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Brought to You By
The American Journal of Preventitive Medicine
 Now Highly-Processed!
1 in 5 children are obese in
the US! Why?
Because our diets contain
large amounts of Junk Food!
Junk Food?
Foods high in: calories, added
sodium, saturated fat, and
added sugar
According to who?
Phase 2 Chilean Regulation (Chile's
definition of junk food widely adopted
around the world!)
Results:
Q: you may be asking why this
chip is "for non-hispanic Black
children/ low income houses."
A: Our study found that these
groups ate the highest
amount of junk food!
Q: is the amount of junk
food consumed
increasing?
A: While our study overall
found that we haven't

seen an overall increase,

Study Ingredients the level of junk food
Serving size intake is still very high!
2 large for all subjects
Q: what do you mean "very high"?
Category 2003-2006 2013-2016
A: Well according to
Male, % 49.4 50.4 theAmerican Heart
23.8
2-5 yr old % 22.8 Association, says children
6-11 yr old% 26.1 36.7
51.2 39.4
should get <10% of their
12-18 yr old%
Mexican American 31.6 22.2
calories from sugar. However,
Other Hispanic 3.4 11.2 we found that the actual
White 27.3 27.9 number is around 82%
Black 32.6 23.8
<185% fed poverty level 55.7 57.9
185-350% fed poverty level 23.6 22.4
>350% fed poverty level 20.8 19.7
<HS Diploma 32.2 23.9
HS Diploma 24.8 22.1
>HS Diploma 43.0 54.1
Brought to you by a For Profit Junk Food Company

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Specifically Marketed
To you!
 Data Using our Conclusion
Potato Chip's Q: Why might people
Ingredients pick up a drink like this?
Data from Children: The A: This drink was
proportion of certain "junk specifically designed to
foods" each subgroup reports adhere to your visual
eating! liking, as many as 88% of
Children's Food
Advertising also do this!
Q: How can we reduce
overall "junk food" intake?
A: We can regulate the
Energy Intake from Junk Food Sources
amount of marketing
schemes junk food
companies use!
Q: Why Should We Care?
A: There is still a very high
amount of junk food intake
in the US, and these high
junk food diets lead to
obesity in CHILDREN and
thus a higher chance of
Sugar Intake from Junk Food Sources
being obese when they are
OLDER!