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PAES 515-2008 PAES 516-2008

Captive Bolt - Specifications Captive Bolt - Methods of Test

blank cartridge - use in captive bolt that contains caliber - measure of bullet diameter relative to the diameter
gunpowder but without bullet of the bore of the firearm
bolt -metal that extrudes from the captive bolt extraction length - total length of bolt measured from
bullet/round - solid projectile made of metal propelled by a muzzle to tip or head
firearm or gun insensibility - state of animal's response to pain
captive bolt - stunner that uses kinetic energy to project bolt overall length - total length of captive bolt measured from
into the forehead of the animal to render it unconscious the ip or head up to the opposite end
cartridge - metallic case containing the bullet, gunpowder overall weight - total weight of captive bolt excluding the
and the primer blank cartridge, power load and hose
stunning - process of rendering animal unconscious stunning efficacy - ratio of number of animals stunned
stunning box - slaughterhouse equipment used to restrain an successfully with single application to the total number
animal to facilitate stunning of animals stunned
vocalization - animal sound
Classification
1. According to form Test animal- at least 500 kg
 pistol type - resembles a pistol or a gun operation of bolt-projected at right angle to forehead of
 cylinder type - resembles a cylindrical tube animal
2. According to driving power 3 trials
 cartridge type - uses blank cartridge explosion to
propel bolt
 pneumatic type - uses compressed air PAES 507-2007
3. According to Type of bolt tip Dehairing Machine Specifications
 penetrating - uses a concaved bolt tip to penetrate
skull to sever the brain dehairing capability - max. weight of a hog a machine is
 non-penetrating type - uses a mushroom shaped capable of dehairing per loading
bolt that causes concussion on the cranium and dehairing efficiency - ratio of hair removal to the total
brain without penetrating the skull amount of hair
dehairing machine - equipped with rotating flexible paddles
Fabrication Requirements used in removing hair from animal carcass after scalding
bolt - non-corrosive material with diameter ranging from 10- dehairing shaft - high-grade stainless steel shaft where
14 mm; extraction length of 120 for penetrating and 70 scraper paddles are rigidly fastened
mm for non-penetrating dehairing wheels/star wheel - circular bar with radial arms
(pneumatic type) - min. operating pressure of 1.2MPa (170 where scraper paddles are attached
psi) gambrelling table - table used to receive and prepare
Signs of Effective Stunning dehaired carcass before suspending
J bar - ribbed mechanism that resembles a J bar that serves
 The animal shall collapse instantly.
as support during dehairing and also used in unloading
 Rhythmic breathing shall be absent.
dehaired hog
 Eyes shall be fixed and shall have a glazed
scalding - subjecting an animal into steam or hot water to
expression.
prepare it for dehairing
 Corneal reflexes shall be absent.
scraper blade - slightly bent steel material attached to the
 The jaw of the animal shall be relaxed. scraper paddle that is used to directly to remove hair
 The tongue of the animal shall be hanging out. scraper paddle - resilient flexible rectangular block-shaped
rubber serving as base material for the scraper blade
scraper blade assembly - composed of three or more
paddles with blades attached together
Classification PAES 519-2008
1. According to presence of dehairing wheel Dehider - Specifications
 with dehairing wheel - star wheels are present
where 3 to ten paddles can be attached air motor assembly - part of the handheld flayer that
 without dehairing wheel - paddles are directly contains the air motor which actuates the movement of
attached to the shaft the blades by allowing air flow supplied by compressor
2. Orientation of dehairing shaft blade assembly - composed mainly by two blades that move
 vertical or horizontal in a countermotion
hide clamp - part of the roller drum in vertical puller to
Principle of Operation which the hide is hooked prior to pulling
-12 to 15 seconds of dehairing until 95% of hair is removed roller drum - part of the vertical puller which rolls and pulls
the hide to separate it from the carcass
Fabrication Requirements
- at least 12 paddles for capacity not more than 80 kg and at Classification
least 16 for above 80 kg 1. handheld flayer - euipped with cutting blades attached to
-minimum scraper blades per paddle is 3 the air motor assembly aided by an air compressor
- power requirement shall not be lower than 2.24 kW (3hp) 2. hide puller - uses roller drum and cylinders to pull the
-speed reduction shall not be less than 1:100 hide of the animal away from the body
 vertical puller - uses roller drum connected to an
Performance Requirements electric motor
-95% efficiency/ 96 dB (A)  side puller - makes use of actuating cylinders either
peripheral speed of 0.5-0.7m/s hydraulic or pneumatic

PAES 520-2008
PAES 508-2007 Dehider - Methods of Test
Dehairing Machine - Methods of Test
blade clearance - distance between two blades
dehairing rate - number of hogs dehaired per unit time,
expressed in heads per hour Test Material
dehairing time - actual time of dehairing a single hog, sec - live weight not less than 500 kg, at least 3 animals
discharge height - measurement of highest position of J bar
during loading from the base of the machine Performance Test - carried out to obtain actual data on
effective dehairing height - measurement of the bottom of overall performance and safety features of the equipment
the j-bar's holding chamber from the base of the
dehairing machine
effective dehairing width - actual width of the mechanism
measured from both end sides of the paddle parallel to
the dehairing shaft
receiving height - measurement of maximum height of the
J-bar in receiving position from the base of the machine
live weight - weight of hogs prior to slaughter

Test Material
- locally raised hogs, weight ranges from 70-120 kg 121 kg
and above; at least 3 that falls the minimum limit and al
least3 that falls the maximum limit
PAES 503-2007 PAES 501-2007
Hog Electric Stunner- Specifications Hog Restrainer - Specifications

blood splash - blood clots formed on muscle tissues counterweight - piece of mass that has almost equal weight
conveyor restrainer - restrainer that uses conveyor system to that of the entrance gate attached to one end of the
hot wanding - charging of electric prods prior to application cable and acts as operating lever of the vertical entrance
of stunner gate
knurling - series of ridges or grooves on the surface or edge counterweight guide - keeps the counterweight in its line of
of prods to ensure contact during stunning motion
prod - tip of electric stunner to which the revolving spurs are discharge wall - part of the restrainer which can be tilted on
attached one side, known as dumping side, to release hog after
revolving spurs - spiked wheel attached to head-only type to stunning
improve contact with the head of animal to be stunned drop floor - flooring designed to suspend the hog during
stunner - device used to make animal unconscious prior to disengagement
sticking and bleeding drop floor lever- used to reset the drop floor
stunning - process of rendering animal unconscious dump lever - opens the dumping side of the restrainer to
release hog from the restrainer
Classification entrance gate - allows the livestock to access the restrainer
1. manual Application type false floor - solid floor at the bottom of automatic restrainer
 head-only type - allows current to pass through the for the animals to walk down to the entrance
brain rendering animal unconscious floor lock - keeps the drop floor in its locked position
-tong type - caliper type hydraulic cylinder/pneumatic cylinder
 head-to-back type - one prod is positioned at the
head and the other one is positioned on the Classification
back/body of the hog 1. manually operated - has a dump lever
2. Automatic/Head-to-foreleg type - integrated in the 2. semi-automatic - uses compressed fluids to actuate
conveyor restrainer wherein electrodes are made in contact movements of discharge wall by cylinder actuation
with the foreleg and forehead of animals - hydraulic type -pneumatic type
3. automatic - uses conveyor system
Performance Requirements
PAES 502-2007
Hog Restrainer - Methods of Test

dumping angle - optimum angle that the discharge wall can


tilt from initial-dumping position
-constant frequency of 60 Hz and constant amp 1.25amps dumping position - position of discharge wall that allows
discharge of stunned hog
PAES 504-2007 dumping time - time it takes the semi-automatic restrainer
Hog Electric Stunner- Methods of Test to tilt discharge wall
girth - measurement around hog's body just behind the
stunning effectivity - ratio of total number of hogs stunned forelegs which is used to compute for the estimated live
to the total number of hogs weight of hog
stunning performance - ratio of total number of hogs that overall height - from top of walls to its base
did not die immediately after stunning to the total overall length - from the gate to the opposite end
number of hogs overall width - between side wall of the equipment and
discharge wall in its original position
Test Material
- body length of 1.2-1.5 m and live weight of 75-250 kg Test Material
- at least 10 hogs of various live weights -with body length of at least 1.2-1.5 m and estimated live
weight of 75-250 kg
- at least 3 falling on the minimum limit and at least 3 falling
on the maximum limit
PAES 505-2007 PAES 511-2007
Hog Scalder - Specifications Overhead Rail System for Hogs - Specifications

boiler - a vessel to which water, air and fuel are supplied to corbel - horizontal protruding rectangular block from the
generate steam column of the building that gives support to the main
dehairing machine - mechanical assemble equipped with rail frame
rotating flexible paddles used in removing hair from gambrel - horizontal supporting bar where the carcass is
animal carcass after scalding attached through incision in the hind feet
release cradle - used to remove hogs from scalder hog side - separate half of the split hog
scalder/scalding tank - can contain water which is heated to hog trolley frame - yolk-like flat steel bar where trolley
loosed the animal hair fro follicles wheel is mounted
scalding - process of subjecting animal to heated water to hoist - device for lifting or lowering a load by means of a
loose hair from follicles drum or lift-wheel around which chain or rope wraps
schedule - refers to the standard thickness of commercially moving load capacity - maximum load capacity of a rail
available pipe which is relative to the applied pressure track in a 1000 mm distance
and material strength overhead rail - suspended solid steel track used to hang or
solenoid valve - an electromechanical valve used to convey carcass
automatically shut on/off steam lines overhead rail frame - solid horizontal beam where rail track
thermostat - device to control and keep required is securely fastened
temperature rail hanger/basket - steel material that supports and holds
the rail track suspended from the overhead rail frame
Classification rail height - height of rail measured from the top of rail to
1. horizontal scalder floor
 steam heated - uses perforated steam pipes rail scale - electronic weighing device integrated to an
 gas heated - uses a burner overhead rail system
 solid fired - uses biomass fuel for heating rail spacing - center to center distance between railings
2. vertical scalder - integrated in automatic slaughterhouses rail switch mechanical retracting rail that allow change in
wherein hogs are scalded while being hung on the direction of trolley
overhead railing. makes use of spray heads connected to rail track - conveyor track where trolleys are hanged and
boiler to spray hot water throughout the body of hog. allowed to roll
retained rail - rail branch where suspected carcass is
Performance Requirements diverted for further inspection
1.horizontal scalder - maintain temperature of 60-62C for shackle chain - solid metal chain used to hold the hog for
about 4mins lifting
*for solid fired -keep the same for approx. 30mins track size diameter - specified dimensions of track rail,
2. vertical scalder - water temperature of 60-62C expressed in mm
trolley - suspended metal carrier assembly with one or two
PAES 506-2007 wheels and a hook used to carry or transport carcass
Hog Scalder - Methods of Test trolley pin - holds trolley wheel in frame
trolley swivel - circular steel bar hook attached to the lower
perforation interval - distance measured from the center of end of the trolley that allows rotation of the suspended
the pipe perforation to the center of the adjacent hogs
perforation trolley wheel - circular pulley like steel material that rolls
rib interval - distance between the ribs of release cradle freely on the rail
release angel - optimum angle the release cradle can swing
Classification
Scalding Efficiency - test hog shall be divided into 3 1. power source - depending on power drive
portions  manually operated - manual pushing or pulling
 front - from snout to shoulder part and forelegs  semi-mechanized - only selected portions are
 middle - includes loin and belly parts mechanized
 back - includes ham, hind legs and tail  mechanized - continuous at a constant travel speed
- 10 trials
2. number of rails PAES 518-2007
 monorail Overhead Rail System for Large Ruminants -Methods of
 double rail Test
3. rail shape
 rectangular-rail bending/flexural stress - caused by bending moment at a
 cylindrical-rail given point in the beam supporting the overhead rail
system
Performance Requirements fracture - deformation caused by excessive stress applied to
- traveling capacity of 250 hears/hour with load and 200 the overhead rail system
head/hour without load sagging - failure due to inelastic instability of the overhead
- moving load capacity of 1000 kg for manual and 2000 kg rail system
for automatic tensile strength - average normal stress at any point on the
- vibrations up to 20 Hz cross-sectional area of the overhead rail system
- minimum rail scale capacity = 500 kg
Test Material
PAES 512-2007 - at least 500 kg each; number of test weights depends in the
Overhead Rail System for Hogs - Methods of Test standard moving load capacity of 2 tons/meter

radius of curvature - measurement of upward and PAES 523-2008


downward inclination of the rail track from a reference Platform Specifications
horizontal plane
floor plate - serves as the flooring for the operator to stand
Test Material on
- 10 test weights of at least 100 kg each for manual type and floor plate height - distance measured from the floor plate
at least 20 pieces for automatic type to the finished floor line
guard rail - provide safety for the operator
PAES 517-2007 hand rail - designed to be grasped by the operator when
Overhead Rail System for Large Ruminants - ascending, descending or moving horizontally
Specifications platform - equipment used by the operator when performing
slaughtering process
splitting -dividing the carcass into half through its backbone platform control/switch - auxiliary part of the mechanical
spreader - horizontal supporting bar used for separating the platform that regulates the speed and controls the
hind legs of hung animal to a distance suitable for vertical-horizontal movement of the platform
evisceration and splitting processes side travel - sideward or horizontal movement of the
stopper - auxiliary part of the overhead rail system used to platform
halt the trolley to slide on the rail track during operation
Classification
Process Flow for Large Ruminants 1. Stationary platform - has fixed for specific applications
 animal entry - stunning - bleeding - dehiding - feet 2. Mechanized platform - can move horizontally or
and head cutting - evisceration - splitting and vertically
quartering - carcass washing - carcass hanging -  motorized
carcass weighing - storage - dispatching  hydraulic
 pneumatic
Performance Requirements 2.1 vertical platform and horizontal platform types
- maximum moving load of 2 tons per meter
- track scale with capacity of 2000 kg Performance Requirements
- vibration of 20 Hz Stationary Platform - support max load of 350 kg
Mechanized - support max load of 375 kg
- 96 db(A)
PAES 524-2008 Classification
Platform - Methods of Test 1. manual-hand saw
2. mechanical splitting saw
Test Materials 2.1 based on splitting action
Stationary Platform  circular saw
- 14 pieces of test weights of at least 25 kg each  continuous band saw
Mechanized Platform  reciprocating saw
- 15 pieces of test weights of at least 25 kg each 2.2 based on power source
 electric system
Performance Test  hydraulic system
Stationary Platform  pneumatic system
- Maximum Load Test
- Balance Test Fabrication Requirements
1. manual hand saw
Mechanized Platform - 4 teeth per cm at 762 mm blade length
- Maximum Load Test - 10 TPC at 30 inches blade length
- Speed Test 2. Circular saw
 with load and without load - 72 teeth
 percent speed reduction
Performance Requirements
minimum of 3 test trials - efficiency of 80%
- 3500 to 4000 rpm or 75 m/s
PAES 509-2007 - 96 dB (A)
Splitting Saw for Hog Carcass - Specifications
*gross weight shall not exceed 18 kg for small-medium and
blade guard - safety cover for cutting mechanism 32 kg for large-scale throughput
blade holders - holding mechanism for hand saw that
tightens and keeps the blade in vertical position PAES 510-2007
blade teeth - small sharp points along the cutting side of the Splitting Saw for Hog Carcass - Methods of Test
saw
cutting blade - blade of a saw with small, sharp metal teeth blade speed - linear displacement of teeth per unit time,
along the cutting edge mm/s
drive shaft - delivers rotating motion from the motor to the bone dust - particles of bone accumulating during cutting
cutting blade cutting depth - depth of cut through the backbone
gripping handle - provides friction against the hand, cutting speed - speed of cutting through the backbone
reducing gripping force needed to achieve a reliable grip percent splitting efficiency - amount of energy delivered by
gullets - spaces between each segment of the blade to splitting saw relative to the total energy input
provide cooling and slurry removal
hanger mounting bracket - suspends entire sawing Test Material
machine - 80-150 kg; 9 hog trials
main frame - body of splitting machine
percent splitting efficiency - percent of actual work done
during operation
rotary saw/circular saw - machine with rotating circular
blade used for cutting material
splitting rate - number of hog carcass split per hour
splitting saw - tool with a metal blade designed to cut the
backbone of a hog carcass
tooth pitch - spacing between the blade teeth, TPI
PAES 521-2008 2. rotating type - has adjustable side walls and back rests
Splitting Saw for Large Ruminants - Specifications that supports the body of the animal during flipping

Classification 96dB (A)


1. According to motion
 circular saw - with circular blade PAES 514-2008
 band saw - with long, narrow and flexible band of Stunning box/Knocking Pen - Methods of Test
toothed metal
 reciprocating saw - forward and backward Test Materials
movement of blade - 3 heads with at least 500 kg live weight each
2. Power source
 electric
 hydraulic
 pneumatic

Fabrication Requirements
circular/reciprocating saw - 3 TPI

Performance Requirements
- circular and band saw should split in 1 minute
- reciprocating saw should split ing 2 minutes
speed of cutting blade for circular saw shall be at least 1387
teeth per second
- band saw - linear speed of blade shall be at least 853.6
m/min
- reciprocating saw - speed shall be 849 teeth per second
- efficiency of 80%

PAES 522-2008
Splitting Saw for Large Ruminants - Methods of Test

Test Material
- beef carcass of weight no less than 250 kg; at least 3 trials

PAES 513-2008
Stunning Box/ Knocking Pen - Specifications

chin lift - part of the head gate which positions the head of
the animal to facilitate stunning
discharge gate - opens to release animal after stunning
entrance gate - animal enters here
head gate - part of the stunning box that secures the head in
restraining the animal
tail pusher - pushes the animal forward towards the head
gate
stunning box - used o restrain animals to facilitate stunning

Classification
1. upright type - resembles a small cage with open top and
side gate for removal of stunned animal

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