Welcome to Al Safwa Dining.

Allow us to take you on

a culinary journey.

Our carefully curated à la carte

fine dining menu, inspired by
international cuisines and authentic
flavours, allows you to indulge
while surrounding yourself in
history, art and design.

Combining gastronomy with

Arabian hospitality.

Savour the occasion!

PDD-ASD/EN/04-2023/EID/C4-V2
À La Carte
Breakfast
Served from 5:00 am – 10:30 am

Beverages
Revivals
freshly-squeezed orange, pineapple, carrot,
signature lime and mint juice
Selection of fresh homemade smoothies
peach and honey energizer, guava mango, mix berries

Starters
Fresh seasonal cut fruits
Assorted cheese selection
blue cheese, cheddar, Gouda, goat cheese, Alpine cheese
Cereals
corn flakes, bran flakes, weetabix, muesli, granola
served with your choice of:
skimmed, full fat cream, lactose free, soya milk, almond, oat milk or coconut milk.

Mains
Foul Medames
cumin flavored tender cooked fava beans with traditional
accompaniments, Arabic bread
Baked shakshuka
sautéed bell peppers, tomatoes baked with egg
Al Safwa special
olives and parsley omelette, feta cheese, Arabic bread
Breakfast classics
selection of pancakes, waffles or French toast served with maple
syrup, chocolate sauce, whipped cream or berries
Eggs made to order
served with your choice of:
baked beans, sautéed mushrooms, chicken sausage, turkey bacon, hash browns

Boiled or poached eggs

Scrambled eggs or omelette
plain, cheese, vegetable
Fried egg
sunny side up, over medium, well done
Eggs Benedict
turkey ham, Hollandaise sauce
Eggs Royale
smoked salmon, bagel, Hollandaise sauce

Bakery
Sour cherry Danish
Pain au chocolate
Muffins
chocolate, cherry, honey oats
Croissants
plain, cheese, almond, za'atar
Toast, white or brown
selection of preserves and homemade butter
Assorted rolls
kraft corn, soft white roll, apricot and prune, multigrain,
gluten-free bread, brioche

Vegetarian dishes may contain dairy products.

Vegan dishes are completely free of animal products.
Please be advised that some of our dishes may contain the following allergens:
Gluten, milk, egg, peanut, tree nut, soy, sulphite, celery, mustard, sesame seeds, lupin fish.
Kindly contact a member of our staff for more information.
À La Carte
Lunch / Dinner
Served from 11:00 am – 04:30 am

Soup
Potato and leek
classic creamy potato and leek
Seafood bisque
smooth and clear seafood soup

Appetisers
Spinach fatayer
Stuffed pies, sweet chili sauce
Vegetable falafel
blend of spices and herbs, flavorful patties packed with vegetables,
tahini dip on the side
Beef sambusak
harissa mayonnaise
Arabic mezze
hummus, tabbouleh, muhammara

Mains
Angus beef steak
fondant potatoes, butter-tossed vegetables, carrot mousseline,
pan jus
Grilled chicken breast
potatoes, market vegetables, tomato-olive sauce
Herb-crusted lamb loin
mashed potatoes, carrot purée, market vegetables,
rosemary lamb jus
Thai seafood red curry
exotic vegetables, Jasmine rice
Chicken machboos
slow-cooked chicken, Arabic spices, fragrant rice,
tomato-mint sauce
Spinach and tofu tortellini in rich tomato sauce
kenya beans, snow beans, baby carrot, purple cauliflower,
Portobello mushroom and oyster mushroom
Vegetable lasagna
cheesy, loaded with tender vegetables

Pasta selection
Choose your favorite pasta
spaghetti, fettuccine, farfalle and penne pasta
Choose your preferred sauce
classic Bolognese, Arrabbiata, wild mushroom and Alfredo sauce

All accompanied with Parmesan cheese and herb garlic toast

Desserts
Kunafa nest
caramelized nuts, basboussa, pistachio mahalabia, saffron
mahalabia, and keshta with syrup in a pipette
Baked apple
Mixed nuts, toffee sauce, praline feuillet, apple cider gel, anise seed
tuile, vanilla ice cream in pani puri
Warm chocolate cake
yellow beetroot poached in jasmine tea and lemon grass syrup,
burlat cherries, charred physalis, pink peppercorn tuile, beetroot
sorbet
Crème brulee
Crème brulee, tiramisu ice cream.
Assorted petit fours
assorted mendicants, chocolate and nuts bark, candied orangette,
white chocolate yuzu bonbon, yuzu truffle.
Fresh fruit platter
Selection of ice creams
dulce de leche, vanilla, chocolate

Vegetarian dishes may contain dairy products.

Vegan dishes are completely free of animal products.
Please be advised that some of our dishes may contain the following allergens:
Gluten, milk, egg, peanut, tree nut, soy, sulphite, celery, mustard, sesame seeds, lupin fish.
Kindly contact a member of our staff for more information.
Eid Al-Fitr
served from 11:00 am -04:30 am

Appretiser
Hot Arabic mezze
meat kibbeh, cheese spring roll, labneh baked fatayer
served with tahina and tomato herb sauce

Mains
Lamb ouzi
Arabic spiced lamb and rice, garnished with toasted mix nuts,
crispy onion and dakous sauce

Chicken madroubah
traditional bounded barley slow cooked chicken with clarified butter
and Arabic spices

Desserts
Walnut Katayef
oven-baked Arabic pancakes stuffed with crushed walnuts,
sugar and orange blossom

Maamoul date
Middle Eastern crumbly semolina pastry baked with a date filling

Cheese kunafa with pistachio

crispy dough stuffed with cream and mozzarella cheese,
infused in a rich fragrant syrup and topped with golden pistachio

Eid special dish.

Vegetarian dishes may contain dairy products.
Vegan dishes are completely free of animal products.
Please be advised that some of our dishes may contain the following allergens:
Gluten, milk, egg, peanut, tree nut, soy, sulphite, celery, mustard, sesame seeds, lupin fish.
Kindly contact a member of our staff for more information.
Afternoon Tea
Served from 3:00 pm – 5:00 pm

A selection of finely cut sandwiches,

delicate pastries and freshly baked scones
combined with your choice of TWG tea.
Egg and chives
Smoked salmon and sour cream
Cucumber and mint
Saucisson sandwich

Carrot halwa dome

Berry citrus taco
Mini kumquat
Pistachio éclair

Plain, saffron, cardamom and lime scones

served with clotted cream and jam

Vegetarian dishes may contain dairy products.

Vegan dishes are completely free of animal products.
Please be advised that some of our dishes may contain the following allergens:
Gluten, milk, egg, peanut, tree nut, soy, sulphite, celery, mustard, sesame seeds, lupin fish.
Kindly contact a member of our staff for more information.
Beverages
Non-alcoholic Beverages
TWG Tea Luxury Non-Alcoholic
English Breakfast Bubbly
A strong British blend of black teas, So Jennie
dark in colour and rich in aroma. A delicious alcohol-free pale pink
Perfect alone or with a dash of milk. sparkling beverage solely made of the
Earl Grey finest grapes.
A legendary grand classic, this
fragrant black tea is richly infused
with the finest bergamot.
Water
Grand Jasmine Alkalive still
An outstanding China green tea San Pellegrino sparkling
blended with superior jasmine
blossoms. The infusion is delicate
and refined, and gives an enveloping Fresh Juices
floral aroma.
Orange
Lung Ching
Yielding a beautiful jade infusion, Carrot
this green tea, otherwise known as
"Dragon's Well", has a full, round
Pineapple
flavour with a fresh aroma that Signature lime and mint
delights the senses.
Watermelon
Chamomile
Soft and soothing, these rare
chamomile flowers boast a rich Soft Drinks
honey aroma and yield a golden,
theine-free cup. Coke, Coke Light
Sprite, Sprite Light
Premium Coffees Fanta Orange
Arabic coffee Ginger Ale
Turkish coffee Tonic water
Soda water
Cappuccino
Americano Mocktails
Cafè latte Raspberry and mint crush
Espresso raspberry syrup, fresh lime juice,
ginger ale
Double espresso
Iced jasmine tea and lychee
Cafè mocha jasmine green tea, lychee syrup,
lemon juice
Espresso macchiato
Flat white
Decaffeinated

Hot Chocolate
Hot beverage is served with your
choice of skimmed, full fat cream,
lactose free, soya milk, almond or
coconut milk.
Alcoholic Beverages
Champagne Gin
Laurent-Perrier brut N.V Tanqueray No. 10
Champagne, France
Hendricks
Charles Heidsieck Rosé Reserve
Bulldog
Champagne N.V, France
Gordon’s
White Wine
Rum
SLH Santa Lucia Highlands
Chardonnay Bacardi Anejo
California, USA, 2018
Havana Club 03 yrs.
ESK Valley Sauvignon Blanc,
Bacardi Carta Blanca
Marlborough New Zealand, 2018
Bacardi Carta Negra
Markus Huber, Ried Alte Setzen
Erste Lage, Grüner Veltliner, Captain Morgan Dark Rum
Traisental, Austria, 2017
Captain Morgan Spiced Gold
Malibu Caribbean Rum
Red Wine
Château Batailley Pauillac
France, 2015
Whisky
Dewar’s 15 yrs.
Château Cantemerle Haut-Médoc
Grand Cru Classé, France, 2014 Ballantine’s
RockBare Shiraz, McLaren Vale, Ballantine’s 17 yrs.
Shiraz, Australia, 2017
Chivas Regal 12yrs.
Caranti, Cascina Garitina,
Jameson Irish whiskey
Barbera d’asti, Italy, 2016
Jim Beam Bourbon Whiskey
Dessert Wine Jack Daniel’s Tennessee Whiskey
Nederburg, Noble Late Harvest, Johnnie Walker Gold Label Reserve
South Africa, 2018
Johnnie Walker Double Black Whiskey

Aperitif Johnnie Walker Black Label

Aperol
Brandy
Ricard
Beehive VSOP
Pernod
Fundador Brandy
Martini Extra Dry
Martini Rosso Tequila
Martini Rosato Patron Reposado
Martini Bianco Patron Anejo
Campari
Liqueur
Beer Amarula
Leffe blonde Cointreau
Budweiser Drambuie
Stella Artois Jägermeister
Grand Marnier
Vodka
Baileys Irish Cream
Absolut Raspberry
Baileys Espresso Crème
Absolut Blue
Kahlúa
Absolut Citron
Grey Goose Fortified Wine
Cockburn’s Special Reserve Port
Harveys Bristol Cream
Niepoort Tawny Idades
20 Years Old