Professional Documents
Culture Documents
Cabadbaran City
In Partial Fulfilment
Of the Course Requirements in RESM 1st Semester,
A.Y. 2022-2023
Asino, Richard
Bano, Shenie Lynn
Bolando, Jellah Mae
Dulang, Charis Divine
Mendoza, Alyssa Jean
October 2022
CHAPTER 1
INTRODUCTION
Title Title
practice practice
specialism subject
specialism
terms of:
2.1 Age of 2.1 Age of
company company
industrial industrial
company company
ownership ownership
environment environment
3.1 External
Structure
3.4 Technology
3.4 Technology
3.5 Characteristi
3.5
cs of Characteristics
Organization of Organization
factor to to organizational
performance of enterprises as
management
accounting
practices?
environment to environment to
organizational organizational
organizational organizational
as mediated by
management
accounting
practices?
organizational performance.
profile?
study?
organizational performance.
organisational performance.
organizational performance.
performance.
organizational performance.
subsidies among
industry.
Technology Factor
their culture
Conceptual
Framework Figure 1.1
Framework
MAPs.
CHAPTER 2
METHODOLOGY
The research design for data collection model
research methods.
This study was conducted at Cabadbaran City,
reliable data.
their respondents.
relevant tests.
(Dependent variable).
REFERENCES
Post-qualification [] [] [] []
In the current job [] [] [] []
With the current company [ ] [] [] []
B3. Please provide approximate amounts for the following items relating to your company:
Annual Sales Turnover: [ ] Less than one million [ ] 1- Less than 5 millions (in Libyan
Dinars) [ ] 5 - 10 millions [ ] More than 10 millions
Number of Employees: Less than 100 [ ] 100-500 [ ] 501-1500 [ ] More than 1500 [ ]
1 2 3 4 5
Product/
service technologies
in your industry
Competitor’s actions
Demand for
products/ service
Government
regulations
Labour union’s
actions
C2. Extent to which diversity exists in your industry
No diversity Slightly diversity Moderately Significantly Considerable
diversity diversity diversity
1 2 3 4 5
Customers’
buying habits
Nature of
competition
Product
attributes/
design
Suppliers’
attitudes/
behaviour
1 2 3 4 5
Creating more
uncertainty
Being visibly
hostile through
aggressive
marketing
Causing
significant loss of
market share and
sales revenue
Making price
competition more
intense
Question C4 below relates to your company’s business strategy during the last 5 years.
C4. Please indicate, using the 5-point scale below, the extent to which you agree, disagree with each of the
following statements in relation to your company’s business strategy
Totally Slightly Neutral Agree Totally agree
disagree Disagree
1 2 3 4 5
Focus more on increasing
market share and/ or sales
growth rather than maximizing
short-term earnings.
Increase investment (as percent
of sales spent) on research and
development
Increase marketing expenditure
to increase market share
Compete through focusing more
on brand image rather reducing
manufacturing costs.
Focus more on improving
product features rather than
reducing manufacturing cost
Seek to compete with unique
products rather than achieve a
high market share through low
prices.
Complete by seeking access to
new market opportunities than
selling prices, quality, and
customer’s service in current
market
Always seek to introduce new
products rather than focuses on
high production volume.
Questions C7 and C8 below relate to decision management and organizational structure in
your company during the last 5 years.
C7. Internal operating environment: using the 5-point scale below, please check the appropriate number
relating to the extent to which the following decisions are made by top management:
Never Rarely Sometimes Often Always
1 2 3 4 5
1 2 3 4 5
C8. With regard to rules, routines, job descriptions that guide your company’s workforce, please circle the
appropriate number to indicate their frequency of existence
Never Rarely Sometimes Often Always
1 2 3 4 5
1 2 3 4 5
D1. For each of the following costing techniques, please check the appropriate number on the 5-point scales
below to indicate the extent to which a technique
(i) is used by your company and (ii) how well it meets your needs
Not used Moderately Highly Does not meet Moderately Highly
at all used use the needs meet needs meet needs
1 2 3 4 5 1 2 3 4 5
1 2 3 4 5 1 2 3 4 5
Variable (or marginal)
costing
Full (absorption) costing
Standard costing
Activity-based costing (ABC)
Target costing
Life-cycle costing
Quality cost reporting
D2. Please circle the appropriate number on the 5-point scales below to indicate
i)The main purposes of product cost ii) how satisfied you are with your
costing information in your company system for these
purposes
Not used Moderately Highly Very Reasonably Very
at all used use dissatisfied satisfied satisfied
1 2 3 4 5 1 2 3 4 5
1 2 3 4 5 1 2 3 4 5
SYSTEMS –
E1. For the budgets listed below, please circle the appropriate number on the 5-point scales to indicate the
extent to which each of these budgets
1 2 3 4 5 Sales budget 1 2 3 4 5
Production budget
E2. Please check the appropriate number on the 5-point scale below, which of the following methods are
Not used at all Slightly used Moderately used Significantly used Always used
1 2 3 4 5
1 2 3 4 5
E3. Please check the appropriate number on the 5-point scales below to indicate
(i) The extent to which budgets serve various & ii.)how satisfied you are with your budgeting system fo
purposes these purposes
Not used Moderately Highly Very Reasonably Very
at all used use Dissatisfied satisfied satisfied
1 2 3 4 5
1 2 3 4 5
MEASUREMENT
F1. For the performance measurement techniques listed below, Please check the appropriate number on the
5-point scales to indicate the extent to which each of the following techniques
1 2 3 4 5 Residual income 1 2 3 4 5
Economic value added (EVA)
(i)The extent to which performance measurements & (ii)How satisfy are you with your performance
system serves the following purposes measurements system for these purposes?
Not used Moderately Highly a) Changes in Product Does not meet Moderately Highly
at all used use Costing Practices needs meet needs meet needs
1 2 3 4 5 1 2 3 4 5
1 2 3 4 5 Replacing an existing 1 2 3 4 5
technique
Adding a new technique
Modification of information
output purpose
Operational modification
Reduction in the usage of the
technique
No 1 to 2 3 to 4 5to >6 b) Changes in budgeting Not Moderately Very
Change Changes Changes Changes Changes
1 2 3 4 5 practices Successful Successful Successful
1 2 3 4 5
Replacing an existing
technique
Adding a new technique
Modification of information
output purpose
Operational modification
Reduction in the usage of the
technique
No 1 to 2 3 to 4 5to >6 c) Changes in performance Not Moderately Very
Change Changes Changes Changes Changes
1 2 3 4 5 measurement Practices Successful Successful Successful
1 2 3 4 5
Replacing an existing
technique
Adding a new technique
Modification of information
output purpose
Operational modification
Reduction in the usage of the
technique
G1. Using the 5-point scales below, please check the frequency of change to a) product costing, b) planning &
budgeting, and c) managing performance in the last 5 years and the degree of success achieved