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THE JOURNAL OP BIOLCI~ICAL CHEMISTRY

Vol. 237, No. 3, March 1962


Printed in U.S.A.

The Enzymology of Control by Feedback Inhibition*


JOHN C. GERHART~ AND ARTHUR B. PARDEE$

From the Department of Biochemistry and Virus Laboratory, University of California, Berkeley, California

(Received for publication, July 11, 1961)

One way in which an organism controls its biosynthetic path- the structure required for an inhibitor, and, second, to find the
ways is by feedback inhibition. This control adjusts the rate of structure required of the enzyme. It is proposed as a result of
production of the end products of pathways, such as amino this work that the enzyme has special properties which make it
acids and nucleotides, to the rate of synthesis of macromolecules, sensitive to inhibition by the end product of the pathway. The
such as proteins and nucleic acids. Control is imposed by the enzyme has a second site, distinct from the active site, for which
end product itself in a simple and rapid manner: the end product the end product has high affinity. The bound end product
stops production of more of itself by inhibiting the activity of perhaps inhibits by deforming the enzyme so that the latter

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the first enzyme unique to its pathway. Consequently, if an has a low affinity for the substrate.
end product is not continually removed into macromolecules,
EXPERIMENTAL PROCEDURE
additional end product is not made. The organism benefits
from feedback inhibition, because it avoids wasting resources of Chemicals-All chemicals were obtained commercially except
carbon, nitrogen, and energy on end products which are not N-methylcytidine, which was a gift from Dr. J. J. Fox of the
used. Certainly it is a widespread and effective metabolic con- Sloan-Kettering Institute, and carbamyl aspartic acid, which
trol. Many biosynthetic pathways in bacteria have feedback was synthesized by R. A. Yates according to the method of Nyc
inhibition, and a few instances are also known for higher or- and Mitchell (5).
ganisms (1). Commercial dilithium carbamyl phosphate contained an im-
In this article, a feedback inhibition is investigated to learn purity, probably urea (6), which interfered with the calorimetric
more about its enzymological mechanism. Until now, feedback assay. It was freed from the impurity by precipitation from an
inhibition has been studied at a metabolic level where one us- ice-cold solution (25 mg per ml) into which was stirred an equal
ually asks which end product inhibits which enzyme. The volume of ice-cold 95% ethanol. After standing 30 minutes at
question now asked is, how does the end product of a pathway O”, the precipitate was collected and washed with ice-cold 95%
inhibit the first enzyme? This question is justified because ethanol on a Btichner funnel. It was then broken up and dried
many known feedback inhibitions appear competitive, as if in- over concentrated HzS04 in a desiccator at 0”. The product
hibition results from a competition of the inhibitor and substrate contained approximately 75 ‘% dilithium carbamyl phosphate
for the same groups of the active site on the first enzyme. To by weight, as assayed by its enzymatic conversion to carbamyl
the enzymologist, competition is wholly unexpected because the aspartate. The remaining 25% of the material, probably lith-
end product and substrate often differ greatly in size, shape, ium phosphate and firmly bound HzQ (6), did not have any
and charge, in contrast with classical competitors (2). How obvious stimulatory or toxic effect on aspartate transcarbamyl-
can there be competition when a site specific for the substrate ase, since the dependence of reaction rate on carbamyl phosphate
seems unsuited for also binding the end product? concentration was not unusual.
The problem of the mechanism of inhibition was approached Enzyme Assay-Aspartate transcarbamylase was assayed by
by using the first enzyme unique to pyrimidine biosynthesis in carbamyl aspartate production. One unit of enzymic activity
Escherichiu coli. This enzyme is aspartate transcarbamylase, produces 1 pmole of carbamyl aspartate per hour. Standard
which catalyzes the reaction shown in Fig. 1. It is known that assay conditions for the enzyme in extracts have been described
in the bacterium the activity of aspartate transcarbamylase is previously (4). These conditions were varied as follows for
closely controlled by an end product, probably a cytosine de- studies with the highly purified enzyme. Tubes are prepared
rivative, and that inhibition of this enzyme is important for to contain 0.05 ml of fresh dilithium carbamyl phosphate solu-
controlling the whole pathway (3). Aspartate transcarbamylase tion (kept at 0” after solid is dissolved, and used within 2 hours),
is especially suited for enzymological study because it can be 0.05 ml of aspartic acid solution neutralized with KOH, 0.02 ml
obtained easily in a highly purified state (4). It is inhibited by of buffer, and 0.33 ml of H20. Reagent concentrations and pH
a nucleotide end product which competes with a structurally values for each experiment are given in the figures and tables.
lunrelated substrate, an amino acid. The tubes are equilibrated at 28” for 5 minutes, and the reac-
J Experiments to be described have two purposes: first, to find tion is begun by adding 0.05 ml of a solution of aspartate trans-
carbamylase in 5 X 10-s M potassium phosphate buffer, pH 7.0,
* This work was aided bv support from United States Public kept at 0”. The total reaction volume is 0.50 ml. The amount
Health Service Grant 3277.. -- of enzyme is chosen to’produce approximately 0.10 pmole of
t United States Public Health Service Predoctoral Fellow.
$ Present address, Department of Biology, Princeton Univer- carbamyl aspartate during the incubation. After 30 minutes,
sity, Princeton, New Jersey. the reaction is stopped by the addition of 2.5 ml of the 3: 1: 1

891
Enzymology of Pyrimidine Feedback Vol. 237, No. 3

mercaptoethanol and 0.0001 M neutral EDTA, since the in-


hibitor site of the enzyme is sensitive to heavy metal ions. In
the purification procedure, the major change was omission of
the (NH&SO4 precipitation step. Instead, after the superna-
tant fluid from the heated extract was neutralized with 2 N
NHQH and made 0.01 M in imidazole hydrochloride buffer, pH
7.0, the diethylaminoethyl (DEAE) cellulose fractionation step
was carried out directly. The enzyme was eluted at 0.15 M
KCl, a slightly higher KC1 concentration than reported previ-
ously. After collection of the enzyme on a 0.6-g column as de-
scribed for the concentrating step, it was subjected to elution
in O.Ol-M steps of 20 ml each from 0.11 M KC1 to 0.18 M KCl.
FIG. 1. Schematic diagram of the feedback inhibition of py- Again the enzyme was eluted at approximately 0.15 M KCl.
rimidine biosynthesis in E. coli. Heavy broken arrow indicates It was then concentrated to a volume of approximately 4 ml.
feedback inhibition.
Finally, the KC1 was removed, and the buffer was changed by
mixture described below. Tubes are put on ice until the colori- passing the enzyme through a column of Sephadex G-50 equili-
metric analysis for carbamyl aspartate is performed. brated with 0.020 M potassium phosphate buffer, pH 7.0, 0.002
Colorinaetric Determination of Carbamyl Aspartate-In our M mercaptoethanol, and 0.0002 M neutral EDTA. After storage
hands, the original Koritz and Cohen procedure for carbamyl for 3 months at 4” in this solution, the enzyme had lost no ac-

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amino acids (7) was not sensitive or reproducible enough to use tivity or sensitivity to inhibitors. The specific activity (4) of
for accurate enzyme kinetics. It has been modified in the past this highly purified preparation was 4500 units per mg of protein.
by Crokaert and Schram (8), and the method described here in- The enzyme of this preparation was very sensitive to feedback
corporates some of their conditions. Temperatures and con- inhibitors. It could be maximally inhibited by CTP to approxi-
centrations are determined specifically for carbamyl aspartate; mately 85 to 90%. Possible explanations for this incomplete
other carbamyl derivatives probably require slightly different inhibition will be discussed later. By the criterion of ultracen-
conditions for maximal sensitivity. By this method, a quantity trifugation, the preparation had one major component, indicat-
of 0.1 pmole of carbamyl aspartate gives a final optical density ing a high degree of homogeneity. The sedimentation coeffi-
of 0.70 at 560 rnp (l-cm light path). This represents an &fold cient was equivalent to the value reported earlier for aspartate
increase in sensitivity over the Koritz and Cohen procedure and transcarbamylase (4).
a 4-fold increase over the Crokaert and Schram modification.
RESULTS
Readings are reproducible within 3% from day to day if time
intervals between steps are standardized. Inhibition by Cytosine Derivatives-In the earlier studies with
Stock reagents for this procedure are (a) 66 ml of concen- crude extracts (3), it seemed that the observed inhibition by
trated HzS04 added to 34 ml of Hz0 at 0’; (b) 22.5 mg of diace- cytosine derivatives might be indirect and require conversion of
tylmonoxime (2,3 butanedione-2-oxime) per ml of water, kept at the added compound to some inhibitory form. Indeed, it has
0” and protected from light; (c) diphenylamine-p-sulfonate solu- been found that partially purified aspartate transcarbamylase
tion containing 114 mg of Naz diphenylamine-p-sulfonate dis- was insensitive to cytosine derivatives.’
solved in 100 ml of 0.1 N HCl which contains 0.4 g of Atlas Highly purified aspartate transcarbamylase was, however, in-
BRIJ 35, kept at 0” and protected from light; and (d) 2.5 mg hibited by cytosine derivatives. Of the compounds tested, CTP
of K2S208 per ml of water, kept at 0”. and dCTP were the strongest inhibitors. The enzyme was in-
Just before determination, reagents (a), (b), and (c) are mixed hibited more than 70% by low4 M CTP or dCTP when the aspar-
at 0” in the ratio 3: 1: 1 by volume; 2.50 ml of 3: 1: 1 mixture tate concentration was below 2.5 X 1OW M. The inhibition was
are added to 0.50 ml of enzyme reaction mixture, shaken, and specific for cytosine nucleosides and nucleotides; other pyrimi-
kept at 0” until proceeding further. Tubes are then heated at dine- and purine-containing compounds inhibited weakly, if at
60” for 30 minutes and cooled in ice water. They are kept at 0” all (Table I). For example, the 35% inhibition by GTP was
until the next step, in which they are equilibrated at 28” for equalled by 0.02 the amount of CTP. This finding of inhibition
several minutes before the addition of K&&O* solution (0.50 ml) with purified aspartate transcarbamylase shows that cytosine
with shaking. Optical density is read at 560 rnp when maximal derivatives themselves act directly on the enzyme.
color has developed, usually approximately 20 minutes after the The data obtained with cytosine derivatives (Table I) show
KzSzOs addition. The color then fades at a rate of approxi- that the entire CTP molecule functions in inhibition. Cytosine
mately 1% per minute. Addition of 0.5 ml of dioxane and alone did not inhibit; but cytidine and deoxycytidine, which
lowered temperature greatly decrease the fading rate, but gen- contain a sugar, did inhibit weakly. Each phosphate added to
erally such precautions have not been taken. If the tubes are the 5’ position of the nucleoside, as in CMP, CDP, and finally
allowed to stand at 0” for several hours before or after heating, CTP, resulted in a decided increase in inhibition. Therefore,
slightly more color is finally produced. the sugar and three phosphates all contributed significantly to
Purijication of Aspartate Transcarbamylase-A procedure has the binding of CTP to the enzyme.
already been reported for obtaining aspartate transcarbamylase The presence of cytosine was an absolute requirement for
in a physically homogeneous state (4). It was modified slightly strong inhibition. For example, when the free amino group of
in order to obtain a preparation of enzyme highly sensitive to cytosine was changed to a hydroxyl as in UTP, or blocked as in
inhibition by cytidine derivatives. Most important, all solu-
tions coming in contact with the enzyme contained 0.001 M 1 P. Reichard, personal communication.
March 1962 J. C. Gerhart and A. B. Pardee 893

the methylamino nucleoside, inhibition was lost. The substitu-


tion of purines at the base position of nucleotides had profound
effects on inhibitory strength. ATP was a stimulator of activity
4.0-
(to be discussed later), and GTP was a weak inhibitor. The
weak inhibition by GTP was due to more than simply poor bind-
ing to the enzyme. As shown in Table II, GTP inhibited maxi-
mally only approximately 40 to 50%, as if, in this case, the en-
zyme inhibitor complex was still enzymatically active.
Kinetics of Inhibition-Once the strength and specificity of
CTP inhibition were established, the kinetics of inhibition was
studied. It was first determined that CTP, as well as other
cytosine derivatives, appeared to inhibit the enzyme competi-

TABLE I
Inhibition of aspartate transcarbamylase by pyrimidine
MOLARITY OF ASPARTATE X 10s
and purine derivatives
The reaction mixture contained 3.6 X 10-z M carbamyl phos- FIG. 2. Reversal of CTP inhibition by aspartate. Velocity =
phate, 5 X lo+ M aspartate (unsaturating), 2.0 X 10-a M inhibitor units of activity per mg of protein X 10-S. The reaction mixture
(neutralized), 0.04 M potassium phosphate buffer, pH 7.0, and contained 3.6 X 1OW M carbamyl phosphate, aspartate varied as

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indicated; 2.0 X 1OW M CTP when used; 0.04 M potassium phos-
2.2 X 10-l pg of protein per ml.
- phate buffer, pH 7.0; and 9.0 X 1OW! rg of enzyme protein per ml.
Inhibition by 0.002 Y
Compound compound tively. CTP inhibition could be reversed by high concentra-
% tions of one of the substrates, aspartate (Fig. 2). Despite the
1. Cytosine 0
complex kinetics,2 it is apparent that 70 y. inhibition at 5 x 10-s
2. Cytidine 24 M aspartate was reduced to less than 5% inhibition by 25 x
Deoxycytidine 26 10e3 M aspartate. CTP inhibition formally resembled other
3. CMP 38 competitive inhibitions in two major respects: first, the inhibi-
dCMP 48 tor increased the concentration of substrate required for half
4. CDP 68 saturation; second, the inhibitor did not influence the maximal
5. CTP 86 velocity.
dCTP 88 Earlier it was reported that 5’-CMP competed with the other
substrate, carbamyl phosphate (3). The present tests do not
6. UTP 8
7. dTTP support this result; carbamyl phosphate did not influence the
23
inhibition by CMP or CTP. No explanation can be given for
8. 2’,3’ mixed CMP 24 the discrepancy. The earlier work was done with crude extracts
9. N-methylcytidine 0 of low activity, requiring long incubations. The earlier work
was done with E. coli strain B and this work was done with
10. GTP 35 K-12; but in crude extracts of both strains, CMP competed with
dGTP 31 aspartate and not with carbamyl phosphate.
11. ATP -180* Selective Destruction of Feedback Inhibition-CTP probably
dATP - 162* does not attach to the aspartate binding site, although it appears
to compete with aspartate. That site is very specific; neither
* Stimulation.
r&methyl aspartate (threo or erythro) nor L-glutamate in-
teracted with it. CTP probably binds to an entirely different
TABLE II
site, one suitable for cytosine, a sugar, and three phosphates.
Zncomplete inhibition by GTP and GTP
If the inhibitor-binding site is really specific and has little to
The reaction mixtures were prepared as described for Table I,
do with binding the substrate, then disrupting this site should
except that the inhibitor concentration was varied as indicated.
greatly reduce the inhibition, but should not necesarily affect
Concentration the enzymatic activity. Indeed, the enzyme might be treated
Inhibition so that it becomes insensitive to the inhibitor yet is still active.
GTP CTP
If, however, both substrate and inhibitor depended on the same
M M % site for binding, this separation would not be possible.
4 x 10-4 15 Three ways have been found for destroying inhibition com-
1 X 10-z 25 pletely while leaving the enzyme fully active (Table III). One
2 x 10-a 35 was to heat the enzyme at 60” in 5 X lo+ M potassium phos-
4 x 10-S 40 phate buffer, pH 7.0. The enzyme could no longer be inhibited
after 3 minutes of this treatment. Activity was not lost, even
2.5 X lo-+ 30 after 20 minutes, but rather increased a-fold. Mercaptoethanol
5 x 10-b 44
5 x 10-d 74 2 Further kinetics studies and possible explanations for their
2 x 10-Z 85 anomalous appearance may be found in the thesis of J. C. Gerhart,
University of California, 1962.
894 Enzymology of Pyrimidine Feedback Vol. 237, No. 3

TABLE III partate transcarbamylasecould not be inhibited at all by CTP,


destruction of feedback inhibition
Selective yet activity was unchanged. Heating and urea seemto de-
The reaction mixture contained 3.6 X 10-a M carbamyl phos- nature the enzyme locally at the inhibitor site. This site seems
phate, 5.0 X 10m3M asp&ate, 0.04 M potassium phosphate buffer, to be more delicate in structure than the part of the enzyme
pH 7.0, 1.8 X 10-l pg of enzyme protein per ml, and heavy metal bearing the active site.
compounds or urea as indicated in this table. Sensitivity to CTP The third method which produceda selectiveinactivation was
inhibition was destroyed by heating as follows. The enzyme was treatment with Hg*, mercurials,or Ag+. The effect wasrapid;
diluted to 1.8 rg of protein per ml in 5 X 10e3 M potassium phos- a few minutesat most were required. Some group or groupsof
phate, pH 7.0, and put in a 60” water bath for 4 minutes, after the enzyme, perhaps sulfhydryl, were attacked by the heavy
which it was cooled quickly in ice water.
metal, but it cannot be said that this alone causedthe lossof
Maximal Aspartate for sensitivity to CTP. Other sulfhydryl agents such as iodoace-
Treatment kdf-saturation
velocity (1molarity,X 10”) tate arsenite Zn++, and Cd++ had no effect on either inhibition
.- or a)ctivity. ‘The losswas not reversible. Perhapsa changein
% mits/mg)roteilE protein structure followed the heavy metal attack.
x lo-~
1. None 70 4.5 6 The selectivedestruction of inhibition provides evidencethat
the site for binding the inhibitor is largely independent of the
2. 10-G 1~ HgN03 0 1o.ot 12 site for binding the substrates. However, the two sitesare not
3. 5 X lo-+ M p-hydroxy- 0 entirely independent; disruption of the inhibitor site did affect
mercuribenzoate the active site profoundly. It was found that the kinetics of

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4. 5 X lo+ M Mersalyl* 0 the enzyme treated with mercurialsor heat wasmarkedly differ-
5. 1O-6 M AgNOa 0 ent from those of the native enzyme in three ways. First, the
maximal velocity doubled; second,the concentration at which
6. Preheat 4 minutes at 0 9.ot 12
the enzyme washalf saturated by aspartatedoubled (12 X lo+
60"
M) ; and third, the dependenceof velocity on aspartate concen-

7. 0.8 a4 urea 0 >4.5 tration followed a curve unlike the unusual sigmoidaldepend-
- enceof the native enzyme (Fig. 3). It wasalsofound that the
* Salicyl- (a - hydroxymercuri -/3 - methoxypropyl) - amide-o-ace- pH optimum (measuredat 5 X 10e3M aspartate) changedfrom
tate. 7 to 8.5. The effect of heating or mercurialson activity was
t Extrapolated from data of Fig. 3. most favorably observedat pH 8.5 in the presenceof 5 X 10m3
M aspartate; a 18fold increasein activity accompaniedthe de-
8.0 I I I I I I struction of the inhibitor site. The sedimentationcoefficient
. (szO)decreasedfrom 11.6 S to 5.9 S after heating.
Competition of CTP and ATP at Inhibitor Me-Inhibition by
co- CTP could be reversednot only by aspartate, but alsoby ATP
(Fig. 4). The 70% inhibition by 10e4M CTP was reducedto
17% in the presence of 2 x 10-sM ATP. In view of this ap-
UNTREATED parent competition and the structural similarity of the two

I I I I
100 i

5 10 I5 20 25 30
MOLARITY OF ASPARTATE X IO’

FIG. 3. Dependence of rate on aspartate after loss of feedback


inhibition. Velocity = units of activity per mg of protein X
lo+. l = native (untreated) aspartate transcarbamylase;
n = 10-O M HgNOs present during assay (heavy metal-treated CrP
aspartate transcarbamylase); 0 = enzyme heated for 4 minutes at
60” and cooled before assay; q = heated enzyme assayed in the
presence of 2 X lo+ M CTP. The reaction mixture contained
3.6 X 10m3 M carbamyl phosphate; aspartate varied as indicated;
I I I I I
2 X lo+ M CTP when used; 0.04 M potassium phosphate, pH 7.0; 0.5 LO I.5 2.0
and 9.0 X lo-* pg of enzyme protein per ml. MOLARITY OF ATP X IO”

FIG. 4. Reversal of CTP inhibition by ATP. Velocity = units


afforded no protection, indicating that acceleratedoxidation or of activity per mg of protein divided by 20. The velocity curve
metal inactivation probably was not involved. The best pro- refers to the stimulation of the enzyme by ATP. The extent to
tective agent found was 0.1 M potassiumphosphatebuffer, pH which stimulation was reduced by low4 M CTP is described by the
percentage inhibition curve. The reaction mixture contained
7.0, which protected the enzyme completely. 3.6 X 1O-3 M carbamyl phosphate; 2.5 X 10es M aspartate; ATP
The secondmethod for selectively destroying the inhibition varied as indicated; 1 X 10e4 M CTP when used; 0.04 M potassium
was treatment, with 1ve.a. In the presenceof 0.8 M urea, as- phosphate, pH 7.0; and 4.5 X 10-l pg of protein per ml.
March 1962 J. C. Gerhart and A. B. Pardee 895

nucleotides, it is likely that ATP and CTP bind largely at the changed. This mechanism, as well as many others (9), is con-
same site on this enzyme. sistent with the observed reversal of CTP inhibition by aspar-
ATP stimulated enzyme activity even in the absence of CTP tate.
(Fig. 4). Fmns was not changed, but the concentration of The evidence in favor of this mechanism is the finding that
aspartate required for half-saturation of the enzyme was lowered aspartate transcarbamylase is still active when saturated with
(Fig. 5). Treatment with mercurials or heat rendered the nucleotides. Thus, when aspartate concentration was 5 x
enzyme insensitive to ATP as well as to CTP. This simultane- 10m3M, CTP inhibited maximally approximately 85 to 9O%,s
ous loss of both nucleotide effects would be expected if a single GTP inhibited maximally approximately 40 to 50%, and ATP
and common site was disrupted. The site would be specific stimulated maximally approximately 180%. It is thought that
for nucleotides and distinct from the active site. all three nucleotides bind at the feedback site and bring about
their quantitatively different effects by a common mechanism
DISCUSSION
of altering the enzyme’s aflinity for aspartate.
From this work a model can be described for the surface of a Combination of CTP at the feedback site might reshape the
feedback-inhibited enzyme, aspartate transcarbamylase. The enzyme so that the active site is slightly distorted. Strong
enzyme has groups in its active site for binding its substrates, interactions between the two sites appear to exist even in the
aspartate and carbamyl phosphate, as do other enzymes. The absence of CTP, as expressed by the marked changes in enzy-
novel point is that aspartate transcarbamylase has additional matic activity accompanying the loss of sensitivity to CTP.
groups for binding its feedback inhibitor, CTP. Some, and Thus, the heated enzyme was 15 times as active as the native
perhaps all, of these groups are not in the active site, but com- enzyme under certain assay conditions. This increase reflects

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pose instead what will be called the “feedback site.” This site changes of I’,,,, substrate affinity, and pH optimum, indicating
is concerned with the function of control. The model, which an extensive rearrangement of the protein. The sedimentation
may apply to other feedback-inhibited enzymes, answers several coefficient (a~,,) was 11.6 S before heating and 5.9 S after heating.
enzymological questions. Briefly, it accounts for the way in The greatly changed sedimentation coefficient provides direct
which an enzyme binds a substrate and an inhibitor which evidence for such a change in protein structure.
differ in size, shape, and charge. Also, for transcarbamylase it The existence of a feedback site accounts for the surprising
indicates how an enzyme loses sensitivity to an inhibitor without specificity with which feedback inhibition operates in an organ-
losing catalytic activity at the same time. ism. This specificity exhibits itself in two ways. First, the
This two-site model describes only the binding of a feedback end product alone inhibits the first enzyme of its pathway.
inhibitor. The question of how CTP inhibits if it is not bound Second, inhibition is of a strength such that the amount of end
at the active site remains. The existence of a second site makes product in a cell is not growth-limiting at the one extreme, or
it necessary to entertain many more mechanisms of inhibition wasteful at the other. Feedback inhibition is not to be viewed
thar would be applicable in the case of a single site. The fa- as a fortunate coincidence of structures of end products, first
vored mechanism assumes that CTP and aspartate can occupy step enzymes, and substrates. It is an effective control because
the enzyme simultaneously, each at its own site. Also, it as- the first enzyme of a biosynthetic pathway is specially con-
sumes that the enzyme-inhibitor complex has full catalytic structed to be feedback-inhibited. The enzyme has on its
activity. According to this mechanism, CTP inhibits by greatly surface a “feedback site” built for binding the end product, no
reducing, but not abolishing, the affinity of the enzyme for as- matter how much the end product differs from the substrate.
partate. In short, when CTP occupies an enzyme molecule, Enzymes for other steps of cellular metabolism probably do not
the K,, or concentration of substrate for half-saturation, for have such a site. It is only in instances of feedback inhibition
aspartate is increased for that molecule, but its V,,, is un- that structurally unrelated metabolites interfere with each other
to the advantage of the organism.
An extrapolation to the operation of feedback inhibition in

s.“( 2 the pyrimidine pathway of intact organisms can be made from


the results of this work. Cytosine nucleotides such as CDP,
CTP, and dCTP were by far the best inhibitors of highly puri-
fied aspartate transcarbamylase among the pyrimidine and
purine derivatives tested. If this specificity may be extrapo-
lated to intact E. coli, it is likely that CTP alone largely con-
trols the activity of the pathway. CTP is more abundant in
the growing bacterium than other cytosine derivatives; its con-
centration has been estimated at 1W4 M (10). This concentra-
tion of CTP inhibited purified transcarbamylase strongly, more
than 70%, when aspartate was below approximately 2 x 10-s
M, as it may be in the cell.

3 It could be arguedthat the residual activity was due to a


fraction of the preparation which was not sensitive to CTP.
MOLARITY OF ASPARTATE X IO*
Crude extracts were tested, and there, also, the enzyme could not
FIG. 5. Effect of ATP on reaction velocity. Velocity = units be inhibited completely. Possibly the bacterial cell produces a
of activity per mg of protein X 10T3. The reaction mixture con- secondenzyme,or aspartatetranscarbamylaseis unstableenough
tained 3.6 X lO< ~~oarbamyl phosphate; aspartate varied as that a few molecules alwavs lose sensitivitv to CTP. Such a frac-
indicated; 2 X 10-s M ATP when used; 0.04 M potassium phosphate tion would have to follow”aspartate transcarbamylase throughout
buffer, pH 7.0; and 9.0 X 10e2pg of enzyme protein per ml. the purification or be continually replenished.
896 Enzymology of Pyrimidine Feedback Vol. 237, No. 3

The physiological importance of ATP stimulation is uncer- 3. The entire cytidine triphosphate molecule functioned in
tain. The ATP concentration in the cell (10) is sufficient to inhibition. In decreasing inhibitory strength were cytidine
cause definite stimulation of activity and slight reversal of CTP triphosphate, cytidine diphosphate, cytidine 5’-phosphate, cyti-
inhibition, if the response of aspartate transcarbamylase is the dine, and cytosine.
same as it was in extracts. If this stimulation occurs in the 4. Aspartate transcarbamylase was altered by heat, urea, or
bacterium, its effect would be to speed up pyrimidine biosyn- heavy metal ions so that it was no longer sensitive to cytidine
thesis when the concentration of purines is high. Thus, the triphosphate inhibition. At the same time, enzymatic activity
pyrimidine pool would increase in step with an increase in the increased 15-fold at pH 8.5. The pH optimum, maximal ve-
purine pool. Presumably, the synthesis of both purines and locity, and concentration at which aspartate half saturated the
pyrimidines must accelerate before the synthesis of nucleic acid enzyme changed markedly.
can accelerate. 5. It is concluded that the surface of aspartate transcarbamyl-
Feedback inhibition takes on the aspect of a carefully evolved ase contains an exclusive site for binding cytidine triphosphate,
phenomenon. The evolutionary sequence of events for aspar- the feedback inhibitor. This feedback site is distinct from the
tate transcarbamylase and other similar enzymes may have been active site but appears to influence the function of the latter.
as follows. At first, the transcarbamylase may have merely 6. Enzymes probably gained feedback sites during the course
catalyzed its reaction; it bound its substrates, but not the end of evolution, since mutant bacteria possessing these sites would
product, which was a very different molecule. Its enzymatic have a growth advantage.
activity was not controlled, as with certain mutants which lack
feedback inhibition in the histidine and tryptophan pathways REFERENCES
A. C., AND PARDEE, A. B., in M. FLORKIN AND H. S.

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(11, 12). Later, through a series of mutations and selections 1. WILSON,

for organisms making most efficient use of their nutrients, aspar- MASON (Editors), Comparative biochemistry, Vol. V, Aca-
demic Press, New York, in press.
tate transcarbamylase could have gained a special site which 2. DIXON, M., AND WEBB, E. C., Enzymes, Academic Press, New
bound the end product in such a way that the inhibitor impaired York, (1958), p. 387.
the substrate’s attachment. Organisms making this modified 3. YATES, R. A., AND PARDEE, A. B., J. Biol. Chem. 221, 757
enzyme could control pyrimidine biosynthesis so as to have a (1956).
4. SHEPHERDSON, M., AND PARDEE, A. B., J. Biol. Chem., 236,
selective advantage. 3233 (1960).
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The Enzymology of Control by Feedback Inhibition
John C. Gerhart and Arthur B. Pardee
J. Biol. Chem. 1962, 237:891-896.

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