The document lists various sizes of restaurant equipment and tableware items. It provides the heights of chairs from the ground to the top and to sit, as well as sizes for square and rectangular tables seating two, four, or more guests. It also lists the sizes of tablecloths, napkins, utensils like spoons, forks, and knives, plates in various diameters, glasses for different drinks, and other items like cloths and tongs. Standard sizing is provided for proper table setting and service in a restaurant.
The document lists various sizes of restaurant equipment and tableware items. It provides the heights of chairs from the ground to the top and to sit, as well as sizes for square and rectangular tables seating two, four, or more guests. It also lists the sizes of tablecloths, napkins, utensils like spoons, forks, and knives, plates in various diameters, glasses for different drinks, and other items like cloths and tongs. Standard sizing is provided for proper table setting and service in a restaurant.
The document lists various sizes of restaurant equipment and tableware items. It provides the heights of chairs from the ground to the top and to sit, as well as sizes for square and rectangular tables seating two, four, or more guests. It also lists the sizes of tablecloths, napkins, utensils like spoons, forks, and knives, plates in various diameters, glasses for different drinks, and other items like cloths and tongs. Standard sizing is provided for proper table setting and service in a restaurant.