Professional Documents
Culture Documents
This was that many teachers would do. Now why do I mention him
as exceptional. We were doing class 11th and 12th standards when
the pressure to perform well in exams was a way too much for
students of that age could handle. This was when he took pains and
was able to absorb the pressure from the students and kept
motivating us and yes I would like to proudly quote his name is
Mr.Michael my all the time favorite teacher.
STORY BOOK
I’d like to talk about a cookbook that was given to me by my best
friend several years ago.
The title of the book is ”Filipino Cuisine” and what’s inside is a
compilation of Philippine’s mouth-watering dishes such as the
Adobo and Kare-Kare. Adobo’s main ingredient is pork or chicken
stewed in vinegar, garlic, soy sauce, bay leaves, and peppercorns
while Kare-Kare is an oxtail stew and is always best to eat with
steamed rice and shrimp paste. They’re actually a perfect pair.
When I started reading it, I realized that cooking is not really that
complicated as it seemed to me before. Through it, I’ve learned to
prepare different Filipino dishes from main course to deserts.Each
time I was able to cook a recipe perfectly, I always felt a sense of
achievement. This recipe books is very useful for me because
firstly, it taught me the do’s and dont’s in the kitchen. Another one
is, it helped me develop another essential life skill which is cooking
and now finally, I can prepare scrumptious and healthy meals for
my family. I probably would like to read it over and over again
because I haven’t memorized yet some of the recipes and reading
it again will refresh my memory once more.