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GENERAL REMINDERS FOR THE SAFE AND PROPER USE OF MEDICINAL PLANTS
Proper Use
1. Use the correct medicinal plant and the appropriate part of the plant that is recommended for use.
2. Use these only for the recommended indications.
3. Use only one kind of medicinal plant for a particular type of ailment or symptom.
4. Use only the recommended amount of the medicinal plant and use only for the recommended period.
5. Start with low-strength preparations in individuals who are over 65 years of age, or who have a
history of hypersensitivity to drugs or other substances.
Precautions
1. Always have the patient consult at the health center or see a doctor, especially if he has a severe
ailment.
2. If the signs or symptoms persist after administration of the medicinal plant, have the patient consult
at the health center or see a doctor as soon as possible.
3. Ensure that there is always a correct identification of the medicinal plants to be used. Make sure that
you are using the appropriate part of the properly identified plant or herb.
4. Take extra precautions if the patient has chronic or severe diseases. Know the warnings and
precautions regarding the specific uses of medicinal plants. Make sure you always heed these warnings.
Educate the community regarding these precautions and warnings also.
6. Stop the administration of the medicinal plants or herbs immediately if an untoward reaction occurs.
7. Know the signs and symptoms of toxicity or overdosage and always watch out for these. Educate your
patients or their family members and caregivers regarding these.
8. Be extra careful when using herb oil.
9. Pregnant women and nursing mothers should not use medicinal plants or herbs without their doctor’s
advice, except in a few instances when these can be allowed.
10. Children below 2 years of age should not be given medicinal plants or herbs without the doctor’s
advice, except in a few situations when these can be allowed.
Preparation of the Medicinal Plant
A. General Recommendations in the Preparation of the Medicinal Plants:
1. Make sure that the parts of the medicinal plants to be used are free of any insect or other pests,
fungus or molds, pesticide residue, and heavy metals.
2. Always carefully clean the parts of the plants to be used. Wash them well under clean running water.
3. Use an earthen or clay pot when preparing the decoction. Enameled or glass pots may also be used.
Never use aluminum or stainless-steel pots, pans, and cooking utensils. Boil over low flame or heat.
Remove the cover
or lid while boiling. When using dried parts of the plants, use only half of the dosage recommended for
fresh parts (e.g., fresh leaves).
5. Decoctions lose their potency with time. Dispose of any remaining decoctions after one day. To keep
these fresh during the day, keep them lukewarm in a clean, sealed container such as a flask or thermos.
1. Pahid (Spread) – Squeeze out the sap or juice extract and apply by spreading directly on the affected
part. Avoid using this if there is pus or other discharges from the wound.
2. Langgas (Liquid used for washing of wounds) – This is prepared through decoction, a method of
extraction of a plant’s active ingredients by means of boiling (in water), or gently simmering, the plant
material, usually the tougher ones such as the bark, roots, seeds, woody stems, and rhizomes. A
decoction is also the name of the resultant liquid.
3. Paligo (For bathing) – This is usually a decoction.
4. Mumog (Mouthwash or gargle) – Prepare as a decoction or infusion. An infusion is prepared by
steeping (not simmering) the more delicate parts of the plants such as the leaves, light stems, or flowers
in a liquid (usually water) to extract the plant’s active ingredients. An infusion is also the name of the
resultant liquid.
5. Tapal (Poultice) – To prepare a poultice, the plant part is finely minced or crushed into a pulp or made
into a paste using additional plant oil. This is usually directly spread to the affected area. The area may
be wrapped or tied with a piece of clean cloth, gauze or muslin to keep the poultice in place and keep it
from being rubbed off. The poultice can either be warm or hot (to increase the circulation) or cold (to
ease or soothe the inflammation).
6. Inumin (Drink as juice or tea) – Squeeze out the juice or sap; can also be prepared as a decoction or
infusion. Tea is a form of a decoction or infusion.
Side Effects:
• Abdominal pains, diarrhea, abdominal distention, hiccups (likely to occur if the seeds are eaten on
consecutive days or when several fresh seeds are eaten at one time).
• Dizziness
Precautions/ Warnings:
• Do not eat more than the recommended amount.
Other Common Medicinal Plants Endorsed by PITAHC:
hypertension, anti-
inflammatory, kidney
stones
Coconut flour:
For diabetes
TAWATAWA Clinical Properties: For bruises, boils, and
Euphorbia hirta Roots: insect bites:
Linn. Antimicrobial, Use the minced or
(Synonyms: antineoplastic pounded leaves as a
Chamaesyce Leaves: poultice.
hirta, Euphorbia Antimicrobial, For “rayuma”:
gemella) Antiparasitic, Use the minced or
Anti-inflammatory, pounded leaves that are
Antidiarrheal, mixed in vegetable oil as
Diuretic a poultice.
Whole plant:
Antimicrobial,
antioxidant, antiparasitic
Traditional Uses:
For bruises, boils, and
insect bites
For joint pains (rayuma)
For maintenance of good
nutrition:
The leaves of tawatawa
are very rich in Vitamins
A and C and iron. These
are also rich in calcium
and have moderate
amounts of Vitamin B
and fiber.
NOTE:
* Research on its use in
dengue and asthma is
still ongoing.
* Its use for stomach
diseases, for diuresis, for
“buni,” amebiasis,
malaria, dysentery and
intestinal parasitism are
likewise still being
investigated.
Precaution:
The use of tawatawa
tapal or its juice extract
is not recommended for
sore eyes. The eyes may
become infected.
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