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MENU FOR THE MONTH OF RAMADHAN(2023):

DAY breakfast lunch DINNER


SUNDAY Chola-puri, lipton tea Aloo, Matter Egg curry

MONDAY Bread, egg, butter, Chicken Yakini, palak


lipton
TUESDAY Egg burjee, n.tea Notre Rajma-Dal,

WEDNESDAY Chola pure- lipton Aloo-Began Mixed- Veg.


tea.

THURSDAY Bread butter, egg, Mong-Dal + Egg Vegetable


black tea.

FRIDAY Egg namkeen tea Chicken/Mushroom Rajma


Dal(salad)

SATURDAY Egg black tea , bread Sab zee (vegetable) Dal+ Notre,
butter.

Regard warden
signature

HR. (Signature) Dr. Zahoor Ahmad rather


Shabir Malla.

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