JAYVEE B.

AGRIAM

Lechonares BUTCHER
BACKGROUND:
LECHONARES is a restaurant build by four people with a
different experience in food industry. They met in a
nicest day and become friends with only one dream they
want to achieve, and it is the LECHONARES.
MISSION:
Lechonares development and product innovation to
reapond customer's needs and wants. Goal
VISION:
LECHONARES is a unique and new sensational lechon
manok and liempo that patrons are getting crazy off with
their extraordinary mouth watering chicken sisig and
liempo sisig.
OBJECTIVES:
To be able to offer excellent product and services to
the consumers with a goal to maintain Lechon bellys
highest level of quality, taste and authenticity that will
retain loyal customers and attract new potential
customers.