TOBE
• 1.8 M FOR OVER
DOUBLE THAN 30M
LOADED IN LENGTH

3. PANTRY AREA 3
SQ.MT.

4. WASHROOM 80 SQ.MT SHALL BE 35%FOR

1.5/1.7 TOILETS

5. LAUNDRY 60 SQ,MT 2 FOR 2OO

ROOMS
6. STAFF AREA 200 SQ.MT

7. STORE 20 SQ.MT- FURNITURE

FURNITURE STORE -0.3M
180SQ.MT- FOR 2
GENERAL ROOMS
LINEN STORE-
0.4M /2
ROOMS
Comparative analysis :

SN0 PUBLIC AREAS NEFURTS TSS(MSQ)

(MSQ/
ROOM)
1. RECEPTION AND LOBBY 0.4 102.19

2. RESTURANT 0.6 139.35

3. LOUNGE 0.2 55.74

4. BAR 0.2 18.58

5. CLOAK ROOM 0.5 14.86

6. RECREATIONAL AREA 51.7 -

(OUTDOOR)

7. BANQUET 1.3 217.39

8. SINGLE BEDROOM 10.5 11.14

9. DOUBLE BEDROOM 12.0 14.86

10. DELUXE BEDROOM 17.5 18.58

11. SUITE BEDROOM 22.5 24.15

12. STEAMROOM AND SPA 1.5

13. TOILET 0.3 36 PER ROOM

Comparative analysis :
SN0 PRIVATE AREAS(STAFF) NEFURTS TSS(MSQ)
(MSQ/
ROOM)

1. ADMINSTRATION 0.4 52.95

2. ACCOUNTS OFFICE 0.2 13.93

3. TECHNICAL/MECHANICAL 1.8 171.87

ROOM

4. LAUNDRY AND STORAGE 0.7 66.87

5. KITCHEN 2.5 118.91

6. CONTROL ROOM 0.3

7. WASTE DISPOSAL 0.2 7.43

8. WASHROOM & LOCKERS 0.2

9. PANTRY 0.4
45 angle parking