Professional Documents
Culture Documents
2
3
▪ Can be divided into:
▪ Chemical requirements
1. Macronutrients
2. Micronutrients
▪ Physical requirements
1. Temperature
2. pH
3. Osmotic pressure
4
Chemical requirements
5
Chemical requirements
6
Chemical requirements
7
Chemical requirements
8
Chemical requirements
9
Chemical requirements
10
11
Chemical requirements
12
13
14
Chemical requirements
15
1. Temperature
2. pH
3. Osmotic pressure
16
Physical Requirements
17
Physical Requirements
18
Physical Requirements
19
Physical Requirements
20
Physical Requirements
21
Physical Requirements
22
Physical Requirements
23
Physical Requirements
24
Physical Requirements
25
Physical Requirements
26
Physical Requirements
Osmotic pressure
▪ Pressure that needs to be applied to a solution to prevent the
inward flow of water across a semipermeable membrane.
▪ the pressure necessary to nullify osmosis.
▪ Microbes are 80-90% water
▪ Adding solutes to solution can reduce the presence of microbes
27
Osmotic pressure
▪ Halophiles bacteria
▪ "salt-loving", are extremophiles that thrive in high salt
concentrations. E.g. halobacterium
28
29
30
31
32
33
Active Transport
▪ Movement of molecules across a cell membrane from a region of lower conc.
to a region of higher concentration—against the concentration gradient.
▪ Active transport requires cellular energy to achieve this movement.
34
35
Simple diffusion
▪ Process by which solutes are moved along a concentration gradient in a
solution or across a semipermeable membrane.
▪ It is carried out by the actions of hydrogen bonds forming between water
molecules and solutes
36
37
38
39
40
41
42
43
44