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Bioresource Technology 251 (2018) 358–363

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Bioresource Technology
journal homepage: www.elsevier.com/locate/biortech

Enhancing bioethanol production from water hyacinth by new combined T


pretreatment methods

Qiuzhuo Zhanga, , Yan Weia,b, Hui Hana, Chen Wenga
a
Shanghai Key Lab for Urban Ecological Processes and Eco-Restoration, School of Ecological and Environmental Sciences, East China Normal University, 200241
Shanghai, China
b
School of Environmental Science and Engineering, Shanghai Jiao Tong University, 200240 Shanghai, China

G RA P H I C A L AB S T R A C T

A R T I C L E I N F O A B S T R A C T

Keywords: This study investigated the possibility of enhancing bioethanol production by combined pretreatment methods
Fossil fuel for water hyacinth. Three different kinds of pretreatment methods, including microbial pretreatment, microbial
Pretreatment combined dilute acid pretreatment, and microbial combined dilute alkaline pretreatment, were investigated for
Water hyacinth water hyacinth degradation. The results showed that microbial combined dilute acid pretreatment is the most
Bioethanol
effective method, resulting in the highest cellulose content (39.4 ± 2.8%) and reducing sugars production
Phanerochaete chrysosporium
(430.66 mg·g−1). Scanning Electron Microscopy and Fourier Transform Infrared Spectrometer analysis indicated
that the basic tissue of water hyacinth was significantly destroyed. Compared to the other previously reported
pretreatment methods for water hyacinth, which did not append additional cellulase and microbes for hydrolysis
process, the microbial combined dilute acid pretreatment of our research could achieve the highest reducing
sugars. Moreover, the production of bioethanol could achieve 1.40 g·L−1 after fermentation, which could pro-
vide an extremely promising way for utilization of water hyacinth.

1. Introduction one day replace human’s dependency on fossil fuels (Tasnim et al.,
2017). Bioethanol, which could be derived from lignocellulosic bio-
Fossil fuels have been excessively exploited and depleted due to mass, is certainly drawing increasing attention nowadays due to the
accelerating industrialization and urbanization since the last century. advantages of being readily available, low cost and clean to the en-
Renewable energy is recognized as the next great technology that will vironment (Singh et al., 2015; Das et al., 2015).


Corresponding author.
E-mail address: qzhzhang@des.ecnu.edu.cn (Q. Zhang).

https://doi.org/10.1016/j.biortech.2017.12.085
Received 7 November 2017; Received in revised form 23 December 2017; Accepted 26 December 2017
Available online 27 December 2017
0960-8524/ © 2017 Elsevier Ltd. All rights reserved.
Q. Zhang et al. Bioresource Technology 251 (2018) 358–363

Water hyacinth (Eichhornia crassipes), which was introduced to


China as an ornamental plant in 1930s, has become one of the most
invasive widespread aquatic weeds due to its rapid growth and high
reproducibility in water body (Yan et al., 2015; Ismail et al., 2017; Feng
et al., 2017). It is listed as one of the first batch of nine invasive plant
species by Ministry of Environmental Protection of China (Zhang et al.,
2016a,b). Under proper climatic conditions, the growth rate of water
hyacinth could reach up to 220 kg/ha/day (Bayrakci and Kocar, 2014).
The rapid growth of water hyacinth has occurred a series of environ-
mental problems, such as block river channels, vegetation damage,
water pollution, irrigation problems etc (Yan et al., 2015; Das et al.,
2015; Adanikin et al., 2017). More importantly, there is no effective
method to eradicate them until now (Singh et al., 2015).
However, as a potential lignocellulosic substrate with high hemi-
cellulosic (44.68 ± 0.39%, w·w−1) content, utilization of water hya- Fig. 1. Growth curve of Phanerochaete chrysosporium.
cinth for bioethanol production seems to be a feasible alternative for
managing it and tackling environmental pollution and energy crisis
activate the fungus, it was cultivated in Potato Dextrose Agar (PDA)
(Das et al., 2016; Sindhu et al., 2017). Furthermore, as aquatic biomass,
medium at 28 °C for 7 days. The growth curve of Phanerochaete chry-
water hyacinth offers the advantage over terrestrial lignocellulosic
sosporium was shown in Fig. 1. It was indicated that the lag phase,
biomass because it does not compete with food for land usage (Biswas
logarithmic phase and stationary phase of P. chrysosporium was belong
et al., 2017). Owing to the physical rigidity and chemical recalcitrance
to 0–72 h, 72–108 h and 108–132 h, respectively. Moreover, SEM
of water hyacinth, pretreatment is an indispensable and pivotal step
showed that P. chrysosporium was filamentous fungus (E-supplementary
that should be performed to overcome these restrictions and increase
data for this work can be found in e-version of this paper online).
the enzymatic digestibility (Cheng et al., 2015; Xu et al., 2016). A well-
Yeast Saccharomyces cerevisiae was also procured from China Center
designed pretreatment method needs to be efficient, cost effective and
of Industrial Culture Collection (No. CICC33068). It was cultivated in
environmentally friendly. There are several pretreatment methods de-
nutrient solution at 30 °C, which include 20 g·L−1 glucose, 20 g·L−1
veloped, including mechanical pretreatment, alkali or acid pretreat-
tryptone and 20 g·L−1 yeast extract powder.
ment, steam explosion, irradiation, hot water treatment and super-
critical CO2 treatment (Lin et al., 2015). Unfortunately, these methods
are limited by some drawbacks, such as extreme condition, large energy
2.2. Pretreatment of water hyacinth
consumption, high toxicity, and restricted application (Xu et al., 2016).
Due to the advantages of low energy consumption and high hydrolysis
Three different kinds of pretreatment methods was used for sma-
efficiency, biological pretreatment, especially using white-rot fungi, has
shed water hyacinth, including microbial pretreatment (MB), micro-
attracted much attention nowadays compared to the other pretreatment
bial-dilute acid pretreatment (MB + AC) and microbial-dilute alkaline
methods (Sindhu et al., 2016; Machado and Ferraz, 2017).
pretreatment (MB + AK).
Phanerochaete chrysosporium, which possessed the highest lig-
Phanerochaete chrysosporium was selected in the MB pretreatment.
ninolytic activity among white-rot fungi, has been successfully em-
Nine gram smashed water hyacinth was added into conical flask, which
ployed for lignin degradation and reducing sugars production in several
contained 180 mL inorganic salt medium. The solid-liquid ratio was
studies (Ansari et al., 2016; Harada et al., 2016). It was reported that
maintained for 1:20 in the pretreatment process. The inorganic salt
Phanerochaete chrysosporium could secret extracellular peroxidases in-
medium contains 0.1 g·L−1 MgSO4·7H2O, 1 g·L−1 KH2PO4, 0.4 g·L−1
cluding over ten lignin peroxidases (Lip), five manganese peroxidases
ammonium tartrate, 0.1 g·L−1 CaCl2, 0.05% Tween-80 and 1 mL trace
(Mnp) and some other copper oxidases during secondary metabolism
element. The trace element is mixed with 0.5 g·L−1 MnSO4, 0.02 g·L−1
(Ansari et al., 2016). However, it was sparsely used for water hyacinth
KAl (SO4)2·12H2O, 0.01 g·L−1 H3BO3, 0.1 g·L−1 FeSO4·7H2O, 0.1 g·L−1
biomass degradation. In addition, few publications were available re-
CoCl2·6H2O, 0.1 g·L−1 ZnSO4·7H2O and 0.01 g·L−1 CuSO4·5H2O After
lated to elaborate analysis of monosaccharide in the hydrolysates and
autoclaving at 121 °C for 20 min, 4 loops of Phanerochaete chrysos-
systematic investigation on effective combined pretreatment methods
porium, which was cultured for 4 days (logarithmic phase), were added
to accelerate water hyacinth hydrolysis process.
into the system. The cells were grown under shaking condition
In the present study, Phanerochaete chrysosporium was chosen for
(150 rpm) at 30 °C for 60 h.
microbial pretreatment of water hyacinth. To enhance the reducing
The residue, which was degraded by Phanerochaete chrysosporium
sugars production, dilute acid and alkaline were subsequently added to
after 60 h, was transferred to glass beaker and then dried at 60 °C. Then
microbial pretreatment system, respectively. The efficiency of water
1% H2SO4 and 4% NaOH was added into the pretreated system for 1 h
hyacinth hydrolysis and bioethanol production by the new combined
soaking at 100 °C, which was identified as MB + AC pretreatment and
system was investigated, and mechanism of stimulatory effect of the
MB + AK pretreatment, respectively.
combined pretreatment system was further explored by SEM and FTIR
analyses.
2.3. Production of bioethanol
2. Materials and methods
The residue of dry water hyacinth after MB + AC pretreatment was
2.1. Materials and microorganism
firstly regulated to neutral pH, then it was centrifuged at 5000 rpm for
5 min. 6 g·L−1 Saccharomyces cerevisiae inoculum was added into the
Water hyacinth was obtained from Huangpu River, Shanghai,
liquid supernatant sample for fermentation process. Nitrogen was aer-
China. It was washed after removing its root and dried in oven at 60 °C
ated to exclude air in the system. The fermentation process was carried
till constant weight followed by smashing using grinder below 40 me-
out at 30 °C under shaking condition (120 rpm). After fermentation
shes for further use.
process, the fermented samples were centrifuged at 5000 rpm for 8 min
Phanerochaete chrysosporium, a white-rot fungus, was procured from
and supernatant was used for bioethanol determination.
China Center of Industrial Culture Collection (No. CICC40299). To

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Q. Zhang et al. Bioresource Technology 251 (2018) 358–363

2.4. Analytical methods The total dry weight of water hyacinth was further decreased after di-
lute acid pretreatment and dilute alkaline pretreatment, which mani-
2.4.1. Components of water hyacinth fested that both dilute acid and dilute alkaline conditions played an
Water hyacinth is mainly composed of cellulose, hemicellulose and important role for lignocellulosic degradation.
lignin. The components were determined by the method of Goering and It is obvious that cellulose percentage increased after all kinds of
Vansoest (1970). pretreatment methods, whereas the hemicellulose and lignin percen-
tage decreased. It was reported that although several fungi could in-
2.4.2. Composition of reducing sugar crease polysaccharide digestibility, only a small part of species are able
After pretreatment process, the degradation samples of water hya- to degrade large amounts of lignin, and preserve cellulose and part of
cinth were centrifuged at 13,000 rpm for 6 min. The supernatant, which hemicellulose (Machado and Ferraz, 2017). The single microbial pre-
was filtered by 0.45 µm pinhole filter, was used for determination of treatment of our results verified the consequence.
reducing sugars content. MB + AC made the percentage of cellulose content increased the
The total reducing sugars were measured by DNS method (Miller, highest, which was 1.99 times higher than that in untreated sample.
1959). MB + AK exhibited the most effective lignin removal ability, which
The four main monosaccharides, glucose, arabinose, galactose and could make the percentage of lignin content decreased by 33.3%. It was
xylose, were determined by High Performance Liquid Chromatography in accordance with the result of Bayrakci and Kocar (2014), in which it
system (HPLC, 1515-2414, Waters, USA). Deionized water was used as proved that both sodium hydroxide and ammonia could highly disrupt
the mobile phase at a flow rate of 0.6 mL·min−1. The oven temperature the lignin content of lignocelluloses. Lai et al. (2017) also indicated that
was maintained at 80 °C for 30 min. The detector temperature was kept NaOH could remove lignin more efficiently and reserve the majority of
at 50 °C. It was shown that the appearance time of glucose, arabinose, hemicellulose, which was identified by our results.
galactose and xylose was 12.103 min, 15.751 min, 14.229 min and
13.217 min, respectively.
The bioethanol production after fermentation by Saccharomyces 3.1.2. Reducing sugars production after pretreatment
cerevisiae was measured by headspace sampling Gas Chromatography The reducing sugars production after three different kinds of pre-
(GC, Agilent 7890A) following our previous method (Zhang et al., treatment methods were shown in Table 2.
2016a,b). Compared to single MB method, the combined microbial-chemical
method could highly increase the production of reducing sugars in
water hyacinth hydrolysates. The reducing sugars could achieve
2.5. SEM and FTIR analysis 430.66 mg·g−1 and 402.10 mg·g−1 after MB + AC and MB + AK pre-
treatment, respectively. Obviously, the combined pretreatment method
The morphology features of water hyacinth after different pre- was proved to be more efficient for water hyacinth pretreatment.
treatment methods were investigated by using Scanning Electron The four monosaccharides (glucose, arabinose, galactose and xy-
Microscope (SEM, S4800, HITACHI, JPN) and Fourier Transform lose), which were recognized as the main constituent of reducing sugars
Infrared Spectrometer (FTIR, Nicolet Is5, Thermo Fisher Scientific, in water hyacinth hydrolysates, were further detected for their con-
USA), respectively. centration by HPLC analysis. It was shown that all of the four mono-
saccharides increased after combined pretreatment compared to single
3. Results and discussion MB pretreatment, which reconfirmed the favorable efficiency of com-
bined pretreatment method on water hyacinth hydrolysis. After
3.1. Effect of different pretreatment methods on water hyacinth hydrolysis MB + AC and MB + AK pretreatment, the production of glucose could
achieve 164.11 mg·g−1 and 182.35 mg·g−1, respectively. Dilute acid
3.1.1. Constituent of water hyacinth after pretreatment was more facilitated for the production of galactose and xylose,
Three various kinds of pretreatment methods, including MB, whereas dilute alkaline favored the production of glucose and arabi-
MB + AC and MB + AK, were applied to investigate their effects on nose. It was reported that hemicellulose disintegrates and xylose gets
water hyacinth hydrolysis. The constituents of water hyacinth before release into solution after dilute acid pretreatment, while alkaline
and after pretreatment were shown in Table 1. pretreatment preserves part of hemicellulose and mainly removes the
The original collected sample of water hyacinth constituted of lignin content (Lin et al., 2016; Aswathy et al., 2010), which could il-
19.8% cellulose, 49.0% hemicellulose and 4.8% lignin, which was si- luminate our results.
milar to previous reports (Das et al., 2016). Compared to rice straw and The contents of four monosaccharides in different pretreated sam-
the other plant derived biomass, the relatively higher cellulose and ples could be further explained by the constituent results of water
hemicelluloses content of water hyacinth make it more feasible and hyacinth in Table 1. The hexose (glucose) concentration was higher in
suitable for bioethanol production (Ganguly et al., 2012). MB + AK pretreated hydrolysates than that in MB + AC pretreated
The total dry weight of water hyacinth was all decreased after three hydrolysates, due to degradation of high cellulose content in MB + AK
kinds of pretreatment methods. It was decreased by 26.67% after mi- process. Pentose, which was mainly consisted of arabinose, galactose
crobial pretreatment, which was attributed to the contribution of and xylose, was the hydrolysates of hemicellulose. It was shown that
Phanerochaete chrysosporium that used lignocellulose as carbon source. the concentration of pentose was higher in MB + AC pretreated

Table 1
Constituent of water hyacinth.

Samples Cellulose Hemicellulose Lignin Others Total dry weight of biomass


(g) (%) (g) (%) (g) (%) (g) (%) (g)

CK 1.78 ± 0.04 19.80 ± 0.40 4.41 ± 0.23 49.00 ± 2.50 0.43 ± 0.03 4.80 ± 0.30 2.38 ± 0.10 26.40 ± 1.10 9.00 ± 0.00
MB 1.71 ± 0.01 25.90 ± 0.10 1.93 ± 0.14 29.20 ± 2.10 0.28 ± 0.05 4.20 ± 0.70 2.69 ± 0.07 40.70 ± 1.00 6.60 ± 0.30
MB + AC 1.10 ± 0.08 39.40 ± 2.80 0.49 ± 0.03 17.60 ± 1.00 0.13 ± 0.06 4.80 ± 0.20 1.07 ± 0.04 38.20 ± 1.30 2.80 ± 0.60
MB + AK 1.17 ± 0.05 29.90 ± 1.20 0.90 ± 0.03 23.00 ± 0.80 0.12 ± 0.03 3.20 ± 0.80 1.71 ± 0.04 43.90 ± 0.90 3.90 ± 0.50

CK: before pretreatment; MB: microbial pretreatment; MB + AC: microbial-dilute acid pretreatment; MB + AK: microbial-dilute alkaline pretreatment.

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Q. Zhang et al. Bioresource Technology 251 (2018) 358–363

Table 2
Composition of reducing sugars in pretreated water hyacinth hydrolysates.

Samples Reducing sugars Glucose Arabinose Galactose Xylose


(mg·g−1) (mg·g−1) (mg·g−1) (mg·g−1) (mg·g−1)

MB 208.32 ± 0.80 108.26 ± 8.34 94.24 ± 0.49 22.64 ± 5.09 18.40 ± 2.15
MB + AC 430.66 ± 2.32 164.11 ± 5.60 99.45 ± 8.64 119.18 ± 6.67 43.10 ± 3.20
MB + AK 402.10 ± 1.32 182.35 ± 8.67 141.64 ± 7.52 43.98 ± 6.62 27.84 ± 6.70

MB: microbial pretreatment; MB + AC: microbial-dilute acid pretreatment; MB + AK: microbial-dilute alkaline pretreatment.

hydrolysates than that in MB + AK pretreated hydrolysates, which was strategies, including screening of higher cellulase producing microbes,
coincidence with the results on highly degradation of hemicellulose increasing the efficiency of enzymes, adopting cheaper bioprocess
after MB + AC pretreatment. Moreover, it was found that the alkaline technology and reutilizing the enzymes (Singhania et al., 2015).
environment could facilitate the production of arabinose, whereas the Nevertheless, the cost of cellulase could not push down much further,
acid environment facilitated the production of galactose and xylose. which perplex the bioethanol production in large scale (Gomes et al.,
Furthermore, although glucose could be better utilized by yeast for 2016). In our present study, no additional cellulase was needed in the
subsequent fermentation to bioethanol, the utilization of pentose by process of reducing sugars production, which might be attributed to the
genetic engineered microbes became a hot research direction and promising effect by Phanerochaete chrysosporium (Li et al., 2017; Han
proved feasible in recent years (Lopez-Hidalgo et al., 2017; Farias et al., et al., 2017).
2017; Lin et al., 2016). Meanwhile, it was indicated that MB + AC Compared to the studies which did not append additional cellulase
promoted recovery of hemicelluloses as monomers in the liquid fraction and microbes for hydrolysis process (Awasthi et al., 2013; Thi et al.,
and high cellulose content in the solid fraction (Dagnino et al., 2013). 2017), the production of 430.66 mg·g−1 reducing sugars in our present
Thus, MB + AC was more recommended for water hyacinth pretreat- study were the highest. It should be point out that the production of
ment than MB + AK in consideration of the higher production of re- reducing sugars in present research was even higher than some of the
ducing sugars and lower cost (Baral and Shah, 2017). studies, which applied hydrolysis process. Meanwhile, as for the con-
stituents of lignocellulose after pretreatment, the cellulose content in
3.1.3. Comparison of different pretreatment methods on water hyacinth present study was the highest (39.4 ± 2.8%).
hydrolysis Moreover, although 402.93 mg·g−1 reducing sugars were achieved
Several researches are going on the direction for the conversion of after sulfuric acid pretreatment and cellulase hydrolysis in our previous
water hyacinth waste to bioethanol production. The comparison of study (Zhang et al., 2016a,b), 750 U cellulase was added for 96 h at
different pretreatment methods on water hyacinth hydrolysis was listed 45 °C in the process. This could again verify the advantage of our pre-
in Table 3. Aswathy et al. (2010) used 2% NaOH to react with water sent pretreatment method.
hyacinth samples (10% biomass loading) for 1 h at 95 °C, followed by
hydrolysis of sample by 8 FPUs·g−1 cellulase after adding 0.15% Tween 3.2. Structural analysis of water hyacinth after pretreatment
for 48 h at 45 °C, which could achieve the highest reducing sugars
(731 mg·g−1) in the listed references. However, the expensive cost of 3.2.1. SEM analysis
cellulase represents one of the biggest obstacles for competitiveness of Since pretreatment could facilitate the water hyacinth hydrolysis
the cellulosic ethanol (Narra et al., 2017). Researchers all over the process, it became of interest to examine the morphological changes by
world are striving for cutting down the cellulase cost by various SEM (E-supplementary data for this work can be found in e-version of

Table 3
Comparison of different pretreatment methods on water hyacinth hydrolysis.

References Pretreatment method Hydrolysis condition Reducing sugars Constituents of lignocellulose after pretreatment
(mg·g−1)
Cellulose (%) Hemicellulose (%) Lignin (%)

Sukumaran et al. NaOH T. reesei for 96 h and A. niger for 72 h at 30 °C, then 710 / / /
(2009) hydrolysis at 45 °C
Aswathy et al. NaOH 8 FPUs/g cellulase after adding 0.15% Tween for 48 h 731 / / /
(2010) at 45 °C
Guragain et al. Crude glycerol 210 U cellulase for 2.5 h at 50 °C 451 / / 10.1 ± 0.5
(2011)
Awasthi et al. (2013) H2SO4 No additional hydrolysis 12.63 / / /
Yan et al. (2015) NaOH/H2O2 17.43 FP/mL cellulase for 3 days at 50 °C 223.53 36.33 17.72 6.17
Cheng et al. (2015) CaO2 0.2 mL cellulase and 0.05 mL beta-glucosidase per 325 / / /
gram dry biomass for 72 h at 50 °C
Das et al. (2015) NaOH 49.56 U/g cellulase, 280.33 U/g xylanase and 0.13% 567.2 31.027 17.71 2.834
Tween for 60 h at 50 °C
Zhang et al. H2SO4 750U cellulase for 96 h at 45 °C 402.93
(2016a,b)
Xu et al. (2016) ILM 0.05 mL/g Cellulase and 0.05 mL/g beta-D- 563.7 / / /
Glucosidase for 48 h at 50 °C
Chang et al. (2017) US-IL-SDS 50 FPU/g Cellulose complex enzyme and 320 CBU/ 233.9 38.20 ± 1.02 30.80 ± 1.01 16.20 ± 1.40
mL β-glucosidase enzyme for 48 h at 50 °C
Xiao et al. (2017) Fenton Agent 30 FPU/g cellulase at 50 °C / 35.65 50.92 7.28
Thi et al. (2017) H2SO4/Subcritical No additional hydrolysis 264.4 69.4 / /
water
Present study MB + AC No additional hydrolysis 430.66 39.4 ± 2.8 17.6 ± 1.0 4.8 ± 0.2

ILM: surfactant-free ionic liquid microemulsions; US-IL-SDS: ultrasound-ionic liquid pretreatment assisted by sodium dodecyl sulfate; MB + AC: microbial-dilute acid pretreatment.

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Q. Zhang et al. Bioresource Technology 251 (2018) 358–363

this paper online).


It was indicated that untreated rice straw exhibited a continuous
surface and rigid and highly ordered fibrils, while the fibrils after mi-
crobial pretreatment were distorted. The micro fibrils were separated
from initial connected structure and fully exposed, thus increasing the
external surface area and porosity of water hyacinth, which was in
agreement with our previous study where rice straw was used as sub-
strate (Zhang et al., 2017; Hou et al., 2017). Meanwhile, it was mani-
fested that the secretion of cellulase by Phanerochaete chrysosporium
might play an important role for water hyacinth hydrolysis. The cel-
lulase production by Phanerochaete chrysosporium will be investigated in
future.
After degrading by chemical reagent in both MB + AC and
MB + AK system, basic tissue of water hyacinth was further severely
destroyed; even small holes were breakdown in the water hyacinth Fig. 2. Bioethanol production after fermentation by Saccharomyces cerevisiae.

surface. It was reported that NaOH could lead to an increase in internal


surface area, a decrease in the degree of polymerization and crystalline of hemicelluloses and part of the amorphous cellulose that results in
structure (Bayrakci and Kocar, 2014). Several studies revealed that high recovery of hemicelluloses, making this kind of pretreatment a
H2SO4 was effective in recovering most of the sugars especially from promising method for the production of lignocellulosic bioethanol
corn stover as well as other biomasses (Hafid et al., 2017). These above (Dagnino et al., 2013).
mentioned researches verified our present study. The peak around 896 cm−1 stands for CeH deformation of skeleton
vibration of saccharides and cellulose, and it is the characteristic peak
3.2.2. FTIR analysis of β-glucosidic linkages amid monosaccharide units. The peak was
The characteristic peaks in FTIR spectra were shown in Table 4 (E- weaker after pretreatment, which manifested that the fibers of water
supplementary data for this work can be found in e-version of this paper hyacinth was exposed and the β-glucoside bond was broken down.
online). It was indicated that the main characteristic peaks were basi- Because the breakage of β-glucoside bond is a rate-limiting step in
cally the same, which appeared in 3323 cm−1, 2922 cm−1, 1635 cm−1, lignocellulosic biomass degrading process, the weakened β-glucoside
1410 cm−1, 1162 cm−1, 1058 cm−1 and 896 cm−1, respectively. There bond after pretreatment could enormously promote the efficiency of
was no new characteristic peaks appeared after pretreatment. However, water hyacinth hydrolysis.
the adsorption strength varied from each other, which manifested that
pretreatment indeed changed the morphological structure of water 3.3. The production of bioethanol by Saccharomyces cerevisiae
hyacinth.
The peaks around 3323 cm−1 stands for stretching vibration and The production of bioethanol by Saccharomyces cerevisiae was
overlapping of OeH, which is recognized as main infrared sensitive shown in Fig. 2. Because of abundant reducing sugars and mass pro-
groups of lignocellulose. The band strengthened after pretreatment, pagation of S. cerevisiae, rapid fermentation process occurred at the first
which illustrated that cellulose structure was fractured after effective 24 h. The production of bioethanol could achieve the maximum value
pretreatment method. The peaks around 2922 cm−1, which illustrated (1.40 g·L−1) at 24 h. However, bioethanol production was stable after
the symmetric or dissymmetric stretching vibration of CeH group, is 24 h, which might be due to the inhibition effect of bioethanol on
one of the characteristic peaks of cellulose (Zhang et al., 2017). The growth of S. cerevisiae (Xue et al., 2016).
shape of this peak changed after MB + AK pretreatment, which might In our previous study, 1.289 g·L−1 bioethanol was produced by
be due to reactions between microbes and the other molecular groups. whole plant of water hyacinth at the optimum condition in fermenta-
The peaks around 1515 cm−1 and 1162 cm−1, which are recognized tion process (Zhang et al., 2016a,b). It was found that 8.61% higher
as main infrared sensitive groups of lignocellulose, represent benzene bioethanol could be achieved in the present research along with no
ring vibrations and stretching vibration of CO-OR, respectively. The cellulase was added to the system, which could provide an extremely
band at 1515 cm−1 strengthened tremendously after MB + AK pre- promising way for water hyacinth utilization.
treatment, suggesting that alkaline played a key role in lignin de-
gradation. The result is consistent with Table 1, which showed that the 4. Conclusion
lignin content of water hyacinth reduced a lot after pretreatment.
Meanwhile, several previous studies described that phenols were one of Using water hyacinth to bioethanol production seems to be a sus-
the most abundance compounds in lignocellulosic biomass after alka- tainable management of this notorious weed. The results showed that
line pretreatment, which is coincidence with our results. microbial combined dilute acid pretreatment is a promising pretreat-
The peak around 1058 cm−1, which stands for CeO stretching of ment method for water hyacinth hydrolysis, which could achieve
hemicellulose and cellulose, was tremendously changed after MB + AC 430.66 mg·g−1 reducing sugars and 1.40 g·L−1 bioethanol without any
pretreatment. It was reported that MB + AC could promote hydrolysis additional cellulase. The microbial pretreatment could help in

Table 4
Characteristic peaks in FTIR spectra of water hyacinth.

Adsorption peak (cm−1) Intensity Affiliation of characteristic peaks

3323 Strong Stretching vibration and overlapping of OeH


2922 Middle Symmetric or dissymmetric stretching vibration of CeH group
1635 Relatively strong Stretching vibration of C]O (lignin)
1515 Middle Characteristic group vibrations of benzene ring (lignin)
1162 Relatively weak Stretching vibration of CO-OR (hemicellulose)
1058 Strong CeO stretching of hemicellulose and cellulose
896 Weak CeH deformation of skeleton vibration of saccharides and cellulose

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Q. Zhang et al. Bioresource Technology 251 (2018) 358–363

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