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Cell Membrane
Similar in structure and function to the
eukaryotic cell membrane
Controls which substances may enter or
leave the cell
Flexible and thin
Mesosomes-inward folding of the cell
membrane where cellular respiration takes
place in the bacteria
Thick layer of peptidoglycan in the cell walls of Gram-positive bacteria makes it difficult to
remove crystal violet-iodine complex during the decolorization step
Thin layer of peptidoglycan in the cell walls of Gram-negative bacteria makes it easier to
remove the crystal violet-iodine complex during the decolorization step
Decolorizer dissolves the lipid in the cell walls of gram negative bacteria
Bacteria
Composed of cells
Living organisms
More complex
Contain both DNA and RNA
Capable of reproducing on their own
Lesson 4: Eukaryotic Microbes Malaria, Ciard (?), African Sleeping
Sickness, and amoebic dysentery
1. Algae Symbiotic relationship- both organisms
Characteristics and Classification benefit
Photosynthetic, eukaryotic Termite and intestinal protozoa-
Phycology-study of algae protozoa digest the wood eaten by the
Cytoplasm, cell wall, cell membrane, termite
nucleus, plastids, ribosomes, mitochondria,
and Golgi bodies Classification and Medical Significance
Pellicle-thickened cell membrane Amebae
Stigma-light-sensing organelle; eyespot Move via pseudopodia
Lack true roots, stems, and leaves Ameboid movement
Contain cellulose Feed via phagocytosis
Classified as green, golden, brown, or red Drink via pinocytosis
Diatoms Entamoeba histolytica
Tiny, unicellular algae that live in both Amebic dysentery and
freshwater and seawater extraintestinal amebic abscesses
Used as filtration aid and mild abrasive Naegleria fowleri
in products such as metal polishes and Primary amebic
toothpaste meningoenceiphalitis
Dinoflagellates Acanthamoeba spp
Microscopic, unicellular, flagellated Eye infections
often photosynthetic algae Ciliates
Produces much of the earth’s oxygen Move by means of large numbers of
“Red tide” hairlike cilia on their surface
Important source of food, iodine, and other Balantidium coli
minerals, fertilizers, emulsifiers for pudding, Dysentery
stabilizers for ice cream and salad dressings Transmitted to humans by drinking
Gelling agent for jams water contaminated by swine feces
Agar for nutrient media Flagellates
Damage to water systems Move by whiplike flagella
Trypanosoma cruzi- Chaga’s disease
2. Protozoa Trichomonas vaginalis-STD
Characteristics Giardia lamblia- persistent diarrhea
Unicellular, free-living
More animal-like 3. Fungi
No chlorophyll Characteristics
Pellicle-protection Saprophytes
Cytostome-primitive mouth opening Main source of food: decaying matter
Paramecium spp-contractile vacuole: Decompose material into absorbable
pumps water out of the cell nutrients
Life cycle Not photosynthetic
Trophozoite stage- motile, feeding, Contain chitin
dividing stage Other grow filaments- hyphae
Cyst stage- non-motile, dormant, Some have septate or aseptate hyphae
survival stage
Some are parasitic
Reproduction When growing in the body or
Budding, hyphal extension, or the temperature of 37C–exists as
formation of spores unicellular yeasts and produce yeast
Sexual spores colonies
Fusion of 2 gametes When growing in the environment or
Asexual spores room temperature of 25C–exists as
If formed within sac-like structure- moulds producing mould colonies
sporangiospore Histoplasma capsulatum
If it arises from a fungal component- Sporothrix schenckii
conidiophore Coccidioides immitis
Resistant to heat, cold, acids, bases, Coccidioides posadasii
and many chemicals Blastomyces dermatitidis
Yeasts
Eukaryotic, unicellular that lack mycelia Microsporidia
Blastospores or blastoconidia- Obligate intracellular parasitic fungi
individual yeast cells Polar filament
Reproduce by budding or by a type of Unique organelle
spore formation When it infects another cell, it extrudes
Pseudohyphae-string of elongated buds the polar filament which penetrates
Chlamydospores- thick-walled, sporelike the recipient cell
structures Spore injects its genetic material called
Saccharomyces cerevisiae- baker’s sporoplasm
yeast Infection of the GIT or eye
Colonies look like bacterial colonies
Wet mount Fleshy Fungi
Mushrooms, toadstools, puffballs, and
Moulds bracket fungi
Seen in water, soil, and food True fungi
Grown in the form of cytoplasmic Network of filaments and strands plus a
filaments or hyphae that make up the fruiting body
mycelium of the mould
Aerial hyphae- extend above the surface Fungal Infections of Humans
Vegetative hyphae- beneath the surface
Reproduction is by spore formation
Phytophthora infestans- potato blight Superficial and Cutaneous Mycoses
mould that caused famine in Ireland in Hair, fingernails, toenails, and
mid 19th century epidermis–superficial
Penicillium and Acremonium- antibiotic- Dermis-cutaneous
producing moulds Dermatophytes- group of moulds that
Produce large quantities of enzymes cause tinea infections (ringworms)
such as amylase, citric acid, and organic Tinea pedis- athlete’s foot
acids Tinea unguium- fingernails and
Blue cheese, Roquefort, camembert, toenails
and limburger—cheese with mould Tinea capitis- scalp
Tinea barbae- face and neck
Dimorphic fungi Tinea corporis- trunk of body
Live either as yeast or mould Tinea cruris- groin area
Candida albicans- oral thrush, yeast
vaginitis
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Systematic
Affecting 2 or more different organ systems
simultaneously
Conidia of some pathogenic fungi may be
inhaled from contaminated soil, bird/bat
feces, or may enter through wounds
Blastomycosis, and histoplasmosis
Bread moulds–Rhizopus or Mucor
4. Lichens
Colored, circular patches on tree trunks,
and rocks
Combination of algae, filamentous fungus,
and yeast
Symbionts
Not associated with human disease but
some have shown antibacterial properties
5. Slime Moulds
Found in soil and rotting logs
Fungal and protozoal characteristics
Starting as ameba but progressing into a
multicellular organism
Does not cause human disease