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EE 442
ROBOTICS AND MACHINE VISION
VI semester 21-22
India is the second largest producer of Brinjals in the world. Given how
harvesting is the most labour intensive activity and the fact that doing
such activities manually in high conditions is physically demanding and are
prone to injuries a robot which can perform harvesting activities can
substantially optimise the process and decrease costs to the farmer.
The present study in the application of Robotics for agriculture has been
able to solve challenges with respect to cutting and gathering mechanisms
of the robot arm where the harvesting mechanism is automated but the
movement of the robot is along a fixed rail line.
During the harvest procedure the two fingers of the motor gripper, hold
the stalk of the fruit. Once the fruit has been chopped, the suction cup
located below the gripper fingers immobilises the fruit throughout the
transportation phase and the fruit is put in a horizontal orientation and
gently lowered into the storage crate. Then the gripper releases the
fruit.
The design of the cutting device requires considerable care.
In horticultural practice, the grower uses a knife to cut the stalk of the
Brinjal. By using the same knife over and over again, there is a possibility
of transmission of viruses from one plant to the other.
Thus for cutting of the Brinjal stalks a thermal cutting technique was
devised which involves two electrodes carrying a high-frequency electrical
potential. Once a stalk hits the electrodes, it is severed by the HF
current between the electrodes.
The high water content of the tissue substance alleviates this process.
This technique has two unique advantages. First of all, during the cutting
process viruses are killed due to the noticeable temperature increase at
the cutting surface. Secondly, the wounds of both the fruit and the plant
are closed during the cutting process. This results in less water loss from
the fruit and hence a longer shelf life.
Innovative Component
If we employ standard approaches. The path can be found when we check every
conceivable path and then check all the paths and decide the shortest path. But
with A* algorithm when the end point and start point is specified, the path is
determined by inspecting only the path of interest rather than all the points.
In the sample farm taken above black boxes are considered obstacles
and brinjal plants are considered to be round blue only which will be
detected by image processing cameras.
References :
1. Recognition and Localization Methods for Vision-Based Fruit Picking Robots: A Review
2. Lidar Based Off-road Negative Obstacle Detection and Analysis :Jacoby Larson and Mohan
Trivedi IEEE Xplore
3. http://www.igvc.org/reports.htm
4. https://neptune.ai/blog/image-processing-python
5. https://www.researchgate.net/publication/224749848_A_lane_detection_method_for_int
elligent_ground_vehicle_competition
Work to be shown in II Review
Objective 2
To measure and record the quality of produce harvested and
store in a database for analysis :
The recognition system will measure the colour and dimensions of the
vegetable and store the data in the memory of the microcontroller.
Time of flight (ToF) cameras can be used for imaging of the vegetable
(here, brinjal) with which the dimensions can be obtained and weight can
be resolved.
The ToF camera can be mounted on the end-effector due its light-weight.
This task is to be operated before the brinjal is cut-off from its stem.
Figure Showing : Flow action for harvesting brinjals and storing produce in database
Path planning has been done using A star algorithm to detect obstacles
like rocks and stray animals and figure out the most optimum path. A non
intrusive method for measuring the weight of the brinjal is through its
dimensions considering it a cylindrical shape. Prior research on this has
shown that the weight can be estimated to an accuracy of 90%.