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  • Chessy Zwesty

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    Kenzo Alexandre
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    This document provides a recipe for Chessy Zwesty in 3 sentences: The recipe calls for cream cheese, unsalted butter, castor sugar, egg yolk, cornflakes, semolina, parmesan cheese, cheddar cheese, and low protein flour to make small balls of dough that are baked at 140-160 C for 30-40 minutes. Tips include using premium butter for better taste and that the dough can be frozen. It also lists ingredients and amounts for decorating the baked cheesy balls with white chocolate, canola oil, and baked almond flakes.

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    This document provides a recipe for Chessy Zwesty in 3 sentences: The recipe calls for cream cheese, unsalted butter, castor sugar, egg yolk, cornflakes, semolina, parmesan cheese, cheddar cheese, and low protein flour to make small balls of dough that are baked at 140-160 C for 30-40 minutes. Tips include using premium butter for better taste and that the dough can be frozen. It also lists ingredients and amounts for decorating the baked cheesy balls with white chocolate, canola oil, and baked almond flakes.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    12 views1 page

    Chessy Zwesty

    Uploaded by

    Kenzo Alexandre
    This document provides a recipe for Chessy Zwesty in 3 sentences: The recipe calls for cream cheese, unsalted butter, castor sugar, egg yolk, cornflakes, semolina, parmesan cheese, cheddar cheese, and low protein flour to make small balls of dough that are baked at 140-160 C for 30-40 minutes. Tips include using premium butter for better taste and that the dough can be frozen. It also lists ingredients and amounts for decorating the baked cheesy balls with white chocolate, canola oil, and baked almond flakes.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    Chessy Zwesty

    Tip/Trick
    Ingredients - Temp 140 - 160 C
    - Time 30 - 40 minit
    50 GRAM CREAM CHEESE - tebal 1 cm

    100 GRAM UNSALTED BUTTER - diameter 2 cm


    - per resep dapat + - 70 pcs
    100 GRAM CASTOR SUGAR
    - doh boleh di frozen
    1BIJI KUNING TELUR
    - butter 50/50 % wysman/anchor
    75 GRAM CORNFLAKE
    - use premium butter for better taste
    30 GRAM SEMOLINA
    30 GRAM PAARMESAN CHEESE
    30 GRAM CHEEDAR CHEESE
    135 GRAM LOW PROTEIN FLOUR

    Decor
    100 GRAM WHITE COMPOUND CHOCOLATE
    30 GRAM CANOLA OIL
    100 GRAM ALMOND FLAKE - BAKED

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