Professional Documents
Culture Documents
Biomacromolecules
Materials-Enzymes,
Polysachharides, MetalsNucleic
&Non-metals
Acids, Proteins
Polysaccharides Enzymes
Energy
Homo-polysaccharides Hetero-polysaccharides
Activation Energy
Made up of one type of Made up of two or more (No Enzyme)
Activation Energy
monosaccharide units types of monosaccharide Reactants
(With Enzyme)
Cons�tu�on
Ac�ve site conforms to its substrate's shape
Simple Conjugated Derived Factors that affect enzyme activity
Ex. Globulins Ex. Lipoproteins Ex. Peptides • Temperature
Functions of protein • pH
Structural functions: Building blocks of the body • Concentration of enzymes and substrates
• Inhibitors
Protective: Main constituent of antibodies
Types of Enzymes
Hormones: Majorly proteinaceous in nature
Oxidoreductases Lyases
Enzymes are proteins
Transferases Isomerases
Hydrolases Ligases
Nucleic Acids
RNA DNA
CYTOSINE C CYTOSINE C
NH2 NH2
N G N
O O
N C N
H H
GUANINE G GUANINE G
O O
NH C NH
N N
NH2 NH2
N
N G N
N
H H
N
N Nitrogenous bases N
N
H H
URACIL U G THYMINE T
O
C O
H3C
NH NH
O
RNA O
N
H RIBONUCLEIC ACID DNA N
H
DEOXYRIBONUCLEIC ACID