FOOD AND

BEVERAGE
SERVICES
Table Appointment
 Table setting refers to the manner in which
the table appointments and foods are arranged
on the table or any surface for dining.
  Table Appointments -the implements used
for dining.
 All the items needed at the table to serve and
eat a meal.
Linen
 Used to cover tables to protect tables’ surface,
beautification and insurance of quieter service
TYPES OF LINEN:
1. Table cloths - whole pieces of table linens used to cover
tables for dining.
2. Runners - long narrow decorative strips of cloth, used on
bare tables.
3. Placemats - small, rectangular mats used to hold the
entire place setting.
4. Silence cloths - a pad, usually a flannel or felt used
under the cloth.
5. Top cloths - pieces of materials placed over the table
setting to avoid constant laundering of large pieces of linens.
6. Top cloth / Overlay Table cloth
7. Napkins -square pieces of cloth or paper used to wipe
fingers and lips when dining
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PLACEMAT TABLE NAPKIN

RUNNER
Dinnerware/Chinaware-The appointments
were called chinaware before and are used
to hold food in dining or for serving.
  earthenware, ceramic or porcelain tableware made in China
China Ware

8” Salad Plate /
10” Fish Plate Appetizer Plate

Show plate 12”Dinner Plate

Bread and butter

Plate
6”Dessert Plate

Soup Plate Oval Platters

Saucer
.
China Ware

Soup Bowls Rice Bowl

Coffee and Tea Pots

Bouillon / Consommé Cup

(For clear soup) Cereal Bowl

Cup and Saucer

Soy Dish Sauce Boat Milk Jug

Monkey dish
(for pickles, tempura sauce)

Salt and Pepper

Sauce divider shaker Sugar bowl and
creamer
Flatware
1.utensils, as knives, forks, and sp
oons, used at the table for serving
 and eating food.

2.dishes or containers for the tabl
e that are more or less flat, as plat
es and saucers 
(distinguished from
hollowware ).
 Flatware (Spoon) Dinner
spoon

Demitasse
spoon

Service
spoon
FORKS
 Flatware (Forks)

Snail Oyster Fork Fish Fork Service Fork Dinner Fork

Salad fork Dessert fork
(Escargot) fork
KNIVES
BEVERAGEWARE/GLASSWA
RE
 Common Glass wares

Martini / cocktail Champagne Red White

Margarita wine
glass glass Saucer wine
Champagne
Flute

Brandy Glass
Water Goblet Juice glass

Rock
glass Beer
Pilsner
 TYPES OF GLASS WARES

TUMBLERS - are flat-bottomed drinking glasses.

STEM - are drink ware that stands on stems above a base.
 FOOTED - The footed glass is with a wide rim and fairly short bowl

Brandy Snifter Rocks Glass (Footed)

Cordial Glass (Footed)

Footed Pilsner Irish Coffee

Hurricane Glass Highball Glass (Footed)
Glass Glass 
PARTS OF GLASSWARE
Centerpiece
the finishing touches that are
essential to the overall harmony of a
table
Examples:
>Flower arrangement
>Fruit arrangement
>Vegetable centrepieces (or a
combination)
>Candles are essential for formal
dinner