DUDHSAGAR DAIRY

Mehsana District Co-operative

Milk Producers’ Union Ltd

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 Industrial Visit Report

“DUDHSAGAR DAIRY”
Submitted To:

Gujarat University
Submitted By:
Name
College Roll No: Year:

Enroll No: Year:

Submitted To:
Shri Mansukhbhai J Medani BBA College, Kalol
Under the guidance of
Dr Kinjalkumar Mistri
MJM B.B.A College, Kalol

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COMPANY CERTIFICATE

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 CERTIFICATE

This is to certify that Ms/Mr Parth Patel has worked and completed her/his Project
Work for the degree of B.B.A in the faculty of Management on Title of project work
to be written “DUDHSAGAR DAIRY”under my supervision. It is her / his own
work and facts reported by her/his personal findings and investigations.

Name & Signature of Guide Date of submission:

Stamp of the Institute with date

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 DECLARATION BY STUDENT

I the undersigned Miss / Mr. Parth Patel here by, declare that this project work
entitled “DUDHSAGAR DAIRY” Is a result of my own research work and has not
been previously submitted to any other University for any other examination. I hereby
further declare that all information of this document has been obtained and presented
in accordance with academic rules and ethical conduct.

Name

College Roll No: Year:

Enroll No: Year:

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 PREFACE

 It has been strongly observed that theoretical knowledge alone cannot succeed
rather its practical use is of immense significance for the survival of human
beings of late it has been well accepted that small scale industries have huge
employment potential. New industrial policy – 1991 was a watershed year for
India, which witnessed rapid transformation in the industrial development of
India.

 In view of significant role played by industries in the economic growth,

Gujarat University has incorporated industrial visit in BBA course which
Provides a golden opportunity to the students to understand ‘FELT-NEED’ of
an industrial establishment. Hence a project report has to be prepared which
enhances the skill of a student. In this project report I have incorporated the
dynamic vision of Virani Family in the making of “DUDHSAGAR DAIRY”
through a turbulent period of life.

 The practical visit is an essential feature of business studies. The current

rapidly changing business demands for dynamic entrepreneurs and personnel.
The practical study will enable the students to know about the organization,
environment, their problems and complexities. The project work undertaken
here is on “DUDHSAGAR DAIRY which has proven to be an ideal
proprietary private company.

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 ACKNOWLEDGEMENT

 I am conscious of my gratitude to many people who have extended their help

and inspiration during my project development.

 I am grateful to GUJARAT UNIVERSITY for putting on industrial visit in

our syllabus and for giving an opportunity to visit it.

 I am also thankful to my I/C Principal Dr Kinjalkumar Mistri & Prof

Darshana Sheth for providing me an excellent guidance pertaining to our
training.

 Who have shown willingness to import training to the students are co

operative and helpful .Also I thankful to concerned officers of the
“DUDHSAGAR DAIRY”.

 I would like to thank all my friends who directly or indirectly extended their
moral support and help during the project duration.

TABLE OF CONTENT

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SR.NO. CONTENT PAGE NO.
1 Preface

2 Acknowledgement

3 Chapter : 1 ABOUT COMPANY PROFILE

1.1 Name of The Firm
1.2 Registered address
1.3 Brief History
1.4 Mission & Vision
1.5 Forms Of Organization & Size
1.6 Organization Structure & Chart
1.7 Location issues
1.8 Product List And Materials
1.9 Awards and Achievements
4 Chapter : 2 PRODUCTION DEPARTMENT
2.1 Introduction
2.2 Production Planning
2.3 Production Process
2.4 Production Capacity
2.5 Plant & Machinery
2.6 Raw Material And Sources.
2.7 Quality Control
2.8 Packaging
5 Chapter : 3 MARKETING DEPARTMENT
3.1 Introduction

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 3.2 Basic Data About Product
3.3 Price Distribution And Promotion
3.4 4 P’s Of Marketing
3.5 Competitors
3.6 Advertising
3.7 Sales Promotion
3.8 Marketing Reserch
3.9 Market Segmentation
6 Chapter : 4 HUMAN RESOURCES DEPARTMENT
4.1 Introduction
4.2 Recruitment
4.3 Selection
4.4 Training And Development
4.5 Job Description
4.6 Wages And Salary
4.7 Personal Record
4.8 Employees Services & Benefits
4.9 Promotion And Transfer Policy
7 Chapter : 5 FINANCE DEPARTMENT
5.1 Introduction
5.2 Financial planning
5.3 Channel Of Distribution
5.4 Capitalization
5.5 Sources Of Finance
5.6 Capital structure
5.7 Capital Budgeting
5.8 Management Of Working Capital
8 Chapter : 6 Future Plans of The Organization
6.1 Future Plans
9 Suggestion
10 Conclusion
11 Bibliography

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