Product Name of Substances present Genetic Disorder(s) Recommendation

Classification Product in product that can be acquired

Pringles Vegetable oil, Corn MSG & yeast extract
oil, cottonseed oil, causes food to be These food products
Food soybean oil, corn addictive, are are appealing to the
flour, dextrose, excitotoxins that kill eyes and taste of the
coconut oil, msg, brain cells, linked to customers but most
disodium obesity. of the buyers didn’t
inestinate, GMO corn , soy, know its ingredients
disodium cottonseed oil can as well as the
guanylate, malic cause allergies, substances present or
acid, yeast extract asthma and food being used. The
sensitivities, ingredients used with
caerasencer and these food products
inflammation have variety of
Reese’s Milk chocolate, Lactose lecithin may negative/harmful
peanut butter milk fat, lactose cause diseases and effects. Almost all of
cups lecithin (soy), nutrient deficiencies, children nowadays
PGPR emulsifier, increase cancer risk. are fond of these
peanuts, sugar, TBHQ might food products since
dextrose, salt, damage immunity, these are biscuits,
TBHQ, citric acid potentially, promotes chocolates, candies,
cancer, could cause that’s why parents
neurological should be the
symptoms, may number one to be
cause damage to red aware about its
blood possible harmful
Starbust fruit Corn syrup, sugar, Yellow 5 has been effects. There are
chews partially linked to asthma, many studies that
hydrogenated migraines, thyroid can prove that most
soybean oil,citric cancer, weight gain, of the ingredients
acid, dextrin, anxiety, clinical used with these food
gelatin, modified depression, blurred products can
food starch, vision, purple skin eventually bring
artificial flavor, red spots and negative effects. In
40, yellow 5, unexplainable fact, some
yellow 6, blue 1. itching. ingredients have
Yellow 6 can cause been banned to other
nasal congestion, countries but still, it
hives, allergies, seems like many
 kidney tumours, chocolate, candy
DNA damage. companies still use
Red 40 causes heart that specific
palpitations, asthma. ingredients. FD&C
Hydrogenated YELLOW 5 (E102)
soybean oil increase – Tartrazine: This
levels of LDL (bad) chemical colourant is
cholesterol while approved for use in
decreasing good foods in Australia,
HDL (good) New Zealand and the
cholesterol, both of USA. However, in
which are risk 2010 the European
factors for heart Union legislated that
disease. foodstuffs containing
Oreo Sugar, niacin, High fructose corn tartrazine carry this
partially syrup increases liver package warning
hydrogenated fat and decreases ''Tartrazine may
soybean oil, cocoa insulin sensitivity have an adverse
processed with which is a risk factor effect on activity and
alkali, high for Type 2 diabetes. attention in
fructose corn syrup Lactose lecithin may children.” It has also
, soy lecithin cause diseases and been linked to
nutrient deficiencies, asthma, migraines,
increase cancer risk. thyroid cancer.
Hydrogenated
soybean oil increase FD&C YELLOW 6
levels of LDL (bad) (E110) – Sunset
cholesterol while Yellow: This
decreasing good artificial colour has
HDL (good) been banned in
cholesterol, both of Norway because its
which are risk known to cause nasal
factors for heart congestion, hives,
disease. allergies, kidney
tumours.
Twix Milk Chocolate Lactose milkfat may
(Sugar, Cocoa increase the risk of FD&C RED 40
Butter, Chocolate, coronary heart (E129) – Allure
Skim Milk, disease. Red: This azo dye is
Lactose, Milkfat, Niacin can cause banned in more than
Soy Lecithin, Pgpr, liver problems, six European
Artificial Flavors), stomach ulcers, countries and was
Enriched Wheat changes to glucose voluntarily phased
Flour (Wheat levels, muscle out of the UK.
Flour, Niacin, damage, low blood However, it
Reduced Iron, pressure. continues to be used
Thiamine Soy lecithin may and sold in the USA,
Mononitrate, cause diseases and Australia and New
Riboflavin, Folic nutrient deficiencies, Zealand.
Acid), Sugar, Palm increase cancer risk
Oil, Corn Syrup, One of the reasons
Skim Milk, why soy lecithin,
Dextrose, Less fructose corn syrup,
Than 2% - Salt, soybean oil and
Cocoa Powder other gmo
ingredients are best
avoided is because
almost all of these in
our modern day
comes from GMO
(genetically
modified organism)
crops.
This means any of
these derived from
GMOs have all of
the accompanying
health dangers,
including an
increased chance of
having cancer.
The entire process of
creating GMOs may
produce carcinogens,
allergens, and toxins.
Aside from cancer,
these chemicals may
induce birth defects,
sterility, and other
possible nutrient
 deficiencies.
If you want to avoid
GMO-based
products, you can
opt for food products
using the organic
version of the
ingredient.
While these gmo
ingredients are very
common additive in
our current food and
supplement supply,
it can be avoided. If
you must consume
food containing
these, choose the
certified organic and
certified non-GMO
option.
Natural foods and
cleaner food items
contain natural
emulsifying agents
such as sunflower
lecithin and even bee
pollen and egg yolks.
For example,
sunflower lecithin is
a better alternative
than soy lecithin
because it can be
extracted without the
use of harsh
chemical solvents.

contains the active Cases of leukopenia,

substance neutropenia, There are many
Pharmaceutica Remicade infliximab thrombocytopenia, pharmaceutical
l made from human and pancytopenia, products which are
 protein, mouse some with a fatal GMO-based, Many
proteins, outcome, have been consumers are
monoclonal reported in patients unaware of these.
antibodies receiving remicade. These
drugs/medicine may
remicade has been somehow impose
associated with good benefits, but
hypersensitivity eventually negative
reactions that vary in effects will start to
their time of onset be felt. It can be seen
and required that these
hospitalization in pharmaceutical
some cases products are
Avastin contains the Bevacizumab can produced by genetic
antineoplastic possibly cause GI engineering by
agent bevacizumab perforation and high injecting different
which was blood pressure. bacteria and other
generated by substances that are
humanization of Pegylated liposomal risky.
the murine parent doxorubicin acute
antibody A4 hypersensitivity Genetically
paclitaxel, reaction engineering foods is
pegylated a relatively new
liposomal practice, which
doxorubicin, or means the long-term
topotecan effects on safety are
Neulasta Pegfilgrastim, Leukocytosis, not yet clear. Many
Inactive ingredients capillary leak concerns about the
: acetate, syndrome, which disadvantages relate
polysorbate 20, include hypotension, to human health.
sodium and sorbitol edema, and
hypoalbuminemia
Some GMOs contain
Penicillin Made by inserting changes that make
fungus genes into Fungus can cause
them resistant to
yeast cell fungal infections
certain antibiotics. In
Other substances such as familial
theory, the genes
include: candidiasis.
from these plants
hydroxypropyl could enter humans
methylcellulose, or animals when
magnesium
 stearate,
polyethylene they eat them. As a
glycol, povidone, result, the person or
talc, and titanium animal could also
dioxide. develop antibiotic
Epo thickens the blood, resistance. These
Erythropoietin which “leads to an drugs, chemicals
increased risk of from GMO can
several deadly increase mutation
diseases, such as rates. Concern has
heart disease, stroke, surrounded the idea
and cerebral or that genetically
pulmonary modified DNA
embolism.” misuse would be unstable,
of recombinant causing damage (via
human EPO are also unintentional
at risk of serious mutations) to
autoimmune diseases whomever would
consume it.
Mutations in DNA
are closely tied to
cancer and other
diseases, and thus
mutagenic
substances can have
dire effects on
human health. Bruce
Ames at the
University of
California in
Berkeley. His
method, now called
the Ames test in his
honor, is able to
track increased rates
of mutations in a
living thing in
response to some
drug,
medicine,substance,
 chemical from
related to GMO.

Golden rice psy (phytoene phytoene synthase

synthase) from from daffodil can These agricultural
Agricultural daffodil (Narcissus possibly cause products may
pseudonarcissus) gastrointestinal somehow bring good
crtI (phytoene symptoms if benefits to humans,
desaturase) from ingested but looking back to
the soil bacterium how is it produced
Erwinia uredovora. soil bacterium may and made through
cause genetic engineering
gastrointestinal, shows that more
wound, skin, and negative effects will
respiratory tract eventually rise.
diseases, tetanus, Different substances
anthrax, and or ingredients being
botulism. used to produce
Bt from the bacterium Bacterium bacillus these products have
Maize/Corn Bacillus can produce toxins, its own negative
thuringiensis causing two types of effects. For example,
including Delta gastrointestinal both cottonseed oil
endotoxins illness: the emetic and canola oil are
(vomiting) syndrome som of GMO
and the diarrhoeal agriculutural
syndrome. products, but
Canola oil soil bacterium Agrobacterium consumers can really
Agrobacterium cancause crown gall have an option
strain CP4 disease. whether to continue
Brucella anthropi purchasing these
strain LBAA, Brucella may cause kind of products or
fever, sweats, switched to the
headaches, back natural one. Should a
pains, and physical consumer want to
weakness. In severe avoid products that
cases, the central undergo GMO
nervous system and process, cold-pressed
the lining of the oils can be an option
heart may be
 affected. rather that GMO-
Cottonseed saturated fatty Gossypol has been based oils like
Oil acids found to have canola or cottonseed,
may also contain several negative side since these natural
traces of pesticides effects, oils, they are not
used when farming including: infertility treated with heat, not
cotton crops and reduced sperm extracted with
contains a toxin counts and motility. solvents, and not
called gossypol Too much saturated deodorized.
fat can cause Depending on the
cholesterol to build type, these oils may
up in your arteries feature a range of
(blood vessels). descriptions on their
Saturated fats raise labels, such as “cold-
your LDL (bad) pressed,”
cholesterol. High “unrefined,”
LDL cholesterol “virgin,” etc.
increases your risk
for heart disease and
stroke.
Bt soybeaan Bacillus
thuringiensis
Bacillus causes significant
thuringiensis disruptions to the
levels of
formaldehyde, a
known carcinogen,
and glutathione