• Defined as – Diet which contains different types
of foods possessing the macronutrients & micronutrients ( carbohydrate, protein, fat and vitamins, minerals) in proportion to meet the requirements of the body • Balanced diet supplies a little more than absolute needs • Balanced Diet can be achieved using locally available foods. It will vary as per • climatic conditions, economic capacity, religion, customs ,tastes and habits, • Should contain enough roughage Balanced diet • Balanced diet should contain all essential nutrients including vitamins and trace elements • These are distributed in diff. quantities in foods • Basic four Groups:- • Milk Group:- Dairy products • Meat group :- meat, fish, eggs,/ pulses, beans, nuts • Green leafy vegetables and Fruit Group • Cereal Group :- Rice, Wheat , Bajra, Bread To plan a balanced diet :- • Factors to consider:- • Age, Sex and Caloric Requirement • Proper selection of nutrients from ‘Basic food groups’ • Economic status of an individual • Selection of food items from high and low cost foods Balanced diet suggested by ICMR Food item Sedentary Moderate Heavy Sedentary Moderate Heavy work work work work work work
Man Man Man Woman Woman Woman
Quantity In Gms per day cereals 460 520 670 410 440 515 pulses 40 50 60 40 45 50 Leafy 40 40 40 100 100 100 Vegetable vegetable 60 70 80 40 40 50 Roots 50 60 80 50 50 60 tubers milk 150 200 250 100 150 200 Oil &fat 40 45 65 20 20 40 Sugar 30 35 55 20 20 40 jaggary Nutritional Disorders Malnutrition is defined as pathological state resulting from relative/absolute deficiency or excess of one or more essential nutrients Clinical malnutrition:- Over nutrition : excess nutrients, overfed, effect of affluence Under nutrition: ≥ 13 million children suffer. Undernutrition Exhibit :- Growth retardation Chronic illness in late life . ↓Immunity, Learning failure, Anemia Nutritional Disorders
Protein Calorie Malnutrition (PCM) or (PEM)
Caused by Protein and Energy deficiency Classification :- 1) Kwashiorkor (edema) 2) Marasmus (no edema)
Other Nutritional Disorders include :-
Vitamin deficiency disorders :xerophthlmia ,Beriberi, Rickets, Pelagra, scurvy Pernicious anemia, goiter Protein Calorie Malnutrition Kwashiorkor:- (weaning Disease) Term introduced by Jamaican pediatrician - Cicely Williams for a nutritional disease affecting people of Ghana (Lancet 1933) Occurence :- Children 1-5 yrs of age Economically backward class, Weaning children on High carbohydrate and low protein diet Biochemical Manifestations:- ↓Plasma Albumin< 2 gms/dl ↓K⁺‘ levels (due to diarrhea) ↓ RBP . Osmotic imbalance edema Disturbance in Carbohydrate, fat, protein metabolism Protein Calorie Malnutrition Kwashiorkor:- Symptoms Treatment Pitting Oedema proteins 3-6 gms /Kg Distended abdomen body wt. in diet Stunned Growth Diarrhea De pigmented hair, skin Anemia Apathy, Irritability Moon phase Enlarged Liver, Kwashiorkor Protein Calorie Malnutrition Marasmus:- Wasting away • Severe form of malnutrition • In children < 1year age • Consists of Chronic wasting away of fat, protein carbohydrate, • Poverty, Inadequate food intake • Deficiency of Calories Protein Calorie Malnutrition
• Marasmus Symptoms:- arrested growth,
• Chronic Diarrhea, • Loss of subcutaneous fat • Rapid weight loss • Extreme muscle wasting • Weakness, dizziness ,fatigue • Anemia • No edema • Diet deficient in calories, proteins. diet may consist of only watery gruel Marasmic child Kwashiorkor and Marasmus marasmus Kwashiorkor
Starvation in young children Diet very low in proteins
Diet may be adequate PROTEIN : limiting factor qualitatively but insufficient calories may be sufficient CALORIES :limiting factor
Age: less than 1 year 2nd or 3rd year of life
Retarded growth, emaciated, Oedema , apathy , underweight, depleted anorexia subcutaneous fat and muscles Skin :thin,wrinkled bones Pitting oedema , skin prominent .hair lusterless lesions ,hair dry ,thin, ‘little monkey ‘ appearance redish, depigmented Kwashiorkor and Marasmus Marasmus Kwashiorkor Serum proteins ↓ Serum proteins ↓↓↓ A/G ratio maintained Albumin ↓↓ βglobulins↓ A/G ratio reversed Fatty liver not common Fatty liver may be seen No Edema Pitting edema present on legs ,appears first soft, painless Prognosis ok. Prognosis not so good. Mortality high 10-20%