20 Oats Recipes You Can Make in Under 30 Minutes

20 Oats Recipes You Can Make In Under 30 Minutes 2/20/22, 10:56 AM
Hindi Login
Worth Technology Explainers Mobility Entertainment Trending
Toenail Clippers For Seniors

The SwissKlip Heavy Duty makes cu6ing Thick and ingrown to
Swissklip
culture food 20 Oats Recipes You Can Make In Under 30 Minutes
FOOD 6 years ago
20 Oats Recipes You Can Make In

Under 30 Minutes
48.9 K Shares
'Emergency Act' What's Happening
In Canada
Rutu Ladage
https://www.indiatimes.com/culture/food/20-oats-recipes-you-can-make-in-under-30-minutes-232571.html Page 1 of 49
Updated on May 10, 2017, 12:49 IST
ADVERTISEMENT
Oats are the new 'in' thing in India and,
Sponsored Podcast by: ×
considering their health benefits, are a
great substitute to a lot of Indian grains and When Fluf
World meets Subscribe to
cereals in the Indian diet. Oats are rich in
Ledger: Get Podcast
fibre and in nutrients like manganese, Metaverse
copper, biotin, phosphorous, magnesium, Ready
zinc, etc. Plus they help lower cholesterol,

keep you fuller for longer, and are a good
source of anti-oxidants. But if you are
bored of the same old oats recipes, here are
some quick-fix oats recipes you can whip From Our Partners
up in under 30 minutes! And trust us, they
TRAVEL
are all scrumptious!
10 Breathtaking Homestays On
MakeMyTrip That Will Be Ideal
1. Oats Upma For A Romantic Getaway
4 min read 8.1 K Shares
Ingredients: STYLE
Make Way For Quality Brunches

In 2022 - These Dubai
- 2 cups of cooking rolled oats Restaurants Are Our All Time
Favourites!
- Turmeric, salt, chopped chillies

TRAVEL
Valentine’s Day In Dubai? Here

- Chopped onions, carrots, green peas, Are 5 Off-Beat Activities For
Your Romantic Getaway
finely diced bell peppers
5 min read 5 K Shares
- Curry Leaves TRAVEL
Coming to Abu Dhabi On

Holiday? Brush Up On The
- Urad Dal Emirate’s Wonderful Traditions
- Oil
URBAN MOBILITY
Mobility Meets Sustainability:

- Mustard Seeds Ampere Is Fueling India’s
Electric Mobility Market &
Making Way For A Green Future
- Lemon 3 min read 3.1 K Shares
- Grated coconut
People Reading Now
- Coriander CELEBSCOOP
Kamathipura Residents Protest

Against 'Gangubai Kathiawadi',
Method: Demand A Ban For Showing
Their Area In Bad Light!
3 min read
Heat about 1 teaspoon of oil in a pan, add

CELEBSCOOP
oats, turmeric, a little salt, and green
'Yeh Nahi Sudhrenge': Kangana
chillies. Roast for 4-5 minutes till the oats Ranaut Slams Gangubai
Kathiawadi, Says 200 Cr Will
turn light brown. Add some water to the Burn At Box Office!
2 min read 55 Shares
oats, cover them and let them cook for 5-7
minutes or till they turn soft. Meanwhile, in CELEBSCOOP
another pan, add some more oil and Ashneer Grover Didn't Have The
'Craze' For Shark Tank India,
mustard seeds. Once the seeds crackle, add
Shares Why He Said Yes To The
the urad dal and roast till the dal turns a Show
golden brown. Then add some curry leaves,
salt, turmeric and onions and saute till the CELEBSCOOP
onions turn translucent. Add chopped Akshay Kumar's Bachchhan

Paandey Trolled For Copying
carrots and peas and cook for about a Viral Crotch And Coconut
Memes In Trailer
minute till the carrots turn slightly soft. 3 min read 3.1 K Shares
Add salt, top with bell peppers and once

INDIA
you feel your oats are almost cooked, add
Regional Carrier TruJet
this vegetable mixture to the oats and cook Suspends All Flights Amid
for about a minute. Concerns Over Shut Down:
for about a minute. Concerns Over Shut Down:

Here's Why
This method retains the crispiness of the

ADVERTISEMENT
vegetables as they are semi-cooked. If you
Sponsored Financial Content
like your vegetables well boiled, then add
the oats mixture to the vegetable mixture The 5 Biggest Money
Secrets Most Rich People
and then add the water and bring to a boil. Won’t Tell You
The Penny Hoarder
Once the oats upma are ready, garnish

them with grated coconut, finely chopped NerdWallet’s Favorite
Online Banks, Minus the
coriander and squeeze the juice of a lemon Overhead Fees
NerdWallet
on top.
7 Mistakes You'll Make

Tip: You can even add some boiled When Hiring a Financial
Advisor
peanuts, kishmish, cashews, saunf and smartasset
roasted chana dal and vegetables like
french beans, tomatoes, etc to add more
Blunder #10: Mismanaging
taste to the upma. Alternatively, replace the Retirement Withdrawals
Fisher Investments
mustard seeds with jeera if you do not like
the taste of mustard.
ADVERTISEMENT 5 Massively Undervalued
Stocks To Buy in 2022
Trade Of The Day
Healthy Veg Recipes
2. Oats Chilla
Ingredients:
- 2 cups of cooking rolled oats
- 2 Tablespoons of Semolina
- Sliced onions, sliced red and green bell

peppers, mint leaves, coriander
- Oil
- Curd or buttermilk
- Salt
- Crushed garlic cloves (as per taste)
- Crushed green chillies
- Warm water
- Turmeric (for colour and taste)
Method:
Crush the oats till they are coarse. In a

bowl, mix oats, semolina, curd or
buttermilk, water, salt, vegetables, mint
leaves, coriander, crushed garlic cloves,
turmeric and crushed chillies and make a
paste the consistency of a thick batter. Set
this mixture aside for about 20 minutes.
Once the oats and semolina soak up the
water, your chillas are ready to be made.
Heat a non-stick pan on a stove and brush
the pan with a little oil. Ladle the batter on
the pan and spread it in circles. You can
even make small holes in between your
chilla and add some oil/butter (this takes
away from the health benefits) for a crispier
chilla. Roast the chilla till it is nice and
golden and then turn it to the other side.
Once the pancake is cooked on both sides,
take it off the pan and pair it with some
ketchup or chutney and voila!
Tip: You can even add other vegetables to

the chilla but it will make your chilla
thicker. Also, use slightly soured buttermilk
or curd for better taste. You can also add
ajwain seeds if you like the slightly strong
taste they give.
ADVERTISEMENT
Madhura's Recipe Oats Youtube Channel
3. Oats Idli
Ingredients:
- Roasted, crushed oats
- Grated carrots
- Salt
- Curd
- A little oil, mustard, curry leaves, chana

dal, urad dal, green chillies
Method:
Roast the oats in a pan and then crush

them till they have formed a fine powder.

Add grated carrots to the oats powder along
with salt and curd. In a frying pan, heat
some oil and sputter mustard seeds, urad
dal, chana dal, curry leaves and green
chillies. Add this mixture to the idli batter.
Mix the batter well and let it be of a thick
consistency (like an idli batter). Grease the
idli pan and steam the idlis till they are
cooked. Enjoy with coconut chutney and
sambar.
Tip: Add a pinch of Eno Fruit Salt or

Baking Soda to your idlis to make them
fluffy. You can add some coriander to your
idlis if you like the taste.
ADVERTISEMENT
Disclaimer
Uma Culinary World
4. Oats Khichu
Ingredients:
- Roasted Oats powder
- Water
- Cumin Seeds
- Salt
Method:
In a bowl, mix oats powder, cumin seeds

and salt. Add water till the oats achieve a
thin consistency. The batter must be
slightly thinner than your average Idli
batter. Grease a dish and add the batter to
the dish. Take a big vessel with water and
heat the water. Place the dish with the
batter inside and cover the vessel. Let the
Khichu steam for 5-7 Minutes. When you
lift the lid, if the khichu has risen then it is
cooked and ready to eat. Take if off the heat
and relish it with a mix of oil, chilly powder
and a pinch of salt.
Tip: You can add buttermilk, garlic and

green chillies along with coriander to add
some more taste to your Khichu. To make it
nutritious, add some boiled sweet corn too.
Food Gamut
5. Oats Kheer
Ingredients:
- 1 Cup Oats
- 1/2 Litre Milk
- Dry fruits
- Sugar
- Fruits
Method:
Roast oats well in a pan. In another pan,

heat milk and add sugar. Once the milk is
warm, add the oats mixture to it and keep
stirring. Once the mixture thickens, add dry
fruits like almonds, cashews, dates and
cardamom to the mix. Stir well. You can
add fruits like banana and mango to the
kheer to add more taste.
ADVERTISEMENT
Best Thick Toenail Clipper

New extra wide jaw nail clipper cuts even the thickest toenails
comfo8ably.
Swissklip
Tip: Replace sugar with honey or jaggery to

make your kheer more healthy.
Milwaukee Masala Wordpress
6. Oats Cereal
Ingredients:
- Oatmeal
- Brown Sugar
- Mashed Banana
- Almonds, Cashews, Walnuts
- Cinnamon powder
- Vanilla extract (optional) or Cocoa powder
- Oil
- Pre-heated Oven
Method:
Pre-heat your oven to 175 degree C. In a

bowl, mix roasted oats, add finely chopped
nuts, mashed banana, brown sugar or
honey, 1 tea-spoon of oil or butter,
honey, 1 tea-spoon of oil or butter,

cinnamon powder, cocoa powder or vanilla
extract and mix it well. Grease a baking
dish and spread the mixture well in the
mix. Keep some empty spaces in between
your mixture. Add it in the oven and bake
for about 5 minutes. Remove the mixture,
check, stir it once more and bake again for
5 minutes. Take it out, repeat the process
and continue checking on your cereal till it
is crisp and ready. It should be done in
about 20-25 minutes. The final mixture will
be nice crumbly and brown. Replace your
morning cereal with your home-made
cereal. You can even store this mix in your
refrigerator for a few days.
Tip: If you do not have an oven, use a

pressure cooker. Do not add water at the
bottom but just place your pan inside the
dry cooker and seal it well. Keep checking
the oats mixture and cook on slow to
medium flame. Once the smell begins to
waft, open the mixture, mix and repeat.
Also, melt the butter with honey before
adding if your're using the honey-butter
combo.
ADVERTISEMENT
Purple Showroom - Santa Monica Place

Try The Purple Grid™ Near You

Try The Purple Ma6ress Risk-Free With Our 100-Night Trial.
Store info
Mama Blissful Bites
7. Oats Bhurji
Ingredients:
- 2 tablespoon oats
- 2 eggs and 4 egg whites (vegetarians can

replace this with paneer)
- Oil
- 1 chopped onion
- Green chillies
- Green chillies
- Tomatoes (if you like)
- Salt
Method:
In a big bowl, whisk together eggs, oats,

vegetables, green chillies and salt. Heat oil
in a large pan and add the egg mixture to it.
Let it cook for sometime. After it is cooked,
scramble and cook some more till it is dry.
Take off the flame, garnish with coriander
and serve.
Tip: For the paneer variant, just saute the

vegetables in oil first and then add the oats
with some water. Once the oats are cooked,
add the paneer and heat till the mixture
turns dry.
ADVERTISEMENT

Store info
Oliepants Wordpress
8. Oatmeal Cookies
Ingredients:
- 3 cups oats
- Cinnamon powder
- 2 eggs
- 2 cups of butter
- 1 cup brown sugar
- 1 cup white sugar
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp salt
- 1/2 cup all purpose baking flour
- 1 cup finely powdered oats
- Vanilla extract
Method:
In a bowl, whisk together butter, brown

sugar, white sugar, cinnamon powder,
vanilla extract and slowly beat in the eggs
one at a time. Then slowly, combine both
the flour, baking soda, salt and finally add
the oats. Once the mixture is properly
whisked and ready, place them with the
help of a spoon on a baking tray. Maintain
at least a 2-inch gap between each cookie.
Bake in a pre-heated oven at 170 degree C
for 8-10 minutes.
Tip: Add some nuts of your choice or

chocolate chunks to make your cookies
more tasty. You could also add dried ginger
powder for ginger cookies.
Indian Yummy Recipes
9. Oats Tikkis
Ingredients:
- 1 cup oats
- 1/2 cup coarsely ground oats (for

covering)
- 1/4th cup grated paneer
- 1/2 cup boiled and mashed potatoes
- Peas
- 1 large finely chopped onion
- Corn
- Ginger-garlic-green chillies paste
- Salt
- Lemon juice
- Garam Masala
- Amchur Powder
- 1/2 cup milk ( for covering)
- Oil
Method:
Mix all the ingredients (except milk, ground

oats and oil) well and mash them together.
Make small flattened tikkis about 2 inches
in diameter. Dip the tikkis in milk and then
roll them in the ground oats mixture. On a
pan, heat some oil and cook the tikkis. Add
some more oil to the sides and also when
you flip the tikkis. Cook them till they are
golden brown. Once ready, take off the pan
and serve with curd or green chutney.
ADVERTISEMENT

comfo8ably.
Swissklip
Swissklip
Tip: To make your tikki tastier, place a

small cube of cheese between each tikki.
Biting into the center will give a unique
taste and experience.
Tarla Dalal YouTube Channel
10. Oats Dosa
Ingredients:
- Finely crushed oats powder
- Rice flour
- Semolina
- Water
- Finely chopped coconut
- Salt
- Chopped green chillies
- Cashew pieces
- Oil
- Cumin seeds and curd (optional)
Method:
Mix all the dry ingredients together and

then slowly add water and curd to form a
thin batter. Mix the batter well to ensure
there are no lumps. Heat the pan and add
some oil at the bottom. The pan must be
well heated and hot for the dosas to come
out with a nice texture. Pour the batter with
a ladle. The batter must not be too thick or
your dosas won't be crisp and not too thin
as otherwise they won't form the perfect
round shape. Try making a couple of small
dosas (testers) so you get the perfect
consistency. Cook them till they are
perfectly golden brown and relish them
with chutney and sambar.
Tip: While pouring the batter, pour from

the outside first. That way, your batter will
automatically collect at the center. If you
start from the center, the outside batter will
start from the center, the outside batter will

collect in the center, making your center
too thick.
ADVERTISEMENT

Store info
Judy's Cakes and Treats Wordpress Blog
11. Oats Cake
The cake takes over 30 minutes to make but

it is so delicious, we just couldn't leave it
out!
Ingredients:
- 1 cup oats
- 1 and half cups boiling water
- 1 cup brown sugar
- 1 cup white sugar
- 2 eggs
- 1/2 cup butter
- Flavouring of your choice
- 1 teaspoon baking soda
- 1 cup oats flour
- 1/2 cup all purpose flour
Method:
Preheat the oven to 170 degree C. Grease

your baking tray and keep it ready. In a
bowl, mix the boiling water and oats and let
the oats soak up the water. Cream together
the butter, white sugar and brown sugar.
Gently add eggs to the mixture one at a
time. In another bowl, mix together your
baking soda, a pinch of salt, flavours, both

the flours and mix well. Add half of this
mixture to the butter mixture followed by
the soaked oats and keep stirring all the
while to avoid lumps. Add the remaining
flour, mix well and pour in the baking tray.
Let your cake bake for about 30-35
minutes.
Tip: Instead of your regular dry fruits or

spiced flavours, try making a vegetable cake
with caramalised onions or carrots for the
sweet flavour.
ADVERTISEMENT

Store info
Out of the Ordinary Food
12. Oats Parathas
Now, in an oats paratha, you can have 2

variants: made out of oats or stuffed with
oats. We will be listing out the one you can
make stuffed with oats.
Ingredients:
- 2 cups whole wheat flour
- 1 cup whole oats
- Salt
- Oil
- Turmeric, Chilly Powder, Amchur Powder
- Water for making the dough
- Hot water for soaking oats
Method:
Mix together the whole wheat flour, 1 tsp

oil, salt and water to make a thick dough.
The dough must be a little harder than your
The dough must be a little harder than your

regular paratha dough. In another bowl,
take the soaked oats. Make sure that the
water from the oats is completely drained
out. Add the spices along with some salt to
the oats and mix them well. The oats should
be completely drained of water and not
soggy at all. Roll out chapatis with the
whole wheat dough and with the help of a
spoon, place the oats mixture in the middle
of the chapati. Bring the edges of the
chapati together to close the stuffing in and
then, once again roll it as finely as possible.
Take care that your paratha does not split
or the stuffing will be lost. Heat a non-stick
pan and roast the paratha on both sides
with a little oil/butter till it turns golden
brown. Serve with curd, pickle and salad.
Tip: If your oats get soggy, add a mashed

potato to help bind the mixture better.
ADVERTISEMENT

Store info
Subbus Kitchen
13. Dahi-Oats
Ingredients:
- 1 cup oats
- 1 and 1/2 cups fresh curd
- Green chillies
- Salt
- Grated cucumber
- Finely chopped onion
Method:
In a bowl, mix together oats, curd, chopped

green chillies, salt, grated cucumber and
onion. Mix the ingredients well. Let it rest
for 5-10 minutes till the oats absorb the

water from the curd and turn a little soft.
You can change the quantity of the curd to
suit your taste. Keep the mixture in the
refrigerator for another 10 minutes and
then serve cold.
Tip: You can even do a tadka of mustard

seeds, urad dal and chana dal to the oats
mixture and add pomegranate seeds to add
more taste. Grate or finely chop a garlic
clove and add to the mix if you want more
spice.
Blend With Spices
14. Oats Smoothie
Ingredients:
- 1 cup milk
- 1/2 cup oats
- 1 banana
- 1 banana
- 3 Chikoos (chopped and deseeded)
- 1/2 tsp fresh grated ginger or ginger juice
- Honey
- Dates
Method:
Add all the ingredients together in a

blender and blend well. Add the chickoos in
pieces if you prefer. Blend together till all
the ingredients are perfectly crushed. Pour
and serve!
ADVERTISEMENT

Shop Now at Our Store Near You
Enjoy the Comfo9 of Your Ma;ress and Wake Up Refreshed.
Store info
Tip: Add a couple of ice cubes to your

smoothie for texture and to serve it chilled
right out of the blender. Sprinkle a mixture
right out of the blender. Sprinkle a mixture

of chocolate and coffee powder on top to
garnish your drink.
Make it Naked
15. Oats Burger
Ingredients:
- 2 Oats Tikkis (refer recipe above)
- 4-5 lettuce leaves
- 1 sliced tomato and onion
- Grated cheese
- Ketchup
- Chilly flakes
- Butter
- 2 burger buns
- A dash of lemon juice
Method:
Cut open the buns with a knife, butter them

and lightly toast them on a pan. In a small
bowl, mix ketchup, chilly flakes and a dash
of lemon juice. Spread this paste on both
bun halves. Add some lettuce leaves, place 1
or 2 tikkis, add tomato and onion slices on
top, followed by grated cheese. Top off with
a couple of more lettuce leaves and the
other half of the bun. Add a little grated
cheese on top with chilly flakes to garnish.
Tip: You can add some baked beans to your

burger to add some more taste.
ADVERTISEMENT
Nissan Cars
The Reluctant Hippie Wordpress
16. Oats Maggi
Ingredients:
- 1 cup Oats
- 2 1/2 cups water
- Salt
- Chopped green chillies
- 1 tsp garam masala
- 1/2 tsp amchur powder
- 1/2 tsp dhaniya powder

- 1/2 tsp dhaniya powder
- Maggi Masala Powder
- Grated cheese
- Vegetables of your choice
- Oil
Method:
Put the water to boil in a deep pan and add

the spices to the water along with Maggi
masala powder. Meanwhile, in another pan,
take a little oil, add green chillies and once
the oil is ready, lightly saute vegetables. Let
it rest. Once the water begins to simmer,
add the oats to the water and let it boil till
the consistency thickens. Mix well to make
sure that all the spices are evenly
distributed. Once your oats are ready, add
the veggies, top with some grated cheese
and you're good to go!
Tip: You can even add scrambled eggs to

the mix and make this healthier.
Aapple Mint
17. Oats Waffles
Ingredients:
- 1 and 1/2 cup Oats
- 2 tsp baking powder
- Salt
- 3/4th cup milk
- 2 Eggs
- 1 cup melted butter (Unsalted)
- Honey/Maple Syrup/Fruits/Whipped
Cream for topping
ADVERTISEMENT
Method:
Method:
Lightly roast the oats and grind them to

make a fine powder. In one bowl mix
together all the dry ingredients and in
another bowl, whisk together 3/4th cup
butter, milk and eggs. Slowly, add this
mixture to the flour and keep whisking to
avoid any lumps. Once ready, let the batter
rest for 5-7 minutes. Turn on your waffle
iron and use a part of the remaining butter
for greasing the iron. Give your batter a
final mix and slowly pour it onto the waffle
maker. Let it turn deep golden-brown on
both sides. Remove it, drizzle it with
honey/maple syrup or whipped cream and
fruits and relish!
Tip: If you do not have a waffle iron, you

can make pancakes on your non-stick pan
instead of waffles. Also, add a little
buttermilk instead of milk to make your
pancakes sour.
Enjoy Life It's Delicious
18. Chocolate-Oats
Pinwheels
Ingredients:
- 1 tbsp butter
- 2 tbsp cocoa powder
- 5 tbsp milk
- 2 tbsp brown sugar
- 4 slices multigrain bread
- 1 tbsp oats
Method:
In a thick-bottomed non-stick pan, melt

butter and add cocoa powder to it. Keep
stirring continuously for 1 minute on a
medium flame. Slowly add the milk and
brown sugar and keep stirring continuously
till the sugar melts. Keep the mixture on a
medium flame for 4 minutes. Once the
mixture thickens, keep it aside to cool.
mixture thickens, keep it aside to cool.

Meanwhile, roast the oats in a pan till they
turn crisp. Grind the oats coarsely and keep
aside. Take multigrain bread slices and roll
them out evenly. Spread the cocoa mixture
over the bread and top with crushed oats.
Roll each slice up and cut it into 3-4
portions depending on the size. Your
pinwheels are ready! Serve them chilled or
at room temperature.
ADVERTISEMENT

comfo8ably.
Swissklip
Tip: Along with oats, you can also add

finely chopped almonds, walnuts or
pistachios to your pinwheels.
Pinterest
19. Oats Risotto
Ingredients:
- 2 spoons of oil or unsalted butter
- 1 cup oats
- 1 cup vegetable broth
- Vegetables of your choice
- Salt
- Ground pepper
- 3 tbsp grated cheddar cheese
- Garlic
- Basil
Method:
In a pan, boil vegetable stock and add oats

to it. Cook till the oats are softened. In

another saucepan, melt the butter. Add the
garlic and roast it for about a minute. Then
add the basil and roast for another minute.
Add the vegetables and keep stirring till
they get semi-cooked. Slowly add the oats
mixture to the vegetables and keep cooking.
Keep adding more vegetable broth as the
oats dry up. Continue the process for about
15 minutes on medium flame till the oats
are completely soft. Add the salt and
pepper with cheese at the end and mix well.
Remove from flame, garnish with cheese
and a fresh basil leaf and serve.
Tip: For the non-vegetarians, replace

vegetable stock with chicken broth and add
the meat or seafood of your choice.
ADVERTISEMENT
Disclaimer
Savoury and Savage
20. Oats Dahi Vada
Ingredients:
- 2 cups oats
- Water
- Curd
- Salt
- Red chillies powder
- 1/2 cup urad dal
- Green chillies
- Curry leaves
- Coconut pieces
- Chana dal
- Oil
- Chilly powder
- Chilly powder
- 1/2 cup moong dal
- Sweet dates and tamaring chutney
- Green chutney
Method:
Soak urad dal and moong dal in water

overnight. Next day, crush them into a fine
paste using as little water as possible.
Powder the oats and add this to the
mixture. Add chopped coconut pieces,
curry leaves, green chillies and salt to the
mix and form a batter. In a small pan, heat
some oil and add urad dal and chana dal to
it. Once the dal begins to sputter, add the
oil mixture to the batter. Mix well. Make
small dumplings of the batter and deep fry.
Soak the fried vadas in warm water for 10
minutes. Meanwhile, whisk the curd and
add salt (sugar too if you like it sweet) to
the curd. Take out the vadas and squeeze
the water from them, top with curd,
chutneys, red chillies powder and serve.
Tip: You can change the proportions of the

dals to suit your tastes and can even add a
pinch of soda to make vadas lighter.
pinch of soda to make vadas lighter.
Top Restaurants in Delhi Blogspot
Know any more fun recipes you can

whip up? Let us know in comments
below!
Read Next
TRAVEL
6 Villas And Homestays

That Will Make For A
Perfect Vacation With
Our Furry Friends
THE CONVERSATION (1)
Start a conversation, not a fire. Post with

kindness.
Start a conversation...
Post Comment
roygargi0904 584 days ago
Easy and healthy recipes.

Thanks for sharing recipes. I
have also created few healthy
recipes from True Elements
Multigrain Oatmeal. For more
recipes : https://www.true-
elements.com/recipes
Reply . Like . Dislike . Report
Farhan Shi… Mira Rajput Vikrant Mas… Yami Gauta… Rohit Shar… Pant Kohli To Rai… Ravi
Farhan Shi… Mira Rajput Vikrant Mas… Yami Gauta… Rohit Shar… Pant Kohli To Rai… Ravi
Play Now & Win Coins
GK Quiz for 50,000 Mega Quiz for Play Cricket Quiz & Tech Quiz for 50,000
Coins is Live 5,00,000 Coins Live Earn Upto 50,000 Coins Live
Coins Daily
Play Now & Win Coins Play Now & Win Coins Play Now & Show
Your Tech Skills
Play Quiz Play Quiz Play Quiz Play Quiz
Powered By Powered By Powered By Powered By
ADVERTISEMENT
Latest Videos See All
Up Next
IN…
G
ob
ob
ar
-
Gobar-Dhan: D
Asia's Biggest ha
n:
Bio-CNG Plant As
Inaugurated ia'
s
In Indore Bi
g
ge
st
Bi
“Gobar-Dhan (Bio-CNG) Plant” o-
was inaugurated today in Indore C
N
G
Pl
an
t
In
au
g
ur
at
ed
In
In
do
re
TE…
Th
is
In
ve
nt
io
n
n
Ca
n
Co
nv
er
t
A
n
Or
di
na
ry
Bi
cy
cl
e
In
to
A
n
El
ec
tri
c
Bi
ke
In
N
o
Ti
m
e
W…
B
ur
ni
n
g
g
Sh
ip
Dr
ift
s
In
At
la
nt
ic
W
it
h
La
m
bo
rg
hi
ni
s,
P
or
sc
he
s,
A
u
di
s
A
bo
ar
d
IN…
Th
es
e
In
In
no
va
tiv
e
A
ut
o
Ri
ck
sh
a
w
s
W
ill
Bl
o
w
Yo
ur
Mi
n
d
Indiatimes® QUICK LINKS Subscribe

Videos • News • Worth • Technology • Explainers • Mobility to
Get the NEWS that fits your • Entertainment • Trending • Health • Indiatimes
groove. and get
handpicked
updates
SPECIALS based on
Heroes • Binge • Human-Animal your
Conflict • EQUALS • Careers • India’s Mental Health interests!
Crisis • Coronavirus • The Great Indian Brain Drain • Air
Times of India • Economic
Emergency • Rewind 2021 •
Times • Navbharat Enter email ID
Times • Navbharat Enter email ID

Times • Maharashtra
Times • Gaana • Cricbuzz • Romedy

About Us • Contact Us • Terms & Conditions •
Now • Goal • Games
Privacy Policy • Sitemap Connect
App • Longwalks App • MX
With Us On
Player • NBT Gold Podcast • Ei
Samay Gold Podcast • MX
ShareKaro App • MX TakaTak App
COPYRIGHT © 2020 TIMES INTERNET LIMITED. POWERED BY INDIATIMES LIFESTYLE NETWORK. ALL RIGHTS
RESERVED

20 Oats Recipes You Can Make in Under 30 Minutes

Uploaded by

Document Information

Original Title

Copyright

Available Formats

Share this document

Share or Embed Document

Sharing Options

Did you find this document useful?

Is this content inappropriate?

Copyright:

Available Formats

20 Oats Recipes You Can Make in Under 30 Minutes

Uploaded by

Copyright:

Available Formats

20 Oats Recipes You Can Make In Under 30 Minutes 2/20/22, 10:56 AM

Worth Technology Explainers Mobility Entertainment Trending

Toenail Clippers For Seniors

culture food 20 Oats Recipes You Can Make In Under 30 Minutes

FOOD 6 years ago

20 Oats Recipes You Can Make In

Updated on May 10, 2017, 12:49 IST

zinc, etc. Plus they help lower cholesterol,

1. Oats Upma For A Romantic Getaway

4 min read 8.1 K Shares

Make Way For Quality Brunches

- Turmeric, salt, chopped chillies

Valentine’s Day In Dubai? Here

- Curry Leaves TRAVEL

Coming to Abu Dhabi On

3 min read 7.6 K Shares

Mobility Meets Sustainability:

Kamathipura Residents Protest

Heat about 1 teaspoon of oil in a pan, add

onions turn translucent. Add chopped Akshay Kumar's Bachchhan

Add salt, top with bell peppers and once

for about a minute. Concerns Over Shut Down:

This method retains the crispiness of the

Once the oats upma are ready, garnish

7 Mistakes You'll Make

Healthy Veg Recipes

- 2 cups of cooking rolled oats

- Sliced onions, sliced red and green bell

- Crushed garlic cloves (as per taste)

- Crushed green chillies

- Turmeric (for colour and taste)

Crush the oats till they are coarse. In a

Tip: You can even add other vegetables to

Madhura's Recipe Oats Youtube Channel

- Roasted, crushed oats

- A little oil, mustard, curry leaves, chana

Roast the oats in a pan and then crush

them till they have formed a fine powder.

Tip: Add a pinch of Eno Fruit Salt or

Uma Culinary World

- Roasted Oats powder

In a bowl, mix oats powder, cumin seeds

Tip: You can add buttermilk, garlic and

- 1/2 Litre Milk

Roast oats well in a pan. In another pan,

Best Thick Toenail Clipper

Tip: Replace sugar with honey or jaggery to

Milwaukee Masala Wordpress

- Almonds, Cashews, Walnuts

- Vanilla extract (optional) or Cocoa powder

Pre-heat your oven to 175 degree C. In a

honey, 1 tea-spoon of oil or butter,

Tip: If you do not have an oven, use a

Purple Showroom - Santa Monica Place

Try The Purple Grid™ Near You

Mama Blissful Bites

- 2 eggs and 4 egg whites (vegetarians can

- Tomatoes (if you like)

In a big bowl, whisk together eggs, oats,

Tip: For the paneer variant, just saute the

Purple Showroom - Santa Monica Place

- 1 cup brown sugar

- 1 cup white sugar