FnB

LIVE CASE STUDY

Chul Mutton & Dhonewada

Maharashtrian Cuisine

By –
Digvijay Prakash Kadam
4th Year B.Arch (B)
 To Pune

Teak
Wood
Door

Stone
To Satara Cladding

वाडा
Location

Kota
Style Interior Marble

Entrance
 Teak
Wood
Members

Interior - Roof
 Lantern Torch Shield & Sword Lock Chain Light Pillar
( Kandil ) ( Mashaal ) ( Dhal-Talwar ) ( Kundi ) ( Deepstambh )
To give a sense of
They are lit @7:00 PM. Main Installation built
Power & Order. Traditional Locks used
Dim Lights in the near Hindu Temples.
To depict the Maratha until 18th Century
Interiors are kept. It has lights (Diva) on
Weapons
each levels.

Interior - Decorations
 Maharastrian Pangath
( Style of Sitting )

The Sittings are inspired from

Indian ‘Pangath’ & ‘baithak.’
We can sit in both the ways as
shown in the Figure

Interior - Sitting
 Thali थाळी
Bajri Bhakari

Solkadi

Gulabjamun Rassa

Chicken Kheema

Chicken Fry

Chicken Soup

• The Bhakri, Roti & Chapati are made here.

• Curry is made inside the Kitchen & then kept in big vessels on the ‘Chul’ for keeping them hot.

Live Kitchen
 Urinals

Toilets

Entry for Gents Toilet

Services