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SNACK/LUNCH MENU
Coconut tomato and clove gazpacho 1,400. Club sandwich with french fries 1,400.
Spicy prawn & papaya salad 1,700. Penne Aglio E Olio 1,500.
(for dinner only with advance notice, subject to availability) Chicken or beef burger with potato wedges and Sri
Onkola
Lankan gotu the salad
Side
Surf & Turf BBQ
Jasmine/garlic rice chips
Traditional fish and . 250. French fries . 550.
Jumbo prawns, seer fish, chicken thighs, pork chops, grilled
vegetables, salad and potatoes Potato wedges
Penne Aglio .550.
E Olio Grilled vegetables .1,050.
Seafood BBQ Grilled veggie burger, veg mash of the day and potato
wedges
Jumbo prawns, seer fish, yellow fin tuna fillet, cuttlefish, grilled
vegetables , salad and potatoes Pizza
MargaritaIn the Kitchen with the Chef
6,500./adult, 3,250./child Seafood & Chili
(Ask our staff for more information and booking availability)
Minced Beef
Like what you taste ?
+ Lobster (4,500. per lobster)
Try a cooking class to learn Sri Lankan recipes, then take
+ Crab (2,500. per crab)
your new skills back home
+ Australian beef tenderloin ( 2,500. per 200g)
All our curries come with our chef’s wonderful coconut sambol, two flavorful vegetable curries of the day , papadum strips and rice
if you have any special dietary requirements or special wishes, please let us know and we will try to offer alternatives to please you
Vegetarian, vegan and children menus are available
Prices in LKR, subject to service charge and applicable taxes
HIDEAWAY
FRESH SEAFOOD I LOCAL PRODUCE I PASSIONATE COOKING
VEGETARIAN/VEGAN MENU
Bites Carbs
Sri Lankan vegetable spring rolls (6pcs) ¨ 1,100. Napoli penne (tomato, capers, onions, olives, 1,500.
olive oil) ¨
Sri Lankan bites (samosa/wade, 6pcs) ¨ 1,100.
Veggie carbonara (cream, lady fingers, beet- 1,400.
Vegetable pakora (4 pc) ¨ 1,000. root, crushed peanuts)
Tomato cinnamon Hummus with chapati 1,050. 1,500.
Penne Aglio E Olio ¨
bread, carrot and cucumber sticks
Potato wedges ¨ 550. East
Spicy veggie balls 950. Kottu roti ¨ 1,300.
Grilled vegetables ¨ 1,050. Sri Lankan vegetable curry suite (dhal, 1,500.
sambal, 3 vegetables, papadum & rice)¨
Salads & Soups 1,400.
Spicy Sri Lankan omelette with roasted cumin
Beetroot, bitter gourd, feta and egg salad with 1,700. potatoes
sesame dressing and summer seeds
Vegetable fried rice 1,400.
Pomelo & cashew nut salad ¨ 1,500. 1,300.
Phad Thai
Spicy papaya & peanut salad ¨ 1,500.
Sri Lankan smoothie bowl with rice, coconut 1,200.
Coconut tomato and clove gazpacho ¨ 1,400. milk and cashews
Mung beans and roasted coconut soup¨ 1,400.
West
Palmyra Soup made with fresh coconut, 1,500.
Veggie burger, veg mash of the day and 1,500.
vegetables, garlic and Palmyra palm fruit
potato wedges ¨
Cheese and Tomato sandwich 950.
Vegetable omelette with salad 1,050.
Vegan pizza ¨ 1,600.
Margarita pizza 1,600.
.
DESSERT MENU
Green or black Sri Lankan tea pot 350. Pineapple & Chili
Carrot & Nutmeg
(clear or with a dash of milk)
Beetroot & Cinnamon
Ginger tea 450.
Mango & Fried Shallots
Lemon iced tea 450. Ceylon black tea & lime zest
Cardamom milk tea
single flavours
Coconut, Lime, Ginger
Subject to seasonal availability of fruits and natural growth/availability for our own young coconuts
Prices in LKR, subject to service charge and applicable taxes