Professional Documents
Culture Documents
❚❚Weight loss
❚❚ Blurred vision
❚❚ Increased infections
❚❚ Fatigue
KEY WORDS
Diabetes -a group of metabolic disorders characterized by hyperglycemia and disordered insulin metabolism.
❚ diabetes 5 siphon (in Greek), referring to the excessive passage of urine that is characteristic of untreated diabetes
❚ mellitus 5 sweet, honeylike insulin: a pancreatic hormone that regulates glucose metabolism; its actions are countered mainly by the hormone
glucagon.
renal threshold: the blood concentration of a substance that exceeds the kidneys’ capacity for reabsorption, causing the substance
to be passed into the urine.
hyperosmolar: having an abnormally high osmolarity; osmolarity refers to the concentration of osmotically
active particles in solution. Hyperglycemia may cause some body fluids to become hyperosmolar.
oral glucose tolerance test: a test that evaluates a person’s ability to tolerate an oral glucose load.
glycated hemoglobin (HbA1c): hemoglobin that has nonenzymatically attached to glucose; the level of HbA1c in the blood helps to
diagnose diabetes and evaluate long-term glycemic control. Also called glycosylated hemoglobin.
acetone breath: a distinctive fruity odor on the breath of a person with ketosis.
Albuminuria: the presence of albumin (a blood protein) in the urine, a sign of diabetic nephropathy.
Claudication (CLAW -dih-KAY -shun): pain in the legs while walking; usually due to an inadequate supply
of blood to muscles.
Diabetic coma: a coma that occurs in uncontrolled diabetes; may be due to diabetic ketoacidosis, the
hyperosmolar hyperglycemic syndrome, or severe hypoglycemia. Diabetic coma was a frequent cause of
death before insulin was routinely used to manage diabetes.
Diabetic nephropathy (neh-FRAH-pah-thee): damage to the kidneys that results from long-term
diabetes.
Diabetic neuropathy (nur-RAH-pah-thee): nerve damage that results from long-term diabetes.
Diabetic retinopathy (REH-tih-NAH-pah-thee): retinal damage that results from long-term diabetes.
Fasting plasma glucose levels between 100 and 125 mg/dL suggest prediabetes; values of 126 mg/dL
and above suggest diabetes.
hypoglycemia: abnormally low blood glucose concentrations. In diabetes, hypoglycemia is treated when
plasma glucose falls below 70 mg/dL.
ketoacidosis (KEY-to-ass-ih-DOE-sis): an acidosis (lowering of blood pH) that results from the excessive
production of ketone bodies.
macrovascular complications: disorders that affect large blood vessels, including the coronary arteries
and arteries of the limbs.
microvascular complications: disorders that affect small bloodvessels, including those in the retina and
kidneys.
peripheral vascular disease: a condition characterized by impaired blood circulation in the limbs.
prediabetes: the state of having plasma glucose levels that are higher than normal but not high enough
to be diagnosed as diabetes (100–125 mg/dL when fasting or 140–199 mg/dL when measured two hours
after ingesting 75 grams of glucose); occurs in individuals who have metabolic defects that often lead to
type 2 diabetes. type 1 diabetes: diabetes that is characterized by absolute insulin deficiency, usually
resulting from the autoimmune destruction of pancreatic beta cells.
autoimmune: refers to an immune response directed against the body’s own tissues.
❚❚ Increase intake of whole grains and dietary fiber; limit intake of sugar-sweetened
❚❚ Diabetes mellitus is a chronic condition characterized by inadequate insulin secretion and/or impaired
insulin action; diagnosis is based on indicators of hyperglycemia.
❚❚ In type 1 diabetes, the pancreas secretes little or no insulin, and insulin therapy is necessary for
survival. Type 2 diabetes is characterized by insulin resistance coupled with relative insulin deficiency.
❚❚ Chronic complications of diabetes include macrovascular disorders such as cardiovascular disease and
peripheral vascular disease, microvascular conditions such as retinopathy and nephropathy, and
neuropathy.