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Lecture 3 – Frameworks for Operations Management Principles of Business Operations

Principles of Business
Operations

Lecture 3:
Frameworks for Operations Management

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Learning Objectives

On completion of this unit, students will be able to:

• Appreciate and understand the importance of


performance measures used by organisations

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Introduction

• Organisations need to measure their performance


against targets to ensure they are achieving their
goals.

• They do this in several ways …

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Key Questions for Organisations

• How should we measure performance of goods and


services?
• How should we measure p performance of pprocesses
throughout the value chain?
• How should we measure overall organisational
performance? And how does it relate to internal
operations?

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Performance Measurement 1

• Measurement is about quantifying performance


criteria of goods, services and associated activities

• Good performance measures offer managers facts


– not opinions

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Performance Measurement 2

• Too many or too few performance measures is


undesirable

• World class organisations generally use between 3-


10 per process

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Key Performance Measures 1


Categories key of performance measures include:
• Financial
• Customer and markets
• Safety
• Quality
• Time
• Flexibility
• Innovation and learning
• Productivity

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Key Performance Measures 2


Financial
• Often high priority for organisations
• Income and profit
• Earnings per share
• Labour and materials costs

• Note – measuring the cost of quality is undesirable

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Class Activity
• Work in groups of about 5

• Considering the key performance measure of


finance – whyy do you
y think it undesirable to
measure the “cost” of quality?
• 10 minutes

• Feedback to the class


• 5 minutes

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Key Performance Measures 3


Customer and Markets

• Measuring customer satisfaction – goods, level of


service response time
service,

• Customer satisfaction is a key measurement – even


for organisations that don’t use it!

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Key Performance Measures 4


Safety

• Vital to all organisations to protect customers &


employees
• Number of accidents/incidents
• Lost workdays
• Workplace safety violations

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Key Performance Measures 5


Quality

• Degree to which the output of a process meets


customer requirements or expectations

• “Goods” quality relates to the physical performance


and characteristics

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Key Performance Measures 6


Quality continued…

• Features offered
• Reliability of the product
• Durability of the product
• Conformance – does it do what it is supposed to do
• Serviceability
• Aesthetics (visual, look and feel, etc.)

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Key Performance Measures 7


Quality continued…

• Common measure of quality is “number of defects


per unit”
• Service quality – continually meeting or exceeding
customer expectations & service delivery
performance
• Common measure of service quality is “service
upsets” or “service failures”

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Key Performance Measures 8


Time

• Speed of doing something


• Reliability of doing something
• Manufacturing lead time – elapsed time from order
being placed to shipment to customer
• Purchasing lead time – total time taken to obtain the
good or service

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Key Performance Measures 9


Flexibility

• Ability to adapt quickly and effectively to changing


requirements
• Design flexibility
f is the ability to develop a wide
range of goods or services to meet different or
changing customer needs
• Volume flexibility is the ability to respond quickly to
changes in volume demand

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Key Performance Measures 10


Innovation and Learning

• Innovation is the ability to create new and unique


goods and services that delight customers and
create competitive advantage
• Learning is the ability to create and acquire
knowledge and use this to improve the organisation

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Key Performance Measures 11


Productivity
• Measures the ratio of output of a process to the
input
• Efficiency measures the degree to which the output
uses the minimum number of resources
• Effectiveness measures how well the process
achieves the objective of meeting the customer
requirements

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Internal and External Performance


Measures
• Uses “cause and effect” measures between key
performance measures
• For example
p – how do improvements
p in customer
complaint handling affect customer retention?
• Often used to explain linkages between internal and
external measures

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Designing Performance Measures


Key questions to answer include: Does the
measure:
• Support the organisation’s mission?
• Help the organisation to manage change?
• Have importance for customers?
• Forecast results effectively?
• Allow for collection easily/cost-effectively?
• Have an owner?

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Class Activity
• Work in groups of about 5

• Devise some key performance measures for a fast


food restaurant. Justifyy whyy you
y have included
these as “key”.
• 15 minutes

• Feedback to the class


• 5 minutes

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Performance Measures Reliability

• How well does the measuring instrument assess the


true value of the performance objective being
assessed?

• Remember – garbage in, garbage out

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Organisational Performance Models


There are several popular models used to assess
organisational performance – we shall briefly look
at 4 of them …

• Malcolm Baldrige National Quality Program


• Balanced Scorecard
• Value Chain
• Service-Profit

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Malcolm Baldrige National Quality


Program
• Provides a framework for performance excellence
through self-assessment to understand the
organisation’s strengths and weaknesses

• See Exhibit 3.7 of Evans & Collier (2007)


“Operations Management: An Integrated Goods &
Services Approach”, Thomson, p. 94.

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Balanced Scorecard
• Translates strategy into measures on four
dimensions: finance perspective, customer
perspective, innovation and learning perspective,
and internal perspective

• See Exhibit 3.9 of Evans & Collier (2007)


“Operations Management: An Integrated Goods &
Services Approach”, Thomson, p. 97.

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Value Chain
• Measures the “added value” of goods and services
and information as they pass through the
organisation’s processes

• See Exhibit 3.10 of Evans & Collier (2007)


“Operations Management: An Integrated Goods &
Services Approach”, Thomson, p. 99.

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Service-Profit
• Particularly useful to service organisations.
Measures cause and effect linkages between
internal and external performance

• See Exhibit 3.11 of Evans & Collier (2007)


“Operations Management: An Integrated Goods &
Services Approach”, Thomson, p. 102.

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Conclusions
• Organisations need to measure performance
against objectives to ensure they are meeting their
goals and the needs of their customers

• Some measures can be used to demonstrate


linkages between internal and external factors

• There are several models organisations can adopt


to help them in devising performance measures

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References
• Evans & Collier (2007) “Operations Management:
An Integrated Goods & Services Approach”,
Thomson

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Lecture 3 – Frameworks for Operations


Management

Any Questions?

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