1.

Words

a knife a fork a spoon cutlery crockery

         

a mug a cup a saucer a plate a bowl

         

salt and pepper oil and vinegar a galss a tray a tablecloth

         

a napkin a cupboard a shelf a drawer  

 
2. How to lay the table
   
   
 1. Napkin 8. Teaspoon
2. Salad fork 9. Teaspoon
3. Dinner fork 10. Soup spoon
4. Dessert fork 11. Cocktail fork
5. Butter plate 12. Water glass
6. Dinner plate 13. Red-wine glass
14. White-wine
7. Dinner knife
glass
15. Coffee cup and
 
saucer
   
   
  
1. Words

fruit juice tea coffee milk yoghurt

         

bread toast a sandwich a roll a Danish pastry

         

cereals sugar butter jam chocolate spread

         

a boiled egg a fried egg a scrambled egg bacon a sausage

 

2. To have brakfast
a continental
 a small breakfast (bread, butter, jam)
breakfast
an English
 a large cooked breakfast (bacon, eggs, sausages, ...)
breakfast