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  • Ilij?: Iflffilv

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    Bashist Sharma
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    The document summarizes information about poisonous snakes in India, food items soaked before cooking, how sprouts are stored, and a student's favorite foods and their tastes. It contains questions asking the reader to identify four poisonous snake species in India, four food items commonly soaked, how chana sprouts are stored, and the names and tastes of six favorite foods.

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    6-2023

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    The document summarizes information about poisonous snakes in India, food items soaked before cooking, how sprouts are stored, and a student's favorite foods and their tastes. It contains questions asking the reader to identify four poisonous snake species in India, four food items commonly soaked, how chana sprouts are stored, and the names and tastes of six favorite foods.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    6 views1 page

    Ilij?: Iflffilv

    Uploaded by

    Bashist Sharma
    The document summarizes information about poisonous snakes in India, food items soaked before cooking, how sprouts are stored, and a student's favorite foods and their tastes. It contains questions asking the reader to identify four poisonous snake species in India, four food items commonly soaked, how chana sprouts are stored, and the names and tastes of six favorite foods.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

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    Four types of poisonous snakes are found in India. Name them.

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    What things are soaked before cooking in your house? Write any fou r of
    them. 1x4=4
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    In which bowl would the Chana sprout?


    How are they kept? Yes/No Why?
    Bowl of Chana fill ed up with
    water.
    Chana kept in a damp piece
    of cloth

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    Write the names of your favourite food items and their taste. Example:
    Kheer-Sweet 1x6=6
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    S.No. Favourite food item Its taste
    1
    2
    3

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