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The Government of India started experimenting with State buying and selling of
food grains in April 1959, following the suggestions of the Food Grains Enquiry
Committee of 1957, which called for "domination over the wholesale trade in food
grains," and its successive approval by the National Development Council in Nov
1958.
State commerce was to be limited to two key commodities: wheat and rice.
However, the idea ran into problems since it was implemented haphazardly and
without consideration for economic dynamics.
Keeping this in mind, every year the government declares Minimum Support
Prices (MSP) for main agricultural products as part of their Agricultural Price
Policy in India. Through the ration shops, the government supplies food grains to
BPL families. These rates are set after conferring with the Agricultural Costs and
Prices Commission.
The following are some of the important objectives of India’s agricultural policy:
(i) Raising the Productivity of Inputs:
One of the important objectives of India’s agricultural policy is to improve the productivity of
inputs so purchased viz., HYV seeds, fertilizers, pesticides, irrigation projects etc.
(ii) Raising Value-Added per Hectare:
Another important objective of country’s agricultural policy is to increase per hectare value-added
rather than raising physical output by raising the productivity of agriculture in general and
productivity of small and marginal holdings in particular.
One of the important objectives of agricultural policy is to protect the interest of poor and marginal
farmers by abolishing intermediaries through land reforms expanding institutional credit support to
poor farmers etc.
Here the policy support includes introduction of modern technology in agricultural operations and
application of improved agricultural inputs like HYV seeds, fertilizers etc.
Agricultural policy of India has set another objective to check environmental degradation of natural
base of Indian agriculture.
Another important objective of Indian agricultural policy is to promote agricultural research and
training facilities and to percolate the fruits of such research among the farmers by establishing a
close linkage between research institutions and farmers.
When recommending pricing per the Agricultural Price Policy in India, the
Commission on Agricultural Costs and Prices (CACP) considers crucial criteria
such as:
1. Production costs
2. Input price changes
3. Price Parity Between Inputs and Outputs
4. Market Price Trends
5. Price Parity Between Crops
6. The Supply and Demand Situation
7. Impact on Industrial Cost Structure
8. General price level effects
9. Cost of living effects
10. Price parity between paid and received by farmers (Terms of Trade)
In order to enhance farmers' revenue, the poor in the country must pay
more. This technique will exacerbate the country's inefficient allocation
problem.
Supporting farmers via higher prices is inefficient because it penalizes
consumers by increasing costs. It also means that large growers will reap
the greatest benefits. Even if they have gotten more than they require, small
farmers continue to struggle.
Farmers employ a large amount of fertilizer to improve their production, but
this causes problems for those who do not benefit from the increased
production.
The primary goal of the Agricultural Price Policy in India is to protect the interests
both of farmers and consumers. Food grain prices should be set with great care so
neither farmers nor customers suffer.
Marketing policy
More Definitions of Marketing Policy Marketing Policy means the set of principles described in a
certain Brand and Product Marketing Manual, which has been provided to Licensee prior to or
contemporaneously with the execution of this Agreement. UMBRO reserves the right to make
reasonable modifications to the Marketing Policy at any time, provided any such addition or
modification will be consistent with UMBRO's global marketing policy and no change to the Marketing
Policy will be primarily applicable only in the Territory so that it adversely impacts the rights and
obligations of Licensee under this Agreement as of the date of the change in the Marketing Policy.
Although there are many other “marketing mixes,” the four Ps are the most common and
foundational to creating a successful marketing plan. In this article, you will learn more
about their purpose, history and find a detailed breakdown of the four Ps.
What are the 4Ps of marketing? (Marketing mix
explained)
The four Ps are product, price, place, and promotion. They are an example of a
“marketing mix,” or the combined tools and methodologies used by marketers to achieve
their marketing objectives.
The 4 Ps were first formally conceptualized in 1960 by E. Jerome McCarthy in the highly
influential text, Basic Marketing, A Managerial Approach [1]. There, McCarthy noted
that while the text of the book was “similar to that found in the traditional texts, the
approach is not.”
McCarthy’s novel approach was influenced by the still-recent “marketing mix” concept,
which Harvard Business School professor Neil. H. Borden popularized in the 1950s. In
fact, Borden himself had been influenced by a 1948 study written by James Culliton, in
which the author equated business executives to “artists” or “mixer[s] of ingredients” [2].
Rather than using the same approach for every situation, then, Culliton and Borden
recognized that successful executives instead mixed different methods depending on
variable market forces.
McCarthy streamlined this concept into the four Ps—product, place, price, and
promotion—to help marketers design plans that fit the dynamic social and political
realities of their time and target market. In effect, the purpose of the four Ps remains the
same today as when McCarthy first published his book: “developing the ‘right’ product
and making it available at the ‘right’ place with the ‘right’ promotion and at the ‘right’
price, to satisfy target consumers and still meet the objectives of the business”
Product
The product is the good or service being marketed to the target audience.
Generally, successful products fill a need not currently being met in the marketplace or
provide a novel customer experience that creates demand. For example, the original
iPhone filled a need in the market for a simplified device that paired a phone with an iPod,
and the chia pet provided a humorous experience for consumers that was utterly unique.
As you are working on your product, it is essential to consider your target audience and
their unique needs. Some questions to consider when working on a product include:
What is your product?
What does your product do? Does the product meet an unfilled need or provide a novel
experience?
Who is your product’s target audience?
How is your product different from what others offer?
Price
To identify a successful price, you will want to thoroughly understand your target
audience and their willingness to pay for your product. Some questions you might ask
yourself as you are considering your product’s price include:
What is the price range of your product’s competitors?
What is the price range of your target audience?
What price is too high for your audience? What price is too low?
What price best fits your target market?
Place
Place is where you sell your product and the distribution channels you use to get it to your
customer.
Much like price, finding the right place to market and sell your product is a key factor in
reaching your target audience. If you put your product in a place that your target customer
doesn’t visit—whether on or offline— then you will likely not meet your sales target. The
right place, meanwhile, can help you connect with your target audience and set you up for
success.
For example, imagine you are selling an athletic shoe you designed. Your target market is
athletes in their early twenties to late thirties, so you decide to market your product in
sports publications and sell it at specialty athletics stores. By focusing on sports stores
over shoe stores in general, you are targeting your efforts to a specific place that best fits
your marketing mix.
To decide the best place to market and sell your product, you should consider researching
the physical or digital places that your target audience shops and consumes information.
Some questions to consider include:
Where will you sell your product?
Where does your target audience shop?
What distribution channels are best to reach your target market?
Promotion
Promotion is how you advertise your product or service. Through promotion, you will get
the word out about your product with an effective marketing campaign that resonates with
your target audience.
There are many different ways to promote your product. Some traditional methods
include word of mouth, print advertisements, and television commercials. In the digital
age, though, there are even more marketing channels that you can use to promote your
product, such as content marketing, email marketing, and social media marketing.
Some questions to consider as you are working on your product promotion include:
What is the best time to reach your target audience?
What marketing channels are most effective for your target audience?
What advertising approaches are most persuasive to your target audience?
Importance of PDS
It helps in ensuring Food and Nutritional Security of the nation.
It has helped in stabilising food prices and making food available to
the poor at affordable prices.
It maintains the buffer stock of food grains in the warehouse so
that the flow of food remain active even during the period of less
agricultural food production.
It has helped in redistribution of grains by supplying food from
surplus regions of the country to deficient regions.
The system of minimum support price and procurement has
contributed to the increase in food grain production.
Issues Associated with PDS System in India
Identification of beneficiaries: Studies have shown that targeting
mechanisms such as TPDS are prone to large inclusion and
exclusion errors. This implies that entitled beneficiaries are not
getting food grains while those that are ineligible are getting undue
benefits.
Introduction
Agricultural policy in the United States is a complex and evolving web of
governmental interventions in output markets, input markets, trade,
public-good investments, renewable and exhaustible natural resources,
regulation of externalities, education, and the marketing and distribution
of food products. For the US federal government, these interventions
have resulted in enormous budgetary costs, huge surpluses of farm
products, major disputes with other countries, distorted international
markets, and special benefits to interest groups that are often highly
concentrated. These same programs, however, have contributed to an
agricultural sector whose productivity over much of the last century has
been spectacular.